수지상세포에 대한 Callophyllis japonica 추출물의 면역조절효과

김미형,주홍구,Kim, Mi-Hyoung,Joo, Hong-Gu 대한면역학회 2007 Immune Network Vol.7 No.2

Background: A red seaweed, Callophyllis japonica has been traditionally eaten in the oriental area. In a recent study, it has been demonstrated that the ethanol extract of C. japonica have antioxidant activity. However, there are few studies about the effects of C. japonica on the function of immune cells. We investigated the immunomodulatory effects of C. japonica on the function of dendritic cells, the potent antigen-presenting cells. Methods: Bone marrow-derived dendritic cells (DCs) were used and the viability was measured by 3-[4,5-dimethylthiazol-2-yl]-2,5-diphenyltetrazolium bromide assay and trypan blue exclusion test. Cytokine and nitric oxide (NO) levels were determined by using ELISA and Griess reagent, respectively. The expression levels of DC surface markers were measured by flow cytometric analysis. Results: C. japonica ethanol extract did not significantly affect the DCs viability and the IL-12 production from DCs, irrespective of the presence of lipopolysaccharide (LPS). In addition, it did not significantly change the expression of DC surface markers. However, C. japonica ethanol extract significantly inhibited the LPS-induced NO production and also increased the proliferation of allogeneic lymphocytes activated by DCs. Conclusion: Our data suggests that C. japonica ethanol extract enhances the proliferation of allogeneic lymphocytes activated by DCs which is associated with inhibition of NO production from DCs induced by LPS.

우선순위를 고려한 ATM 교환 제어기의 신경회로망 설계

김미형(Mi-Hyoung Kim),김장호(Jang-Ho Kim),박정한(Jeong-Han Park),김미선(Mi-Sun Kim),이동섭(Dong-Sub Lee),이주영(Ju-Young Lee),박창옥(Chang-Wouk Park),김영우(Young-Oo Kim),임인칠(In-Chil Lim) 대한전자공학회 1993 대한전자공학회 학술대회 Vol.1993 No.11

한국어 대명사의 특성 - 범주적 , 의미적 , 화용적 특성

김미형(Mi Hyoung Kim) 연세대학교 언어연구교육원 한국어학당 1997 외국어로서의 한국어교육 Vol.22 No.1

N/A

동양어문학부 창설 및 중어중문학과 창립 10주년 기념 학술발표회 동아시아 어문학 교육의 문제 인문학의 위상과 국어국문학 교육문제

김미형(Mi Hyoung Kim) 상명대학교 어문학연구소 2000 語文學硏究 Vol.9 No.-

N/A

전문용어 표준화 연구 : 대상어 선정과 순화 기법을 중심으로

김미형(Kim, Mi-hyoung) 한국사회언어학회 2019 사회언어학 Vol.27 No.4

Standardization of terminology cannot be treated lightly as it is extremely important for smooth communication with the public. In this paper, standardization of terminology conducted by central administrative agency based on article 17 of the Organic Law of Korean National Language is examined. Issues associated with the selection of target words for standardization and their refinement process are analyzed along with proper solutions. Currently, standardization of 523 terminologies from Ministry of Culture, Sports, and Tourism, Ministry of Trade, Industry, and Energy, Ministry of Science and ICT, Ministry of Oceans and Fisheries, and Ministry of Citizen’s Interest is officially announced. Types of terminology that needs to be standardized from the perspective of easiness include difficult Chinese words, foreign language, and abbreviated English words. Specific selection criteria is required, as determining what should be deemed difficult can be very subjective. This paper discusses consideration of intermediate level Korean words, classification of loanwords and foreign words, possibility of substitution with proper pure Korean words, and writing abbreviated English words with substitutable Korean words. In addition, the following methods of standardization are discussed: substituting with elementary level Korean words, expressing same meaning, avoiding word-for-word translation, not expressing all elements of meaning, taking account of whole usage of vocabulary, considering laws and policies of specialized area, selecting a representative from dozen, and re-writing foreign words with Korean words.

국어 대명사의 어휘사

김미형(Mi Hyoung Kim) 한국어의미학회 2001 한국어 의미학 Vol.9 No.-

The purpose of this study is to examine the diachronic change of Korean pronouns. The study surveys the developmental aspects of Korean pronouns from the ancient language to the modern language. It also analyzes some characteristics of each personal pronoun, reflexive pronoun and infinite pronoun. There has been some diachronic change in Korean pronouns. This change has resulted from efforts to indicate the speakers, the listener and the referred object precisely, as well as the relationship between them.

한국어 ‘맛있다’ 범주 어휘 및 표현 유형에 관한 연구

김미형 ( Kim Mi Hyoung ) 한국언어문화학회 2016 한국언어문화 Vol.0 No.60

In this research, various expressions of ‘delicious’ in Korean are studied, and how deliciousness is expressed in cooking books by cooking specialists, essays by writers, and food shows by tasters is examined. Adjectives with the meaning of deliciousness comprise 8.7% of all tasty adjectives. In Korean, expression ‘Delicious’ is very rare; therefore, ‘delicious’ is expressed in many different ways. Categories of expression for deliciousness are set after investigating and gathering real examples. The categories are “use of core words for deliciousness (taste, tongue, drivel, spit, salivary gland, home-made taste, appetite, aftertaste, sincerity, scent, fragrance, sweet, flavor), sense description (gustatory, olfactory, algesia, vision), cooking and cooking material description, tasting sample and appetite description, recognition and emotion description, figurative situation and rhetorical description (analogy, metaphor, metonymy, allegory, personification), selectivity description, quantitative description, relationship description, integral description. The deliciousness expression method is studied as examples of these ten categories are presented. In the category of gustatory, words for sweet, sour, salty, spicy, and bitter tastes are used for describing deliciousness in context to provide the most objective information of taste. In addition, expressions related to olfactory, algesia, and vision are also used. The integration of two palates and that of one or more categories also appear in various forms. Recently, food shows have become very popular in television. In these shows, tasters(mostly celebrities)’ expressions of deliciousness often seem to lack richness. If casts in many TV shows can express deliciousness in more diverse fashion when tasting samples, the consensus with viewers will broaden more.

한,영 완곡어의 대조 분석

김미형 ( Mi Hyoung Kim ) 한말연구학회 2009 한말연구 Vol.- No.25

신문기사 제목의 공공성 연구

김미형(Kim Mi-hyoung) 한글학회 2020 한글 Vol.- No.327

이 논문에서는 신문기사 제목의 공공성 요건을 고찰하고 이 기준에 따라 현황을 분석한다. 분석 자료는 한국의 10대 종합 일간지인 경향신문, 국민일보, 동아일보, 문화일보, 서울신문, 세계일보, 조선일보, 중앙일보, 한겨레신문, 한국일보에 2019년 11월 한 달 동안 실린 발생기사 제목 총 70건 648개이다. 사건이 발생했을 때 그 내용을 기술하고 기사에 알맞은 제목을 붙이는데, 제목 표현에서 공공성을 유지하는 일이 매우 필요하다. 신문언어는 영향력 범위가 매우 크므로 반드시 준수해야할 요건을 갖추어야 한다. 특히 제목은 독자들이 일차적으로 접하게 되는 위치에 있으므로 오해의 소지가 없게 알맞은 표현을 해야 하며 흥미유발을 위한 부적절한 표현을 쓰면 안 된다. 신문기사 제목이 적어도 그릇되지 않게 알맞게 붙여졌다고 간주될 만한 공공성 요건을 살펴본 결과, 어문규범의 공공성, 지시범주의 공공성, 기술화의 공공성, 대상화의 공공성, 논리성 관점의 공공성, 어휘 선정의 공공성을 거론할 수 있었다. 이 항목들을 설명하고 이 관점에서 기사 제목들을 비교 분석하였다. 그 결과 각 항목에 위배되는 여러 사례들이 발견되었다. 이 논문에 쓰인 일간지의 자료들은 권위 있는 신문사인 만큼 가짜 제목이 붙었거나 터무니없게 표현이 되지는 않았다. 그러나 공공성 관점에서 설정한 공공성 유형에서 벗어나는 예들이 다수 발견되므로 종합일간지의 신문 제목이 더욱 세심하게 작성되어야 함을 제언할 수 있다. This paper discusses the analysis of the requirements and current status of the publicity of newspaper articles’ headlines. The data analyzed in this study included the headlines of 648 articles written about 70 events published during November 2019 in South Korea’s 10 most popular daily newspapers: Kyunghyang Shinmun, Kukmin Ilbo, Dong-A Ilbo, Munhwa Ilbo, Seoul Shinmun, Segye Ilbo, Chosun Ilbo, JoongAng Ilbo, Hankyoreh Shinmun, and Hankook Ilbo. It is crucial that headlines about events use expressions that will not lead to misunderstandings. The publicity of a headline is a social judgment about whether the report is accurate or not. The first part of an article that readers see is the headline, so it is not proper for headlines to be exaggerated or written to attract reader interest. The following types of publicity were delineated by examining publicity requirements that headlines must meet to be deemed not improper: publicity of written and spoken language norms, instructional publicity, descriptive publicity, objectifying publicity, explanatory publicity, and lexicalizing publicity. This paper discusses the factors associated with these types of publicity by comparing and analyzing newspaper article headlines from the perspective of publicity.

학술용어정비사업 현황과 발전 방안

김미형(Kim, Mi-hyoung) 우리말글학회 2024 우리말 글 Vol.101 No.-

이 연구는 현재 문화체육관광부 국어정책과의 지원을 받아 학술단체총연합회와 국어문화원연합회의 협업으로 진행 중인 학술용어정비사업의 동기와 목적, 그리고 현황을 살펴보고 나아가 그 성과와 문제점을 분석하며 이 사업의 발전 방안을 제언하려는 목적이 있다. 학술용어는 전문 학술 분야에서 쓰이는 용도를 지니지만, 이 용어들은 결국 인간의 삶에서 시작했고 다시 적용될 것이므로 되도록 일반인이 이해할 수 있게 검토하고 고쳐서 용이성과 소통성을 높여야 한다. 학술용어정비사업은 올해로 4년째를 맞이하고 있는데 그간 학술용어정비사업을 위해 기울인 전공 분야 학자들과 국어문화원 연구원들의 연구 진행 과정을 살펴 학술적 기반을 마련함으로써 앞으로 계속 이어져야 할 학술용어정비사업이 더욱 효율적으로 이루어질 수 있게 신경 써야 한다. 이 사업이 진행되면서 3회의 학술용어정비사업 학술대회가 열렸고 2021년도부터 2023년까지 다듬은 학술용어 항목들이 국어문화원연합회 누리집에 실렸다. 이 논문에서는 이 자료들을 검토하여 사업의 성과와 문제점을 정리했다. 무엇보다 일반인들도 학술용어를 이해해야 한다는 필요성에 대해 인식하기 어려웠던 학술계의 연구자들이 학술용어도 공공언어로서 소통성과 용이성을 높일 필요가 있다는 점을 인식했다. 그리고 더 쉽게 이해할 수 있도록 말을 고치고 다듬는 일이 결코 수월하지는 않지만 그래도 무난하게 고칠 수 있는 경우도 꽤 있음을 발견하며 많은 용어들을 다듬을 수 있었다. 말 다듬는 과정에서 드러난 세부사항으로는 국어사전과의 연계성 오류, 고칠 때 중점을 두어야 하는 사항들에 대한 내용들이 구체적으로 논의되었다. 논의되었던 사항들이 그냥 일회적인 학술대회 발표에서만 머물지 말고, 제기된 문제가 효율적으로 처리되고 계속 참고할 수 있는 문헌자료로 정착되어 이 사업을 잘 이끄는 중요 지침이 되게 해야 한다. The purpose of this study is to examine the motives, objectives, and the current status of the academic terminology maintenance project currently being conducted with support from the Ministry of Culture, Sports and Tourism’s Korean Language Policy Department, in collaboration with the Federation of Korean Language Organizations and the Federation of Korean Language Cultural Centers. It also seeks to analyze the achievements and problems of the project and suggest ways for its improvement. Academic terms, while used in specialized academic fields, ultimately originate from and will be applied back to human life, so they should be reviewed and corrected to be easily understood by the general public, thus enhancing ease of use and communication. This year marks the fourth year of the academic terminology maintenance project, and it is essential to examine the research progress made by researchers from the Korean Language Cultural Centers and academics in their efforts towards this project and to establish an academic foundation, in order to ensure that the project continues efficiently. As part of this project, three academic conferences on academic terminology refinement were held, and the academic terminology items refined from 2021 to 2023 were published on the website of the Korean Cultural Center. This paper reviews these materials to summarize the project’s achievements and issues. Notably, academic researchers, who previously found it difficult to recognize the need for the general public understanding these terms, have realized the need for enhancing the communicability and ease of academic terms as a public language. And although refining terms to make them easier to understand is not always straightforward, many terms were found to be reasonably adaptable. Details revealed during the refinement process included errors related to connections with Korean dictionaries and matters to be focused during revisions. These discussed matters should not remain as just one-time academic conference presentations, but should be addressed efficiently and established as reference materials to continue to serve as an important guide for this project.