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Hwang Sejung,방경린,Lee Jiae,조영우,조세열 한국응용곤충학회 2021 Journal of Asia-Pacific Entomology Vol.24 No.3
Furins are a family of proteases involved in the processing of many proproteins including growth regulators, immune proteins, and toxins. However, very few studies have been conducted on furin-like PCs in insects. Herein, we isolated and characterized full-length furin-like cDNAs (Psfurin-1 and Psfurin-2) from larvae of Pro taetia brevitarsis seulensis (Kolbe). To search for furin-like PC cDNAs, we used high-throughput RNA sequencing (RNA-seq) expression profiling of data. The Psfurin-1 and Psfurin-2 transcripts, 2,370 and 3,702 nucleotides in length, respectively, encode peptides of 790 and 1,234 amino acids with calculated molecular masses of 88.3 and 135.6 kDa. We identified a consensus site for proprotein convertase that includes Asp, His, Asn, and Ser catalytic residues, and revealed the presence of a subtilisin-like serine protease/putative cell envelope proteinase domain related to the immune system. The predicted structures of the two proteins are very similar, but the cell envelope protease/immune-related domain differs somewhat. To examine the possible immune-related expression of Psfurin-1 and 2 transcripts, late larvae were injected with the Gram-negative bacterium Escherichia coli or the yeast Saccharomyces cerevisiae. Expression of Psfurin-1 mRNA in E. coli K12-challenged larvae was ~15-fold higher at 8 h and ~20-fold higher at 12 h than in LB medium-challenged control larvae. In the case of yeastchallenged larvae, expression of Psfurin-1 mRNA was not as elevated as in E. coli K12-challenged larvae, but expression was 4–5-fold higher than in LB medium-challenged larvae. Expression of Psfurin-2 mRNA in E. coli K12-challenged and yeast-challenged larvae was also significantly higher than in LB medium-challenged controls from 4 to 48 h, but expression levels were lower than for Psfurin-1 mRNA in both E. coli K12- and yeastchallenged larvae.
이안수,이재홍,원헌섭,황세정,이광재,방경린,김기선,모영문,Lee, An-Soo,Lee, Jae-Hong,Won, Heon-Seop,Hwang, Se-Jeong,Lee, Kwang-Jae,Bang, Kyeong-Rin,Kim, Ki-Sun,Mo, Young-Moon 한국버섯학회 2021 한국버섯학회지 Vol.19 No.1
We analyzed the relationship between the main chemical properties (pH, total nitrogen content, total carbon content, and CN ratio) of sterilized medium and mushroom yields in 1 kg bag culture of Pleurotus ostreatus. The mushroom yields appeared to be highly correlated with the pH, total nitrogen content, and CN ratio, and were the highest under a total nitrogen content of 2.0-2.2% and a the CN ratio of 20-22.5. However, of the three parameters, total nitrogen content showed the highest correlation with the mushroom yield. The coefficient of determination(r2) between the total nitrogen content and the sum of the yield was 0.931, while that of the pH and CN ratio was relatively low. The nitrogen content of the medium was the most important factor in determining the yield of oyster mushrooms. 느타리 1 kg 봉지재배를 통해 살균배지의 주요 화학성과 2주기까지의 버섯 수량간 관계를 분석한 결과, 버섯수확량은 pH, 총질소 함량, CN율과 2차 함수식에서 매우 높은 상관을 보였다. pH는 4.9~5.0의 범위에서, 총 질소량은 2.0~2.2%에서, CN율은 20~22.5에서 가장 높은 수량성을 보였다. 1주기 버섯은 pH, 총질소량 및 CN율과 높은 상관을 보였고 2주기 버섯은 CN율 외에는 상관이 나타나지 않았다. 그러나 수량합계가 1주기 수량보다 3종의 화학성과의 관계에서 모두 더 높은 상관이 나타났다. 그리하여 본 연구에서 배지의 pH, 총질소 함량 및 CN율은 전 수확기간에 걸쳐서 버섯수량에 큰 영향을 미친다는 결론을 얻을 수 있었다.