베트남 20대 미혼 청년이 지각한 부모의 부부관계와 성평등 의식이 결혼가치관에 미치는 영향

응우엔티느뀐 전북대학교 대학원 2024 국내석사

This study aims to specifically analyze and find out how socio-demographic characteristics, parents' marital relationship, and gender equality awareness factors influence marriage values among unmarried Vietnamese adolescence. For this purpose, single men and women in their 20s located in large cities, cities and rural areas in North-Central-South Vietnam were asked to measure their perceived parental marital relationship, gender equality awareness, and marital values, and a total of 438 copies were used in the final analysis. The collected data were interpreted by conducting frequency analysis, descriptive statistical analysis, independent sample difference test, pearson correlation analysis, and multiple regression analysis to verify the research question. The results of this study are summarized as below. First, it was found that there was a significant difference in the parents' marital relationship depending on the subject's personal characteristics such as religion, occupation, growth area, modern residential status, and economic level of family characteristics. Second, it was found that there was a significant difference in awareness of gender equality depending on the subjects' personal characteristics such as gender, religion, occupation, growth area, modern residential status, and family type and economic level of family characteristics. Third, it was found that there was a significant difference in marriage values depending on the subject's gender as a personal characteristic and economic level as a family characteristic. Fourth, it was confirmed that there was a significant correlation between parents' marital relationship, awareness of gender equality, and marriage values. It can be understood that the higher the level of orientation toward stable-romantic marriage values, the better the perceived psychological harmony of sub-factors of the parents' marital relationship and the lower the level of conflict between parents. There is no correlation between stable-romantic marriage values and gender equality awareness. It was found that The higher the conservative-instrumental marriage values, the better the perceived parental marital relationship, but the lower the awareness of gender equality. The higher the passive-exclusive marriage value, the lower the perceived quality of the parents' marital relationship, while the higher the awareness of gender equality. Finally, as a result of analyzing the relative influence of parents' marital relationship and gender equality awareness on the marriage values of unmarried men and women in their 20s in Vietnam, it was found that the perceived psychological harmony of parents had the greatest influence on stable-romantic marriage values. In conservative-instrumental marriage values, among the sub-factors of the parents' marital relationship, the role of the mother's wife and the family life area of gender equality consciousness were found to have the greatest influence. In the passive-exclusive marriage values, the variables with the highest influence were the perceived role of the father as a husband and the work life area of awareness of gender equality. Through this study, it was confirmed that parents' marital relationship and awareness of gender equality play an important role in forming the marriage values of unmarried men and women in their 20s. And follow-up research can be expected to provide good data for this study.

기혼남녀의 원가족 경험과 자기분화가 핵가족 관계에 미치는 영향

조소희 전북대학교 대학원 2008 국내석사

본 연구의 목적은 기혼남녀의 원가족 경험(부모의 결혼적응, 부모와의 애정적 유대)과 자기분화가 핵가족 관계(결혼적응, 자녀와의 애정적 유대)에 미치는 영향을 탐구하는 데에 있다. 특히, 원가족 경험과 핵가족 관계를 부부관계와 부모자녀관계로 나누어 보았으며, 남성과 여성을 분리해서 분석함으로써 나타나는 차이에 대해 고찰했다. 조사대상자는 전라북도에 거주하는 중,고생 자녀를 둔 기혼여성 193명과 기혼남성 159명이었다. 기혼남녀의 결혼적응의 수준은 성별, 연령, 결혼상태, 소득에 따른 유의한 차이가 있었고, 자기분화수준도 성별, 결혼상태에 따른 차이가 있었다. 원가족 경험과 자기분화, 핵가족 관계는 서로간에 각각 유의한 상관관계가 있었다. 중다회귀분석에 의하면 부모의 결혼적응과 자기분화의 하위요인 중 정서적 단절이 남녀 모두 가장 결혼적응에 영향을 미쳤다. 여성의 자녀와의 애정적 유대에는 부모와의 애정적 유대와 타인과의 융합, 정서적 융합이 유의한 영향력을 보인 반면, 남성의 자녀와의 애정적 유대에는 부모와의 애정적 유대와 정서적 반응, 자기입장이 유의한 영향력을 나타냈다. 끝으로, 자기분화는 여성의 자녀와의 애정적 유대에 있어서만 부모와의 애정적 유대가 미치는 영향을 완충하는 효과를 보였다. 이상의 결과로 분석해 볼 때, 원가족 경험이 미치는 영향은 남성에 있어 다소 더 크게 나타났고, 자기분화가 미치는 영향은 자녀와의 애정적 유대에 있어 남성의 경우에 다소 더 크게 나타났다. 본 연구는 Bowen이론이 한국의 가족상황에도 적용됨을 보였고, 대상자의 성별과 가족문제의 유형에 따른 맞춤형 상담 및 교육 프로그램을 위한 기초자료를 제공해 주는 의의가 있다고 하겠다. The purpose of this study was to investigate the effects of family of origin experiences (parents' marital adjustment and affectionate relationships with parents) and self-differentiation on nuclear family relationships(marital adjustment and affectionate relationships with child). Specifically, this study was to find the differences of family of origin experiences, self-differentiation and nuclear family relationships according to participant's general characteristics, to investigate the correlations among family of origin experiences, self-differentiation and nuclear family relationships, and to analyze the effects of related variables on nuclear family relationships. The participants of the present study were 159 married men and 193 married women, who had adolescent child and lived in Chollabuk-Do province. The data were collected by self-administered questionnaire method. Self-differentiation included five subscales such as emotional reactivity, I-position, fusion with others, emotional cutoff, and emotional fusion. The major results of this research were as follows. First, married men and women perceived the level of family of origin experiences lower than that of nuclear family relationships. Second, there were significant differences in the level of marital adjustment across sex, age, marital status, and income. Also, there were significant differences in the level of affectionate relationships with child across education, and in the level of self-differentiation across sex and marital status. Third, there was significant positive correlation between family of origin experiences and self-differentiation, between family of origin experiences and nuclear family relationships, and between self-differentiation and nuclear family relationships. Fourth, multiple regression analyses indicated that parents' marital adjustment and emotional cutoff were powerful predictors of marital adjustment. It was also found that women's affectionate relationships with child were predicted by such variables as affectionate relationships with parents, fusion with others and emotional fusion, whereas men's affectionate relationships with child were predicted by such variables as affectionate relationships with parents, emotional reactivity, and I-position. Finally, it was found that self-differentiation moderated the effects of affectionate relationships with parents on affectionate relationships with child in case of women. Based on the results as above, this research compared the effects of family of origin experiences and self-differentiation in case of women with that in case of men.

기혼남녀의 부부애착이 성행동에 미치는 영향에서 체면민감성과 정서표현 양가성의 연속매개효과

임은영 전북대학교 일반대학원 2023 국내석사

This study aims to verify the mediating effect of Chemyon(face) sensitivity and ambivalence over emotional expressiveness in the effect of marital attachment on sexual behavior. The main variables were measured by previously developed scales. The marital attachment was consisted of subscales such as attachment avoidance and anxiety. The Chemyon(face) sensitivity was consisted of subscales such as self-consciousness and social-formality, but self-consciousness was only used in this study. The ambivalence over emotional expressiveness was consisted of subscales such as when with their elder, friends or peers, and lovers or spouses, but when with their lovers or spouses was only used in this study. The sexual behavior was consisted of subscales such as sexual deactivation and hyperactivation. For this purpose, 380 men and women participated in this study. They were married and had unmarried children who are in elementary school as their first children. They were given self-report questionnaires to collect data through online. The results summarized as following: Firstly, marital attachment was found to have differences according to their sex and age. Secondly, sexual behavior was found to have differences according to their sex, age, occupation, the number of children, and the grade of their first children. Thirdly, as a result of analyzing the correlation of major variables, it was found that there were positive correlations among all the relationships except for the three relationships between attachment avoidance and attachment anxiety, sexual deactivation and sexual hyperactivation, and attachment avoidance and sexual hyperactivation. Fourthly, there were mediating effects of Chemyon(face) sensitivity and ambivalence over emotional expressiveness between marital attachment and sexual behavior. The ambivalence over emotional expressiveness was the only mediating effect between attachment avoidance and sexual deactivation and attachment avoidance and sexual hyperactivation. Chemyon(face) sensitivity and ambivalence over emotional expressiveness were mediating effects between attachment anxiety and sexual deactivation and sexual hyperactivation. The implication of this study is to investigate the variables related to the sexual behavior of marital couples and to prepare the basic data for the sexual behavior.

조리관련 문헌에 수록된 소고기 및 소부산물 변화에 관한 고찰 : 1800년대 말 ~ 1999년 까지

이윤화 전주대학교 일반대학원 2018 국내석사

The purpose of this study was to review literature on the beef and by-products recipes, focusing on 20 recipe books published from the late 1800s to 1990s. A total of 831 beef and by-products recipes were recorded. The recipe books covered a total of 395 beef recipes and for the types and frequency of recipes, moist heat cooking was used the most for 179 times, followed by dry heat cooking for 122 times and other cooking methods for 94 times. For the frequency of detailed recipes, the pho was recorded 74 times(18.7%), gui 56 times(14.2%), tang(guk) 54 times(13.7%), jorim 43 times(10.9%), jjim 42 times(10.6%), jeok 35 times(8.9%), pyeonyuk 24 times(6.1%), bokkeum 19 times(4.8%), hoe 17 times(4.3%), jeon 11 times(2.8%), jjigae·jeongo 10 times(2.5%), juk·jeup 6 times(1.5%), muchim 3 times(0.8%) and twigim 1 time(0.3%) and thus, the pho recipe was the most used recipe as it’s used 74 times(18.7%). Since the refrigerator had not yet become popular in 1980s, it’s required to use pho recipe which dehydrates and dries the beef to increase its preservability. As for the beef cuts used for each recipe, the rib, shank, beef brisket, short plate, eye of round, rump, ssoeyagji and outside plat were used for moist heat cooking and especially, the rib, beef brisket and shank were cooked for a long time so that connective tissues became softened to eat. Since it took a short time to cook the hot pot, the tender sirloin and tenderloin were used, while rib, sirloin, rump, tenderloin, beef brisket were used for the dry heat cooking. More soft and tender beef parts were used, compared to moist heat cooking and also, the beef brisket had more firm texture, it was boiled to make beef slices and softened by grilling them. The beef part which was used for pho recipe which was most often used were rump, eye of round and daejeobsal which were comparatively lean. A total of 436 recipes of by-products were recorded. As for the frequency of recipe, the moist heat cooking was recorded 214 times, dry heat cooking 183 times and other cooking method 39 times. For the frequency of detailed recipes, the jeon was recorded 91 times(21%), tang(guk) 71 times(16.4%), gui 44 times(10.1%), bokkeum 37 times(8.5%), jjim 35 times(8.1%), hoe 31 times(7.1%), jokpyeon 30 times(6.9%), pyeonyuk 28 times(6.5%), jjigae·jeongol 26 times(6.0%), juk· jeup 15 times (3.5%), jorim 9 times(2.1%), jeok 9 times(2.1%), muchim 4 times(0.9%) and twigim 2 times (0.5%). For the by-products used for each recipe, a variety of beef parts including ox foot, oxtail, backbone, beef tripe, skull, knee cartilage, big intestine, ox blood, lung, liver, head meet and tongue were used for moist heat cooking. In case of soup, various beef parts were mixed and used together with the beef, rather than using only one part. The by-products used for the moist heat cooking were cooked for a long time to make them softened to eat like the beef. The tripe, omasum, heart, kidney and cow liver were most frequently used for the dry heat cooking. Moreover, the recipes using ox tongue, ox-hoof, ox blood, backbone and spleen were recorded. In the other cooking methods, especially liver, omasum, kidney and tripe were used for raw dish. The beef has been an important food for Korean people for a long time and various beef parts ranging from head to feet were cooked and furthermore, the recipes on each beef part have been developed continuously. From the late 1800’s throughout 1990’s and to the present, the beef recipe has been diversified. This study aimed to be utilized for the trend research on beef and by-products by time period.

대학생의 자기분화와 마음챙김 및 대인관계 유능성의 관계

서주환 전북대학교 대학원 2024 국내석사

The purpose of this study is to analyze the relationship and influence between the three variables of self-differentiation, mindfulness, and interpersonal competence, and to examine whether mindfulness mediates in the relationship between self-differentiation and interpersonal competence. Participants in this study are college students enrolled in four-year universities located in Seoul and Jeolla Province. Participants in this study are university students enrolled in four-year universities located in Seoul and Jeolla-do. In order to collect research data, offline and online surveys were conducted to finally collect data from 313 people. The results summarized as following: First, there was a significant difference in the level of self-differentiation according to the general characteristic variables of college students according to gender, grade, and age. The level of self-differentiation was higher in men than women, in the fourth grade than in the first grade, and in the higher age. There was a significant difference in the level of mindfulness of college students according to grade, age, and birth order. The 4th grade was higher than the 1st grade, and the higher the age, the higher the level of mindfulness. In addition, the first child had a higher level of mindfulness than the second or less birth order. Interpersonal competence differed significantly according to gender, grade, and age. It was found that men had higher interpersonal competence than women and 3rd graders than 1st graders. Second, as a result of analyzing the correlation between self-differentiation, mindfulness, and interpersonal competence, self-differentiation showed a positive correlation with mindfulness and interpersonal competence, and mindfulness showed a positive correlation with interpersonal competence. Third, the effects of self-differentiation and mindfulness on interpersonal competence were verified through multiple regression analysis. For the difference in general characteristic variables, control variables were input by gender and age, self-position, a sub-factor of self-differentiation, influenced interpersonal competence, and decentralism and present self-awareness, a sub-factor of mindfulness, influenced interpersonal competence. Finally, the mediating effect was verified using Hayes (2013)'s PROCESS macro's Model 4, and the statistical significance was verified through bootstrapping and Sobel tests. Mindfulness was found to partially mediate the relationship between self-differentiation and interpersonal competence. These results suggest that self-differentiation has a direct effect not only through interpersonal competence but also through the path of mindfulness. The results of this study are meaningful in that it has verified self-differentiation and mindfulness, which are variables that positively affect interpersonal competence in an environment that hinders the improvement of interpersonal competence in college students, such as the pandemic and non-face-to-face classroom environments caused by the spread of COVID-19. The results of the verification can help clients who have difficulty in interpersonal relationships by setting counseling goals or using mindfulness strategies. And through these results, it is intended to provide basic data such as self-differentiation levels and mindfulness improvement programs to increase interpersonal competence among early adulthood and college students.

양면적 리더십의 선행요인과 혁신행동에 미치는 영향

해심양 건국대학교 대학원 2018 국내석사

본 연구는 양면적 리더십의 선행요인 및 양면적 리더십이 혁신행동에 미치는 영향에 대해 살펴보았다. 구체적으로 리더의 정서지능과 통합적-분석적 사고가 양면적 리더십에 미치는 영향을 검증하였으며, 양면적 리더십과 혁신행동 간의 관계에서 혁신풍토의 조절효과를 검증하였다. 연구를 위해 중국의 기업체 종업원들을 대상으로 2018년 1월부터 3월까지 3개월에 걸쳐 설문조사를 실시하였고, 총 50개 팀(팀 리더 50명, 구성원 210명 포함)의 설문지를 회수하여 최종적으로 47개 팀(팀 리더 47명, 구성원 201명 포함)을 분석에 사용하였다. 분석 결과, 리더의 정서지능과 통합적 사고는 양면적 리더십에 긍정적인 영향을 미치는 것으로 나타났다. 또한 양면적 리더십은 혁신행동에 긍정적인 영향을 미치는 것으로 나타났으며, 혁신풍토는 양면적 리더십과 혁신행동 간의 관계를 강화하는 방향으로 조절하였다. This study explored the antecedents of ambidextrous leadership and examined its effect on innovation behavior. In addition, climate for innovation was investigated as a moderator in the relationship of ambidextrous leadership and innovation behavior. To test the hypothesized research model, hierarchical regression analyses were conducted based on data from 47 team leaders and 201 of their employees in diverse organizations in China. As expected, both emotional intelligence and holistic thinking (vs. analytic) showed positive relationships with ambidextrous leadership. We also found that ambidextrous leadership had positive effects on innovation behavior. This relationship was moderated by climate for innovation such that the effect of ambidextrous leadership on employee innovation behavior was stronger in a team with higher climate for innovation.

비인격적 감독이 이직의도에 미치는 영향 : 직무소진의 매개효과, 회복탄력성과 동료지지의 조절효과를 중심으로

공번성 건국대학교 대학원 2021 국내석사

본 논문은 상급자의 비인격적 감독이 부하직원의 이직의도에 미치는 영향에 대해 살펴보았다. 구체적으로 상급자의 비인격적 감독과 부하직원의 이직의도 간의 관계에서 직무소진의 매개효과를 검증하였고 상급자의 비인격적 감독과 직무소진 간의 관계에서 회복탄력성의 조절효과를, 직무소진과 부하직원의 이직의도 간의 관계에서 동료지지의 조절효과를 검증하 였다. 본 연구를 위해 중국기업에 근무하는 직원들을 대상으로 2021 년 1 월부터 3 월까지 설문조사를 실시하였고, 총 262 부의 설문지를 회수하여 최종적으로 242 명의 자료를 분석하였다. 분석 결과, 상급자의 비인격적 감독은 부하직원의 이직의도에 긍정적인 영향을 미치는 것으로 나타났다. 직무소진은 상급자의 비인격적 감독과 부하직원의 이직의도의 관계를 매 개하는 것으로 나타났으며, 회복탄력성과 동료지지의 조절효과도 유의미 하게 나타났다. 즉, 회복탄력성이 높을수록 상급자의 비인격적 감독과 직무소진 간의 관계가 약해졌으며, 동료지지를 높게 보고할 수록 직무소진 과부하직원의 이직의도 간의 관계 또한 약화되는 패턴을 보였다. 본 연구는 조직구성원의 이직의도를 높이는 요인으로 비인격적 감독을 살펴보고 비인격적 감독의 부정적 효과를 상쇄시킬 수 있는 요인들을 살펴봄으로써 조직구성원 관리 및 유지와 관련한 실무적 시사점을 제공한다는 의의가 있다. This study examined the effect of abusive supervision on turnover intention mediated by job exhaustion. And resilience and coworker support were examined as moderators between abusive supervision and job exhaustion, and between job exhaustion and turnover intention respectively. To examine the hypothesized relationships, an online survey was conducted on 242 employees in Chinese companies over two months from January to March in 2021. As a result, first, abusive supervision had a positive effect on turnover intention. Second, job exhaustion mediated the relationship between abusive supervision and turnover intention. Third, resilience was found to moderate the relationship of abusive supervision and job exhaustion such that when employee resilience is high, the effect of abusive supervision on job exhaustion became weaker. Forth, coworker support was found to moderate the relationship of job exhaustion and turnover intention such that when coworker support is high, the effect of job exhaustion on turnover intention became weaker.

대학생이 지각한 부·모애착과 자기분화가 성적 자기주장에 미치는 영향

이에스더 전북대학교 일반대학원 2019 국내석사

This study aimed to investigate the effects of attachment with parents and self-differentiation on sexual assertiveness among college students. It also aimed to help university students keep their sexuality and spiritual health by being good at sexual assertiveness. The participants of this study were 173 male and 164 female college students. The data were collected by self-administered questionnaire method. Self-differentiation includes five subscales such as emotional reactivity, I-position, fusion with others, emotional cutoff, and emotional fusion. The major results were summarized as below. First, there were significant differences in the level of attachment with parents with grade, major, parents marital statue, father’s education level and mother’s education level. Second, there were significant differences in the level of self-differentiation across sex, grade, age, major, religion, parents marital statue, residence type and mother’s education level. Third, there were significant differences in the level of sexual assertiveness across sex, major, religion, parents marital statue, Residence type and the average monthly income of a household. Fourth, multiple regression analysis were performed to know the effects of attachment with parents and self-differentiation on sexual assertiveness. And it was found that emotional fusion was the most powerful predictor of sexual assertiveness. Fifth, Hierarchical regression showed that the relationship between attachment with their parents and sexual assertiveness was regulated by self-differentiation. Finally, female students were good at sexual self-assertion than male students were. And when college students were not excessively involved in emotional relationships with others, they could be good at sexual self-assertion. Self-differentiation played a role in improving the sexual assertiveness of college students. The regulation effects of attachment with their mothers on sexual assertiveness were higher than that of attachment with their fathers.

청소년이 지각한 부모와의 의사소통과 자기효능감 및 휴대폰 의존의 관계

전효선 전북대학교 일반대학원 2013 국내석사

ABSTRACT Relationships among Parent-child communication, Self-efficacy and Mobile device Dependence Perceived by Adolescents Choun, Hyo Sun Dept. of Human Ecology Graduate School of Chonbuk National University This study was to examine the relationships among parent-child communication(father's open communication, problematic communication, mother's open communication, problematic communication), self-efficacy(self-confidence, self-regulatory efficacy, preference for task difficulty), and mobile device dependence(compulsive-withdrawal symptoms, difficulty in controlling, dependency symptom) perceived by adolescents. The data were collected by self-administered questionnaire method from 244 male and 322 female middle school and first, second of high school at Jeonju in Jeollabuk-do. The major results of this research were as follows. First, there were significant differences in parent-child communication, self-efficacy, and mobile device dependence according to the gender, type of school middle and high school students, mother's occupation, mobile using time, user's time of day and charges of mobile. Second, Self-regulatory was negatively correlated with mobile device dependence and problematic communication, and was positively correlated with open communication of parent-child communication. Problematic communication of parent-child communication was positively correlated with mobile device dependence, and open communication was negatively correlated with mobile device dependence. Finally, the hierarchical multiple regression analysis revealed that mobile using time, charges of mobile, mother's problematic communication of parent-child communication and self-confidence of self-regulatory had a significant influence on mobile device dependence.

메뉴판 주시과정에서 나타나는 시각주의력에 관한 특성: 전주지역 대학생을 중심으로

김명준 전주대학교 일반대학원 2021 국내석사

As modern consumers have been exposed to material affluence and various information, their lifestyle and values have changed. The importance of differentiation strategy has been highlighted along with food service industry getting commercialized, enlarged, and specialized. Dining restaurants have tried various, innovative management techniques to meet customers and paid more attention to change store atmosphere to satisfy customer sensibility. Menu could satisfy various customer requirements and be used as the biggest marketing tool to appeal foods available in the store to customers at once. Specifically focusing on the Model of Gaze Movement by William Doerfler, the study on the menu had been introduced in the field without enough academic verification over 30 years and most of them had collected data from survey immediately after checking out the menu in the restaurant. The data collected in that way tended to rely on research participant’s memory and more likely to be distorted. Thus, it’s necessary to collect data through quantitative method to fix errors. Therefore, the purpose of this study was to thoroughly analyze which direction the gaze moves toward when the customers look menu first time using Eye tracker, verify the Model of Gaze Movement by William Doerfler and analyze position where catches the gaze the most frequently while focusing on how to induce customers to select strategic product. In this study, the menu from top dining restaurants based on number of stores provided by Korea Fair Trade Commission was set as visual stimuli in order to collect and analyze characteristics of consumer’s gaze movement when they watch the menu. A total of 55 university students with different majors participated in the eye-tracking experiment and they filled out questionnaires immediately after the experiment and also, post-hoc test was carried out on it. Eye-tracking data was used to identify observation characteristics on the menu using BeGaze 3.0 program by SMI with AOIs Gridded AOIs. Questionnaire data was processed using SPSS 25 to carry out frequency, factor, reliability analysis, one way Anova, Chi-Square Test and PCA to discover difference in gaze movement depending on the observation characteristics on the menu. Research participants consisted of men (33.3%) and women (66.7%) and the characteristics of dining type was as follows: Over 5 times a month (72.9%), 4 times (8.3%), 3 times (8.3%), 2 times (6.3%) and 1 time (4.2%). Results of eye-tracking experiment showed that after classifying the data of watching each visual stimulus into interested area, the observation characteristics varied by number of menu panel through the data on Fixation, Gridded AOIs, Dwell time. When diving the characteristics of number of fixing eyes into 5 sec, it’s discovered that the research participants were likely to see name and price in 「0-5 sec」 before deciding the menu. And in「55-60 sec」, they were likely to see description or pictures, which indicates they were likely to see description to decide the menu and increase understanding in the menu. But in the three-sided menu, they were likely to see the name in 「55-60 sec」. When making lattice on menu with different panels and analyzing accumulated time and numbers, the movement of visual attention over time was vertical generally in each visual stimulus and there was no difference in the direction of visual attention in the menu with different panels. When comparing the eye-tracking experiment data with regard to observation characteristics and selection attribute and questionnaire analysis data, it appeared that research participants thought the price is important in choosing the menu and it took much shorter time to acquire price information compared to other interested areas. This study verified existing model by making detailed analysis of menu, ranging from research on menu, especially focusing on qualitative analysis including the survey, to eye-tracking experiment of quantitative analysis. In addition, it discovered that customers’ menu decision varied by selection attribute rather than position attributes. However, since this study was carried out with three types of menus with different panels, targeting university students, it’s considerably difficult to be applied to various restaurants and there’s clear limitation in suggesting suitable model that fits situation. Therefore, it’s required to conduct study by refining types of restaurants to objectify these research findings and apply to the field. It’s expected to see future studies analyze sales performance, frequency of menu displayed in the kiosk menu and interested area in order to verify research findings again.