金東里 小說 硏究 : 그 思想性을 中心으로

金錦淑 부산여자대학교 국어교육학과 수련어문학회 1977 睡蓮語文論集 Vol.5 No.-

敎員 Leadership 有效性에 관한 實證的 硏究

金錦淑 효성여자대학교 경상대학 학도호국단 1984 經商論集 Vol.1 No.-

D. P Model에 의한 總括生産計劃에 관한 小考

金今淑 효성여자대학교 경상대학 학도호국단 1984 經商論集 Vol.1 No.-

東亞日報 家庭欄에 나타난 우리나라 電氣機器의 變遷硏究 : 1920∼1980년의 記事를 중심으로

金琴淑,申京珠 漢陽大學校 韓國生活科學硏究所 1992 韓國 生活 科學 硏究 Vol.- No.10

This study examined the process of changes of household equipment for sixty years since the civilization(1920. 3∼1980. 3) with domestic column of newspaper materials. Because newspaper generally appear society conditions in those days. The purpose of this study is to clarify the using tendency of household equipment for each time. The main content of this study was examined the change such as the numbers of whole article by time series and trend on the each household equipment for times and classification of changing period of household equipment. The results were as follows : 1.Number of articles ; The numbers of article was 169 and increased by 87 in 1970's compared with those before 1960's. Subject were group into two classes, which is electricity and household equipment. In the classify into small group ; In the case of electricity, most of subject was "spread conditions of electricty", and "elecric charges". For household equipment, it was "Refrigerator", "Electric fan", "Iron", and "Heater". 2.Analysis of contents about electricity, Electricity was introduced in 1887 and it was expanded in 1930. A period of one light per one home→spread of electricity→a period of save electricity→In the beginning of 1970's electric power was boosted 220V from 110V in part of local. After the late 1970's come over a period of save electricity. 3.Analysis of contents about household equipment ; At the first time, we used to imports of electric household equipment, and then together with doestic merchandise. It was expanded after 1970's and now we use mainly domestic merchandise. 4.The change of household equipment was classified of four periods. The first period(1920∼1945) ; a period of introduction of household equipment. The second period(1946∼1958) ; a period of blank of household equipment. The third period(1959∼1969) ; a period of used domestic merchandise with imports. The fourth period(1970∼1980) ; a period of popularization of electric household equipment. In the future, I expect to study another newspapers as well as after 1980's.

젊은 주부들의 식품구매 행동에 관한 연구 : High - Educated Young Mothers

김금숙,최봉순 대구효성가톨릭대학교 응용과학연구소 1995 응용과학연구논문집 Vol.4 No.-

본 연구에서는 대구지역 고학력 젊은주부들의 식품 구매행동과 식품사용에 대해 2개 유치원 원아 어머니 268명을 대상으로 조사 분석한 결과는 다음과 같다. 1. 식품 구매행동 (1) 식단계획 : 식단을 계획하여 생활하는 주부는(44.9%) 정도로 그 다음이 「가끔 정한다(40.5%)」, 「정하지 않는다(14.7%)」순으로 나타났으며, 취업 주부보다 비취업 주부가 식단계획을 하는 비율이 높게 나타났다(p<0.01). (2) 식품 구입 : 식품 구매에 영향을 미치는 인자를 보면, 「가족의 기호(43.97%)」로 가장 높았고 그 다음으로 「아버지 기호(32.70%)」순 이었다. (3) 외식빈도 : 가족이 함께하는 외식빈도는 「한달에 2-3번(34.2%)」이 가장 많았고, 그 다음이 「한달에 1번(25.0%)」, 「일주일에 1번(19.1%)」순이었다. 주부의 교육수준이 높을수록 월 총수입과 식생활비가 많을수록 외식빈도가 높게 나타났다. 2. 조리, 영양에 대한 관심도 (1) 조리할 때 중점 두는 것 : 조리할 때 중점두는 것으로는 「가족의 기호(53.7%)」, 「맛(26.3%)」, 「영양(19.2%)」순으로 나타났다. (2) 식사준비시 가족의 영양에 대한 고려도 : 가족의 영양에 대한 고려도는 대체로 고려하는 편이다.(80.8%)로 가장 높았고, 그 다음으로 매우 고려한다(13.4%)순이었다. 3. 식품 사용빈도 및 기호도 (1) 식품 사용빈도 : 하루 평균 식품 사용횟수로 첫째, 곡류 및 감자류(2.82±0.06), 둘째, 우유 및 유제품(1.82±0.06), 세째, 과일류(1.58±0.05)순이었다. (2) 식품 기호도 : 어머니가 매우 좋아하는 식품으로는 과일류(53.8%), 야채(31.1%), 해조류(21.7%) 순이었고, 싫어하는 식품으로는 Cheese(40.5%), ham·bacon(32.9%), 참치캔(22.0%), 돼지고기(20.9%) 순이었다. 어린이가 매우 좋아하는 식품으로는 과일류(44.8%), 닭고기(31.1%), 우유(29.4%) 순이었고, 싫어하는 식품으로는 콩류(32.5%), 버섯류(30.6%), 야채(25.7%), 조개류(25.7%) 순이었다. This study showed food-purchase behavior and extend of food usage of highly educated young women, residing in Tae-gu Area. The results are as follows : 1) Food Purchase Behavior Meal planning : 44.9% of study women always planned their meals, whereas 40.5% and 14.7% of them did sometimes and never, respectively. Working women planned meals more regulary than full time housewifes. Food Purchase : Family members' preference(43.97%) influenced most on their food pur-chase. Father's preference(32.70%) was the enxt strongest factor for it. Frequency of outside meals : 34% of families dined outside 2 - 3 times a month, 25% once a month and 19% once a week. 2. Interests of cooking and nutrition Factors considered during cooking : Families' perference(53.7%), taste(26.8%) and nutri-tion(19.2%) were the important factors in cooking. Extent of consideration on families' health during preparin the meals : most women(80.0%) answered they considered families' health moderately, while only 13.4% of them consid-ered it highly. 3. Frequency of food usage and food preference Frequency of food usage : They used grains and potatoes most frequently(2.82±0.06) per day. Usage of milk products was 1.82±0.06 per day and fruits was 1.58±0.05 Food preference : Food - like of the study mothers were in the order of fruits(58.3%), vegetables(31.1%) and seaweed(21.3%) and food-dislikes of them were cheese(40.5%), ham and bacon(32.9%), can of tuna(22.0%) and pork(20.9%). Children's preferred foods were in the order of fruits(44.8%), chicken(31.1%) and milk(29.4%), non-preferred foods were various beans(32.5%), mushrooms(30.6%), veget ables(25.7%) and shellfishes(25.7%).

옹호(Advocacy)의 개념 분석

김금숙,이주영,조희정,한선옥 충남대학교 간호과학연구소 2007 충남대 간호학술지 Vol.10 No.1

Considering advocacy as a sociological point of view, we can say that it is a struggle to change the law system and the policy which it influences most of us in our daily life. There are many literatures about being a supporter as a nurse, yet efficiency of supporting a patient is not being considered, to make the nurse to have a efficiency in supporting the patient, we need to clear the idea of advocacy in nursing. This researchers analyzed the Advocacy with wilson's method(1963)'s eleven steps and made the main idea clear. After analyzing, the important factors of advocacy are shown below. 1. The patient and the nurse should remain in positive relationship. 2. The supporter must have an good ethical judgment, a full grown morality and a specialty in knowledge. 3. The supporter must protect the patient who is in the week position. 4. The supporter must aim at the patients rights. 5. The supporter must have the courage to be shortened for the justice. 6. The supporter must make the patient make one's own decision. 7. The supporter is an peace maker between the patient and her self. 8. The supporter support and defense the patient. 9. Advocacy is base on human rights, value of a human and a dignity of human.

커피전문점의 내부 서비스품질, 직무만족, 조직몰입, 고객지향성, 조직시민행동 간의 관계

김금숙,박성민 한국경영교육학회 2018 한국경영교육학회 학술발표대회논문집 Vol.2018 No.11

커피전문점의 내부 서비스품질, 직무만족, 조직몰입, 고객지향성, 조직시민행동 간의 관계

김금숙,박성민 한국경영교육학회 2018 경영교육연구 Vol.33 No.5

[Purpose] The purpose of this study is to analyze the relationship between detailed factors of the internal service quality of coffee shops in Daegu, job satisfaction of coffee shop employees, organizational commitment and customer orientation and organizational citizenship behavior. [Methodology] This study derived six hypotheses and developed measurement questions by referring to the prior studies and theories. The survey was conducted on employees of a coffee shop in Daegu, and the hypothesis was tested through a reliability and validity analysis and a PLS structural equation model analysis. [Findings] Internal service quality has a positive (+) effect on job satisfaction, and job satisfaction has a positive (+) effect on organizational commitment, customer orientation, and organizational citizenship behavior. organizational commitment has a positive (+) effect on customer orientation, and organizational citizenship behavior. [Implications] Unlike previous studies, this study analyzed how the internal service quality was divided in detail to effect job satisfaction. In addition, although the relationships of variables were considered only partially in previous studies, this study provided a theoretical and practical suggestion by analysing the overall relationships of variables. [연구목적] 본 연구는 대구지역에 위치하고 있는 커피전문점의 내부 서비스품질 세부적인 요인들이 매장 직원의 직무만족에 어떠한 영향을 미치는지 파악하고, 직원의 직무만족이 직원의 조직몰입과 고객지향성, 조직시민행동에 어떠한 영향을 미치는지를 파악하는 것이 목적이다. [연구방법] 본 연구는 내부 서비스품질, 직무만족, 조직몰입, 고객지향성, 조직시민행동에대한 관련 선행연구와 이론들을 참고하여, 6개의 가설을 도출하고 측정문항을 개발하였다. 대구지역에 위치한 커피전문점 종업원을 대상으로 설문을 수행하였으며, 신뢰성과 타당성분석 및 PLS 구조방정식 모형분석을 통해 가설 검정을 하였다. [연구결과] 내부 서비스품질은 직무만족에 모두 정(+)의 유의한 영향을 미치는 것으로나타났으며, 직무만족은 조직몰입, 고객지향성, 조직시민행동에 정(+)의 유의한 영향을 미치는 것으로 나타났다. 조직몰입은 고객지향성과 조직시민행동에 정(+)의 유의한 영향을미치는 것으로 나타났다. [연구의 시사점] 기존의 연구와는 달리, 본 연구에서는 내부 서비스품질을 세부적으로 구분하여 직무만족에 어떠한 영향을 주는지 분석하였다. 뿐만 아니라, 기존 연구에서는 내부서비스품질과 직무만족, 조직몰입, 고객지향성, 조직시민행동의 관계를 부분적으로 살펴보았으나, 본 연구에서는 이러한 변수들을 하나의 모형으로 동시에 분석함으로써 각 변수들의 영향관계 파악 및 이론적, 실무적으로 시사점을 제공하였다.

노후 공동주택 재건축과 리모델링 방식의 거주민 선호도 비교분석: 고양시 화정동 별빛 마을 사례를 중심으로

김금숙,이정하,박태원 (사) 한국도시재생학회 2021 도시재생 Vol.7 No.1

Korea has been supplying large-scale apartments since the 1980s to cope with rapid urbanization demand since the 1970s, and over time, the need for housing maintenance and renovation has been raised. Until the mid-1990s, old apartments were completely demolished due to reconstruction projects, but remodeling was spotlighted as an economic and environmentally sustainable maintenance policy as the number of years for reconstruction increased in the 2000s. If Korea's housing supply pattern has previously focused on expanding space using new cities or new cities, it is developing into a discussion on maintaining and utilizing existing urban spaces, and efficient apartment management can be an important task of housing policy as apartments aged in the early 1980s. The reason why remodeling is actively mentioned as an alternative to rebuilding apartments is that it is recognized as a way to extend and recycle the life of buildings. Remodeling will play an important role in urban maintenance in terms of reducing the economic burden on residents, recycling resources, and easing dense development. Considering that reconstruction-oriented regional development is not easy to begin in earnest, and awareness of environmental protection and energy conservation will spread, demand for remodeling is expected to increase further in the future. Residents' perception and preference for business methods for effective apartment maintenance needs to be comprehensively reviewed to reflect current development conditions and changes in housing demand. Therefore, in this study, the preference for reconstruction and remodeling and residential satisfaction for residents of old apartments were investigated to compare and analyze differences in satisfaction affecting the business method.

설화 <호랑이 눈썹>의 현대적 변용 연구 — 중국, 일본, 인도 사례와의 비교를 중심으로 —

김금숙 동양고전학회 2017 東洋古典硏究 Vol.0 No.69

The objective of this study is to compare the modern transformation of a folk tale <Tiger's Eyebrows> in each country. A folk tale <Tiger's Eyebrows> is a story about a man who obtained an ability to see the original look of humans with tiger's eyebrows successfully found a new wife suitable for him by using them. In Korea, China, Japan, and India, folk tales similar to <Tiger's Eyebrows> have been transmitted. ‘Tiger's Eyebrows’ is differently shown in each country like 'Wolf's Eyebrows' in Japan, 'Tiger's Whisker' in China, and 'Vulture's Feather' in India. This paper looked for works that modernly transformed this folk tale in each country. In the results, there were diverse works in each country such as fairy tale book, musical, short story, and game in Korea, full-length novel in China, and fairy tale, animation, and cartoon in Japan. Meanwhile, in India, there was only a mention of the folk tale in a collection of papers. Among them, there were works showing the significance of modern transformation in the aspect of genre or contents like a short story <Tiger's Eyebrows> of Korea, a full-length novel <Tanxiangxing> of China, and a cartoon <Wolf's Eyebrows> of Japan. The Korean novel <Tiger's Eyebrows> shows that human is a being with the animal's instinct while human tries to ignore it. On the other hand, the Chinese novel <Tanxiangxing> shows that humans are not much different from animals especially in case when facing pains or death. The Japanese cartoon <Wolf's Eyebrows> shows that it is meaningless to feel shame as human in the world which is filled with monsters or animals. In India, there were no works modernly transformed because Indian folk tales might be stories based on the mythic belief rather than fun.