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윤대령,채정기,Yun, Dae-Ryoung,Chai, Jyung-Ki 한국버섯학회 2004 한국버섯학회지 Vol.2 No.4
무리우산버섯균의 기초적인 자료를 연구함으로써 앞으로 있을 인공재배 및 균사체 대량증식법 등의 연구에 있어서 발판이 되고자 연구한 결과는 다음과 같다. 1. 실험에 사용된 무리우산버섯균은 액체배지의 경우 Glucose pepton에서 202mg/18일로 균사생장이 가장 좋았으며, 고체배지는 YMG배지에서 81mm/8일로 가장 좋았다. 2. 균사생장 최적 온도는 $20{\sim}25^{\circ}C$이며, 최적 산도는 pH 5.5~6.0 이였으나 pH 6.0~7.0에서는 생장이 급속히 감소하였다. 3. 무리우산버섯균의 균사생장을 위한 최적영양원으로 탄소원에는 다당류인 Inulin이였으며, Dextrose를 제외하고는 균사생육에 있어서 큰 차이는 나지 않았다. 질소원으로는 무기태질소원인 $NaNO_3$였으며 다른 질소원들은 생장이 저조하였다. 4. 최적 톱밥배지 선정에 있어서 졸참나무가 가장 좋았으며 미송, 아카시나무, 상수리나무, 포플러 순으로 생장이 좋았고, Corn cob의 경우 생장이 가장 저조하였다. 5. 광학현미경과 주사형전자현미경으로 관찰한 바 목섬유의 세포벽의 일부분이 침식되고 세포 내강에서 중간층으로 점차 얇아지는 박벽화 현상이 관찰되었다. 6. 균사의 밀도는 도관과 방사유세포에 높게 나타났고, 일부 목섬유에서도 균사의 밀도가 높게 나타났다. 도관 내에 균사의 밀도가 높게 나타남에도 불구하고 목섬유와 유세포에 비해 분해가 거의 이루어지지 않았다. 7. PDA배지에 tannic acid를 첨가한 Bavendam 반응에서 배지의 재색이 암갈색으로 변하는 양성 반응을 보여 리그닌 분해 효소중의 하나인 laccase가 존재함이 확인되었다. 8. Dry weight에서 5.9%의 감소율을 보였으며, 이에 따른 pH의 변화는 6.07에서 4.31로 배지가 산성화 되었다. 또한 온수추출물에 있어서 톱밥과 미강(4:1 w/w)의 경우 12.98%의 추출량을 보여주었으며 무리우산버섯균이 배양된 배지의 경우 8.56%를 보여주었다. The mycelial mass of K. mutabilis greatly increased at pH 5.5~6.0 but decreased pH 6.0. The linear mycelial growth wsa mostly supported on sawdust of Quercus accutisima and the mycelial density wsa high on sawdust of Q. accutisima and corn cob. Much mycelial distribution could be showen in ray parenchyma cell and ray tracheid. Severe degradation of ray parenchyma cell was found but little degradation of ray tracheid cell was found. The dry weight loss wsa 5.9% after agar-block test. And the pH wsa acidified from 6.07 to 4.31 and hot water extractives was decreased after degradation of Q. serrata sawdust by K. mutabilis.
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친환경 버섯배지에 녹차 잔류물의 처리가 새송이버섯의 생장 및 Catechin류 함량에 미치는 영향
천상욱,김영민,윤대령 한국자원식물학회 2007 한국자원식물학회지 Vol.20 No.1
- The present study was conducted to investigate the translocation of polyphenols, especially catechinderivatives, from mushroom medium mixed with green tea residues into fruiting body of Pleurotus eryngii. Pleurotuseryngiiwas grown on the media incorporated by mixing or surface-treated with dry materials including leaf petioles andyoung stems or leaves of green tea. The dry materials treated in medium did not affect plant height and fresh weight ofPleurotus eryngiibody. From the samples of Pleurotus eryngii, the eight main catechin derivatives (-)-gallocatechin(GC), (+)-catechin (C), (-)-epicatechin (EC), (-)-epigallocatechin (EGC), (-)-epigallocatechin gallate (EGCG), (-)-gallocatechin gallate (GCG), (-)-epicatechin gallate (ECG), and (-)-catechin gallate (EGCG), and caffeine were analyzedquantitatively by HPLC. The results showed that EGC in Pleurotus eryngiiwas 45% more detected, when incorporatedwith the dry materials, than untreated control. Especially, content of EGCG was increased in surface-treated Pleurotuseryngiiup to 3.2 ppm, while it was not detected or reduced in control and other treatments. Caffeine content was greatlyincreased regardless of treatment method, compared with control (0.1ppm), showing 44 fold-amount in Pleurotus eryngiiat early growth stage when incorporated with the dry materials into medium. The results indicates that functionalcatechin derivatives of green tea would be partly translocated into Pleurotus eryngiithrought incorporation and surfacetreatment with residues of green tea plants.Key words - Pleurotus eryngii, Green tea, HPLC, Catechin derivatives, Caffein
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김대식,채정기,위계문,윤대령,오득실,장경수,손한길 한국버섯학회 2004 한국버섯학회지 Vol.2 No.2
This study was executed to decide the physiological characteristics of Ferule mushroom. Four strains of Ferule mushroom were tested to select a superior strain in its mycelial growth. The pertinent substrates, temperature and pH ranges for the growth of selected strain were determined. And then, the wood rotting ability and type of the Ferule mushroom were determined. The superior strain F-2 among four strains was selected, on the basis of its vegetative mycelial growth and density on agar media. Mycelial growth of F-2 was the best on MYPA among other tested synthetic or semi-synthetic media. The temperature range for pertinent mycelial growth was about 25∼34℃ and best at 30℃. The optimum pH range on MYPA was 5.0∼6.0. The mycelial growth was mostly stimulated by soluble starch at cont. 1% (w/w) and secondly, maltose among several carabon sources and by mixed solution of YE(0.25%) and ME(0.25%) but not by ME alone. Cell thining and erosion of Pinus rigida wood by the mycelia of Ferule mushroom were found only on a few cell but largely at wood block test, indicating that the softwood rotting ability of Ferule mushroom mycelia was not so good. The result of polarized light microscopy appeared that cellulose of some tracheides showing the S3 layer lost brifringence was degraded by Ferule mushroom. But only part of cellulose of P. rigida wood was degraded by Ferule mushroom, because most of wood cells continued to showing briefingence. A largely degraded ray parenchyma and longitudinal parenchyma cell and partly thinning and erosion of hardwood(Quercus serrata) cell was found and it indicates that the rotting ability of Ferule mushroom mycelia on hardwood was higher than on softwood. It could be concluded that the difference in the wood rot by Ferule mushroom between the hardwood and softwood was made by the difference of chemical constitutions between them, especially in the contents and the types of lignin. Ferule mushroom was considered as white rotter as a result of bavendam test, although more research should be required.
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