http://chineseinput.net/에서 pinyin(병음)방식으로 중국어를 변환할 수 있습니다.
변환된 중국어를 복사하여 사용하시면 됩니다.
텅스텐 실리사이드의 산화에 따른 전기저항 및 과잉실리콘의 거동에 관한 연구
남유원,이종무,임호빈,이종길 한국세라믹학회 1990 한국세라믹학회지 Vol.27 No.5
Effects of excess Si on the properities of the oxide of CVD tungsten silicide were investigated by comparing the characteristics of the two kinds of thermal oxide for CVD-WSi2.7 and WSi3.1 films on the polycrystalline Si film each other. It is reveraled from AES analysis that Si in the surface region of the silicide film is consumed to make composition and resistivity of the silicide film very nonuniform for the case of the oxidation of WSi3.1, while the underlayer polycrystalline Si was consumed for the case of the oxidation of WSi2.7.
뉴스 이용, 참여, 출처 인지가 뉴스 미디어 신뢰도에 미치는 영향 : SNS, 메신저, 유튜브를 통한 뉴스 이용을 중심으로
남유원(Yuwon NAM),지성욱(Sung Wook Ji) 한국언론학회 2022 한국언론학보 Vol.66 No.5
With the development of new media technologies, readers of the news are migrating from established traditional media outlets, such as newspapers and television, to new platforms such as YouTube, SNSs, and online news websites. This transition has made the news omnipresent, reaching people whenever and wherever they are. It likewise has generally increased the amount of news consumed. Although the pervasiveness of the news has increased readers’ access to current information, it has also raised pressing questions regarding the accuracy of news information and readers’ evaluations of the credibility of the news. What factors influence the credibility of news consumed via traditional media and via social media? This study explores how readers’ news consumption patterns affect their evaluations of the news. More specifically, it aims to address the following research questions and hypotheses: (1) Does the consumption of news via traditional media (or social media) increase the credibility of news consumed via traditional media (or social media)?; (2) Does sharing of and commenting on the news via social media increase the credibility of news consumed via traditional media (or social media)?; (3) What is the interrelationship between the consumption (sharing and commenting) of news and the credibility of news delivered via social media?; and (4) What role do age and the degree of source recognition play in moderating the effects of news consumption, news sharing, and news commenting on news credibility? In order to answer these questions, a secondary data analysis of the Korea Press Foundation’s (KPF) 2020 Media Users in Korea Survey was conducted. The study relies on the data of 3,363 participants who responded that they had obtained news through at least one of the instant messengers, SNSs, and YouTube. The results of the study show a positive relationship between news consumption and users’ trust of news delivered via social media. However, the findings indicate a negative relationship between news consumption and users’ trust when the types of media outlets are different; that is, users who more often consumed news via social media trusted traditional media outlets less. In addition, news commenting had a positive effect on users’ trust of news outlets (whether traditional or social). Moderating effects of age and the degree of recognition of news sources on the patterns of association among news consumption, news sharing, news commenting, and news credibility were also found. The implications of these results are discussed in the context of media literacy education. This paper also provides suggestions for improving news trust and enhancing audience evaluations of news media.