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      대학 내 커피전문점에 대한 소비자의 요구도와 만족도 = Consumers' Needs and Satisfaction of a Coffee Shop Located on University Campus

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      https://www.riss.kr/link?id=A99672099

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      다국어 초록 (Multilingual Abstract)

      This study examined how much consumers were satisfied and what their needs were for a coffee shop located on a university campus. Also, it was examined what factors were influencing the satisfaction of a coffee shop located on a university campus. ...

      This study examined how much consumers were satisfied and what their needs
      were for a coffee shop located on a university campus. Also, it was examined
      what factors were influencing the satisfaction of a coffee shop located on a
      university campus. The questionnaire survey method was conducted and 194
      university students who had experiences visiting a coffee shop located on
      university campus in Cheongju, were selected. For the statistical analysis,
      descriptive analysis, factor analysis, t-test and ANOVA were used by the SPSS
      14.0 program.
      The findings were as following:
      First, consumers' overall satisfaction with a coffee shop located on a university
      campus was near mid-point.
      Second, the most important factor for consumers’ satisfaction of a coffee shop on
      university campus were location. And, price, taste, and various product options
      followed.
      Third, consumers' needs for a coffee shop on a university campus were
      composed of three factors: interior circumstance, service, and attendant
      circumstances. The most important out of these three factors was the service
      factor (m=3.89).
      Fourth, consumers' satisfaction for the coffee shop on a university campus was
      composed of four factors: interior circumstance, service, ease of access, and brand
      loyalty. Furthermore, ease of access was found to be the most important factor
      (m=3.98).

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