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1 Ryu HW, "α-Glucosidase inhibition and antihyperglycemic activity of prenylated xanthones from Garcinia mangostana" (72) : 2148-2154, 2011
2 Owen PL, "Xanthine oxidase inhibitory activity of northeastern North American plant remedies used for gout" 64 : 149-160, 1999
3 Martin HJ, "The inhibitory effects of flavonoids and antiestrogens on the Glut1 glucose transporter in human erythrocytes" 146 : 225-235, 2003
4 Gholamhoseinian H, "The inhibitory effect of some Iranian plants extracts on the alpha glucosidase" 11 (11): 1-9, 2008
5 Newey H, "The Site of action of phlorizin in inhibiting intestinal absorption of glucose" 148 : 83-92, 1959
6 Wang Y, "Studies on bioactivities of tea (Camellia sinensis L.) fruit peel extracts: antioxidant activity and inhibitory potential against α-glucosidase and α-amylase in vitro" 37 : 520-526, 2012
7 Ceriello A, "Postprandial hyperglycemia and diabetes complications:is it time to treat?" 54 : 1-7, 2005
8 Petiwala SM, "Polyphenols from the Mediterranean herb rosemary (Rosmarinus officinalis) for prostate cancer" 4 : 1-4, 2013
9 Atti-Santos AC, "Physico-chemical Evaluation of Rosmarinus officinalis L. Essential Oils" 48 (48): 1035-1039, 2005
10 OECD, "OECD Guideline for Testing of Chemical, Section 4-Health Effects" Organization of Economic Co-operation and Development 2008
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