Morphological, Physiological and Antioxidant Responses of some Iranian Grapevine Cultivars to Methyl Jasmonate Application

다국어 초록 (Multilingual Abstract)

The role of exogenously applied Methyl jasmonate (MeJA) in morphological responses, photochemical efficiency, changesof malondialdehyde content, and the activities of some antioxidant enzymes were investigated in four Iranian grapevine cultivars.
MeJA improved morphological traits containing dry and fresh weight, node number, and shoot length. MeJA induced anoxidative stress, as shown by an increase in lipid peroxidation. Activities of catalase, peroxidase, and ascorbate peroxidasewere higher in MeJA-treated grapevines than in controls while the relative water content and leaf water loss of grapevine cultivarsdemonstrated a non-significant difference between the control and varying levels of MeJA. MeJA was positively affectedin recovery of the leaf chlorophyll fluorescence (photochemical efficiency) of grapevine cultivars, although the mean prolinecontent of MeJA-treated grapevines indicated a significant decrease when compared with those of the controls. These resultssuggest that MeJA could act as an intervener in grapevine responses by the enhancing the activity of antioxidants and recoveryof photochemical efficiency, leading to enhanced grapevine performance

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