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1 유홍식, "한국 연안산 패류 중 Vibrio parahaemolyticus의 분포 및 항생제내성 특성 비교" 한국수산과학회 47 (47): 508-515, 2014
2 오은경, "경남연안 기수지역에서 분리된 비브리오균의 항균제 내성" 한국수산과학회 42 (42): 335-343, 2009
3 Lingling Zhang, "Virulence determinants for Vibrio parahaemolyticus infection" Elsevier BV 16 (16): 70-77, 2013
4 Yi-Cheng Su, "Vibrio parahaemolyticus: A concern of seafood safety" Elsevier BV 24 (24): 549-558, 2007
5 Nicholas A. Daniels, "Vibrio parahaemolyticus infection in the United States, 1973-1998" Oxford University Press (OUP) 181 (181): 1661-1666, 2000
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7 Andreu Rico, "Use of chemicals and biological products in Asian aquaculture and their potential environmental risks: a critical review" Wiley-Blackwell 4 (4): 75-93, 2012
8 Norrakiah Abdullah Sani, "The risk assessment of Vibrio parahaemolyticus in cooked black tiger shrimps (Penaeus monodon) in Malaysia" Elsevier BV 31 (31): 546-552, 2013
9 Farzana Ashrafi Neela, "The Diversity of Multi-drug Resistance Profiles in Tetracycline-Resistant Vibrio Species Isolated from Coastal Sediments and Seawater" 한국미생물학회 45 (45): 64-68, 2007
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