수량과 기름 함량이 증가된 종실들깨 ‘들샘’ 육성 = Development of Perilla Cultivar ‘Deulsaem’ with High Yield and Oil Content for Edible Seed

다국어 초록 (Multilingual Abstract)

Perilla cultivar ‘Deulsaem’ was developed for perilla oil and powder. ‘YPL139’ and ‘Daesildeulkkae’ crossed in 2003 and selected from F3 to F5 by pedigree method. The selected pedigree is ‘YPS142-B-28-1-3-2-2’ and named as Miryang No. 57. The regional yield trial (RYT) in five regions was conducted from 2011 to 2013. In RYT, ‘Deulsaem’ was a high yield and quality. ‘Deulsaem’ is determinate, white flower and brown spherical seed. Maturity date was Oct. 8, similar to ‘Saeyeopsildeulkkae’(standard cultivar). However, ‘Deulsaem’ has higher number of flower cluster and ear per cluster than ‘Saeyeopsildeulkkae’. The yield of oil content and linolenic acid of ‘Deulsaem’ was 39.4% and 61.0%, respectively. The yield in adaptable regions was 1.42 ton/ha (5% increase compared to ‘Saeyeopsildeulkkae’) and ‘Deulsaem’ is expected to be cultivated and used widely for good quality perilla oil. (Registration No. 6246)

참고문헌 (Reference)

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2 이명희, "기름함량이 높은 종실용 들깨 신품종 ‘다유’" 한국육종학회 43 (43): 616-619, 2011

3 이명희, "Variation of Caffeic acid, Rosmarinic acid, Luteolin and Apigenin Contents in Perilla Germplasm" 한국육종학회 41 (41): 391-396, 2009

4 Jin Hwan Lee, "Optimization of Extraction Conditions and Comparison of Rosmarinic and Caffeic Acids from Leaves of Perilla frutescens Varieties" 한국식품과학회 18 (18): 793-798, 2009

5 Rural Development Administration, "Annual Report of Regional Yield Trials for New Variety Development" 647-769, 2013

6 Lee AY, "Alpha-Linolenic Acid from Perilla frutescens var. japonica Oil Protects A${\beta}$ -Induced Cognitive Impairment through Regulation of APP Processing and A${\beta}$ Degradation" 65 : 10719-10729, 2017

7 Rural Development Administration, "Agricultural Science Technology Research & Survey Analysis Standard"

8 Rural Development Administration, "2013 Committee Report to Select New Variety of Job Accomplishment in Agricultural Crop" 346-350, 2014