In the present study, silk fibroin (SF) was dissolved in CaCl<sub>2</sub>/H<sub>2</sub>O/EtOH solution at 85℃. After the dissolution, the SF solution was cooled down and stored at 4℃ for 28 d. The stability of the solution`...
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https://www.riss.kr/link?id=A102687229
2016
Korean
495
KCI등재후보
학술저널
138-143(6쪽)
0
상세조회0
다운로드다국어 초록 (Multilingual Abstract)
In the present study, silk fibroin (SF) was dissolved in CaCl<sub>2</sub>/H<sub>2</sub>O/EtOH solution at 85℃. After the dissolution, the SF solution was cooled down and stored at 4℃ for 28 d. The stability of the solution`...
In the present study, silk fibroin (SF) was dissolved in CaCl<sub>2</sub>/H<sub>2</sub>O/EtOH solution at 85℃. After the dissolution, the SF solution was cooled down and stored at 4℃ for 28 d. The stability of the solution`s viscosity and electrospinnability was observed to examine the stability of SF molecules during storage in CaCl<sub>2</sub>/H<sub>2</sub>O/EtOH solution. The viscosities of SF/CaCl<sub>2</sub>/H<sub>2</sub>O/ EtOH solution and SF formic acid solution did not change during 28 days` storage of SF in CaCl<sub>2</sub>/H<sub>2</sub>O/EtOH solution. The electrospinnability of the SF solution, mean diameter of the electrospun SF fiber, and crystallinity index of electrospun SF web did not change, regardless of the length of the storage period. These results imply that SF molecules do not degrade during 28 days` storage in CaCl<sub>2</sub>/H<sub>2</sub>O/EtOH solution.
Effect of centrifugation on the structure and properties of silk sericin
Breeding of mulberry variety “Shimgang” showing resistance to popcorn disease