1 A. Etienne, "What controls fleshy fruit acidity? A review of malate and citrate accumulation in fruit cells" Oxford University Press (OUP) 64 (64): 1451-1469, 2013
2 Kumar Lama, "Tissue‐specific organic acid metabolism in reproductive and non‐reproductive parts of the fig fruit is partially induced by pollination" Wiley 168 (168): 133-147, 2020
3 Javier Terol, "The aconitate hydratase family from Citrus" Springer Science and Business Media LLC 10 (10): 222-, 2010
4 Bram Van de Poel, "S-adenosyl-l-methionine usage during climacteric ripening of tomato in relation to ethylene and polyamine biosynthesis and transmethylation capacity" Wiley 148 (148): 176-188, 2013
5 S. Madeh Piryonesi, "Role of Data Analytics in Infrastructure Asset Management: Overcoming Data Size and Quality Problems" American Society of Civil Engineers (ASCE) 146 (146): 04020022-, 2020
6 Jun Song, "Quantitative changes in proteins responsible for flavonoid and anthocyanin biosynthesis in strawberry fruit at different ripening stages: A targeted quantitative proteomic investigation employing multiple reaction monitoring" Elsevier BV 122 : 1-10, 2015
7 Lina Du, "Proteome changes in banana fruit peel tissue in response to ethylene and high-temperature treatments" Oxford University Press (OUP) 3 (3): 1-12, 2016
8 Zhiyong Pan, "Non-targeted metabolomic analysis of orange (Citrus sinensis [L.] Osbeck) wild type and bud mutant fruits by direct analysis in real-time and HPLC-electrospray mass spectrometry" Springer Science and Business Media LLC 10 (10): 508-523, 2014
9 Jon K. Pittman, "Multiple Transport Pathways for Mediating Intracellular pH Homeostasis: The Contribution of H+/ion Exchangers" Frontiers Media SA 3 : 11-, 2012
10 R. Shaik, "Machine Learning Approaches Distinguish Multiple Stress Conditions using Stress-Responsive Genes and Identify Candidate Genes for Broad Resistance in Rice" Oxford University Press (OUP) 164 (164): 481-495, 2014
1 A. Etienne, "What controls fleshy fruit acidity? A review of malate and citrate accumulation in fruit cells" Oxford University Press (OUP) 64 (64): 1451-1469, 2013
2 Kumar Lama, "Tissue‐specific organic acid metabolism in reproductive and non‐reproductive parts of the fig fruit is partially induced by pollination" Wiley 168 (168): 133-147, 2020
3 Javier Terol, "The aconitate hydratase family from Citrus" Springer Science and Business Media LLC 10 (10): 222-, 2010
4 Bram Van de Poel, "S-adenosyl-l-methionine usage during climacteric ripening of tomato in relation to ethylene and polyamine biosynthesis and transmethylation capacity" Wiley 148 (148): 176-188, 2013
5 S. Madeh Piryonesi, "Role of Data Analytics in Infrastructure Asset Management: Overcoming Data Size and Quality Problems" American Society of Civil Engineers (ASCE) 146 (146): 04020022-, 2020
6 Jun Song, "Quantitative changes in proteins responsible for flavonoid and anthocyanin biosynthesis in strawberry fruit at different ripening stages: A targeted quantitative proteomic investigation employing multiple reaction monitoring" Elsevier BV 122 : 1-10, 2015
7 Lina Du, "Proteome changes in banana fruit peel tissue in response to ethylene and high-temperature treatments" Oxford University Press (OUP) 3 (3): 1-12, 2016
8 Zhiyong Pan, "Non-targeted metabolomic analysis of orange (Citrus sinensis [L.] Osbeck) wild type and bud mutant fruits by direct analysis in real-time and HPLC-electrospray mass spectrometry" Springer Science and Business Media LLC 10 (10): 508-523, 2014
9 Jon K. Pittman, "Multiple Transport Pathways for Mediating Intracellular pH Homeostasis: The Contribution of H+/ion Exchangers" Frontiers Media SA 3 : 11-, 2012
10 R. Shaik, "Machine Learning Approaches Distinguish Multiple Stress Conditions using Stress-Responsive Genes and Identify Candidate Genes for Broad Resistance in Rice" Oxford University Press (OUP) 164 (164): 481-495, 2014
11 Marta Paczkowska, "Integrative pathway enrichment analysis of multivariate omics data" Springer Science and Business Media LLC 11 (11): 735-, 2020
12 Bai Y-X, "Identifcation and transcript analysis of CsAPD2 reveal its potential role in citric acid accumulation in citrus fruits" 2020
13 Pamela Strazzer, "Hyperacidification of Citrus fruits by a vacuolar proton-pumping P-ATPase complex" Springer Science and Business Media LLC 10 (10): 1-11, 2019
14 Baiquan Ma, "Genome-wide Identification, Classification, Molecular Evolution and Expression Analysis of Malate Dehydrogenases in Apple" MDPI AG 19 (19): 3312-, 2018
15 A. Clare, "Functional bioinformatics for Arabidopsis thaliana" Oxford University Press (OUP) 22 (22): 1130-1136, 2006
16 Alessio Aprile, "Expression of the H+-ATPase AHA10 proton pump is associated with citric acid accumulation in lemon juice sac cells" Springer Science and Business Media LLC 11 (11): 551-563, 2011
17 R. A. Irizarry, "Exploration, normalization, and summaries of high density oligonucleotide array probe level data" Oxford University Press (OUP) 4 (4): 249-264, 2003
18 CURTIS V. GIVAN, "Evolving concepts in plant glycolysis: two centuries of progress" Wiley 74 (74): 277-309, 2007
19 Provost F, "Data science for business: what you need to know about data mining and data-analytic thinking" O’Reilly Media 2013
20 Shao-jia Li, "CrMYB73 , a PH -like gene, contributes to citric acid accumulation in citrus fruit" Elsevier BV 197 : 212-217, 2015
21 Zahra Zinati, "Computational approaches for classification and prediction of P-type ATPase substrate specificity in Arabidopsis" Springer Science and Business Media LLC 22 (22): 163-174, 2016
22 Xiaopeng Lu, "Comparative transcriptome analysis reveals a global insight into molecular processes regulating citrate accumulation in sweet orange (Citrus sinensis)" Wiley 158 (158): 463-482, 2016
23 Avi Sadka, "Comparative analysis of mitochondrial citrate synthase gene structure, transcript level and enzymatic activity in acidless and acid-containing Citrus varieties" CSIRO Publishing 28 (28): 383-390, 2001
24 Hui Lan, "Combining classifiers to predict gene function in Arabidopsis thaliana using large-scale gene expression measurements" Springer Science and Business Media LLC 8 (8): 358-, 2007
25 Tauno Metsalu, "ClustVis: a web tool for visualizing clustering of multivariate data using Principal Component Analysis and heatmap" Oxford University Press (OUP) 43 (43): W566-W570, 2015
26 Roberta Lorenzon, "Clinical and multi-omics cross-phenotyping of patients with autoimmune and autoinflammatory diseases: the observational TRANSIMMUNOM protocol" BMJ 8 (8): e021037-, 2018
27 Li-Jun Li, "Citrus Taste Modification Potentials by Genetic Engineering" MDPI AG 20 (20): 6194-, 2019
28 Baldwin EA, "Biochemistry of fruit ripening" Chapman and Hall 107-149, 1993
29 G. Forkmann, "Anthocyanin Biosynthesis in Flowers of Matthiola incana Flavanone 3-and Flavonoid 3′-Hydroxylases" Walter de Gruyter GmbH 35 (35): 691-695, 1980
30 Liping Zhang, "Acyl-CoA oxidase 1 is involved in γ-decalactone release from peach (Prunus persica) fruit" Springer Science and Business Media LLC 36 (36): 829-842, 2017