1 권영민, "왕느릅나무 수피의 페놀성 화합물 및 항산화 활성" 한국생약학회 33 (33): 404-410, 2002
2 Yang GH, "Toxicological studies of antioxidants, butylated hydroxytoluene (BHT) and butylated hydroxyanisole (BHA)" 14 : 283-288, 1982
3 Pignatelli P, "The flavonoids quercetin and catechin synergistically inhibit platelet function by antagonizing the intracellular production of hydrogen peroxide" 72 : 1150-1155, 2000
4 Yun YP, "The antithrombotic effect effect of green tea catechins" 11 : 77-82, 1996
5 Born GVR, "Quantitative investigations into the aggregation of blood platelets" 162 : 67-68, 1962
6 Sagesaka-Mitane Y, "Platelet aggregation inhibitors in hot water extract of green tea" 38 : 790-793, 1990
7 Lee HS, "How safe is the readministration of streptokinase?" 13 : 76-80, 1995
8 Kim JK, "Extractives from barks of Quercus acutissima and Quercus variabilis" 21 : 41-48, 2002
9 Yang WK, "Extract of Ulmus macrocarpa Hance Prevents Thrombus formation by Antiplatelet Activity" 31 : 2013
10 Kim YW, "Evaluation of thrombolytic effect of streptokinase-dextran conjugate in a rat model of arterial hrombosis" 29 : 211-216, 1999
1 권영민, "왕느릅나무 수피의 페놀성 화합물 및 항산화 활성" 한국생약학회 33 (33): 404-410, 2002
2 Yang GH, "Toxicological studies of antioxidants, butylated hydroxytoluene (BHT) and butylated hydroxyanisole (BHA)" 14 : 283-288, 1982
3 Pignatelli P, "The flavonoids quercetin and catechin synergistically inhibit platelet function by antagonizing the intracellular production of hydrogen peroxide" 72 : 1150-1155, 2000
4 Yun YP, "The antithrombotic effect effect of green tea catechins" 11 : 77-82, 1996
5 Born GVR, "Quantitative investigations into the aggregation of blood platelets" 162 : 67-68, 1962
6 Sagesaka-Mitane Y, "Platelet aggregation inhibitors in hot water extract of green tea" 38 : 790-793, 1990
7 Lee HS, "How safe is the readministration of streptokinase?" 13 : 76-80, 1995
8 Kim JK, "Extractives from barks of Quercus acutissima and Quercus variabilis" 21 : 41-48, 2002
9 Yang WK, "Extract of Ulmus macrocarpa Hance Prevents Thrombus formation by Antiplatelet Activity" 31 : 2013
10 Kim YW, "Evaluation of thrombolytic effect of streptokinase-dextran conjugate in a rat model of arterial hrombosis" 29 : 211-216, 1999
11 Halliwell B, "Establishing the significance and optimal intake of dietary antioxidants: The biomarker concept" 57 : 104-113, 1999
12 Ce´cile CO, "Catechin and epicatechin deprotonation followed by 13C-NMR" 43 : 4545-4549, 2002
13 Ito N, "Carcinogenicity and odification of the carcinogenic response by BHA, BHT, nd other antioxidants" 15 : 109-150, 1985
14 Zheng W, "Antioxidant activity and phenolic compounds in selected herbs" 49 : 5165-5170, 2001