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      Effects of different foods and temperatures on larval weight of Protaetia brevitarsis (Coleoptera: Scarabaeidae)

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      https://www.riss.kr/link?id=A101835912

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      다국어 초록 (Multilingual Abstract)

      The white-spotted flower chafer, Protaetia brevitarsis (Coleoptera: Scarabaeidae), is traditionally considered to be an important source of medicinal properties of suppression of cancer and prevention of liver-related diseases. Recently, it was listed...

      The white-spotted flower chafer, Protaetia brevitarsis (Coleoptera: Scarabaeidae), is traditionally considered to be an important source of medicinal properties of suppression of cancer and prevention of liver-related diseases. Recently, it was listed as a temporal food ingredient by the Korean Ministry of Food and Drug Safety. To use this insect species without endangering wild populations and produce better quality insects, a mass rearing technique and the suitable rearing conditions are needed. The present study was carried out to determine whether different diets and temperatures can affect the larval weight of this beetle. The larval weight change of third instar larvae was tracked for 14 weeks with different combination of three rearing temperatures – 25, 27.5, and 30℃ - and two feed ingredients – soybean cake and rice bran. Among three temperatures, 27.5℃ was the best temperature condition for rearing this beetle. Among four combinations of two feed ingredients, the addition of soybean cake made significant weight increasement for third instar larvae. These results showed that adding soybean cake at 27.5℃ was the best rearing condition for larval weight gain. This rearing condition can be considered in terms of producing better insects and maximizing producers’ benefits.

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