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1 Bengtsson, O., "Xylose reductase from Pichia stipitis with altered coenzyme preference improves ethanolic xylose fermentation by recombinant Saccharomyces cerevisiae" 2 : 9-, 2009
2 Benaroudj, N., "Trehalose accumulation during cellular stress protects cell and cellular proteins from damage by oxygen radicals" 276 : 24261-24267, 2001
3 Ha, S. J., "Single amino acid substitutions in HXT2.4 from Scheffersomyces stipitis lead to improved cellobiose fermentation by engineered Saccharomyces cerevisiae" 79 : 1500-1507, 2013
4 Kim, J. H., "Simultaneous consumption of pentose and hexose sugars: an optimal microbial phenotype for efficient fermentation of lignocellulosic biomass" 88 : 1077-1085, 2010
5 Lu, C., "Shuffling of promoters for multiple genes to optimize xylose fermentation in an engineered Saccharomyces cerevisiae strain" 73 : 6072-6077, 2007
6 Kim, S. R., "Rational and evolutionary engineering approaches uncover a small set of genetic changes efficient for rapid xylose fermentation in Saccharomyces cerevisiae" 8 : e57048-, 2013
7 Klinke, H. B., "Potential inhibitors from wet oxidation of wheat straw and their effect on ethanol production of Saccharomyces cerevisiae:Wet oxidation and fermentation by yeast" 81 : 738-747, 2003
8 Halliwell, B., "Oxygen toxicity, oxygen radicals, transition metals and disease" 219 : 1-14, 1984
9 Zheng, Y., "Overview of biomass pretreatment for cellulosic ethanol production" 2 : 51-68, 2009
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