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      KCI등재 SCIE SCOPUS

      Anti-inflammatory, Counteractive, and Preventive Effects of Orally Administrated Oat Extracts on Dextran Sulfate Sodium-induced Colitis in Mice

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      https://www.riss.kr/link?id=A104493574

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      다국어 초록 (Multilingual Abstract)

      The anti-inflammatory effects of oat extracts in vitro and in vivo were determined based on antioxidant functions. To examine the effect of oat extracts in murine macrophage RAW 264.7 cells, MTT assays were used and nitric oxide (NO) production was an...

      The anti-inflammatory effects of oat extracts in vitro and in vivo were determined based on antioxidant functions. To examine the effect of oat extracts in murine macrophage RAW 264.7 cells, MTT assays were used and nitric oxide (NO) production was analyzed based on absorbance and inducible nitric oxide synthase (iNOS) expression levels using Western blot analysis. Immunoglobulin expression levels were determined using an enzyme-linked immunosorbent assay (ELISA). Oat extracts showed significant (p<0.05) antioxidant properties and restored the cell viability of LPS-stimulated RAW 264.7 cells, compared with controls. NO production and iNOS protein levels were also reduced by oat extracts. DSS (3%)-administered mice manifested symptoms similar to human colitis patients, and oat extracts attenuated the symptoms of colitis. Preventive and therapeutic administration of oat extracts used as antioxidants can ameliorate inflammatory conditions in cells and DSS-induced colitis in mice.

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      참고문헌 (Reference)

      1 Sands BE, "Therapy of inflammatory bowel disease" 118 : S68-S82, 2000

      2 Liu L, "The antiatherogenic potential of oat phenolic compounds" 175 : 39-49, 2002

      3 Kanhere A, "T-bet and GATA3 orchestrate Th1and Th2 differentiation through lineage-specific targeting of distal regulatory elements" 3 : 1268-, 2012

      4 Fridovich I, "Superoxide radical and superoxide dismutases" 64 : 97-112, 1995

      5 Wahl C, "Sulfasalazine: A potent and specific inhibitor of nuclear factor κB" 101 : 1163-1174, 1998

      6 Trachootham D, "Redox regulation of cell survival" 10 : 1343-1374, 2008

      7 Matos I, "Preventive and therapeutic oral administration of the pentacyclic triterpene α, β-amyrin ameliorates dextran sulfate sodium-induced colitis in mice: The relevance of cannabinoid system" 54 : 482-492, 2013

      8 Velayos FS, "Positioning biologic therapy for Crohn's disease and ulcerative colitis" 9 : 521-527, 2007

      9 Sun GY, "Phospholipase A(2)inastrocytes-responses to oxidative stress, inflammation, and G protein-coupled receptor agonists" 31 : 27-41, 2005

      10 Roessner A, "Oxidative stress in ulcerative colitis-associated carcinogenesis" 204 : 511-524, 2008

      1 Sands BE, "Therapy of inflammatory bowel disease" 118 : S68-S82, 2000

      2 Liu L, "The antiatherogenic potential of oat phenolic compounds" 175 : 39-49, 2002

      3 Kanhere A, "T-bet and GATA3 orchestrate Th1and Th2 differentiation through lineage-specific targeting of distal regulatory elements" 3 : 1268-, 2012

      4 Fridovich I, "Superoxide radical and superoxide dismutases" 64 : 97-112, 1995

      5 Wahl C, "Sulfasalazine: A potent and specific inhibitor of nuclear factor κB" 101 : 1163-1174, 1998

      6 Trachootham D, "Redox regulation of cell survival" 10 : 1343-1374, 2008

      7 Matos I, "Preventive and therapeutic oral administration of the pentacyclic triterpene α, β-amyrin ameliorates dextran sulfate sodium-induced colitis in mice: The relevance of cannabinoid system" 54 : 482-492, 2013

      8 Velayos FS, "Positioning biologic therapy for Crohn's disease and ulcerative colitis" 9 : 521-527, 2007

      9 Sun GY, "Phospholipase A(2)inastrocytes-responses to oxidative stress, inflammation, and G protein-coupled receptor agonists" 31 : 27-41, 2005

      10 Roessner A, "Oxidative stress in ulcerative colitis-associated carcinogenesis" 204 : 511-524, 2008

      11 Korhonen R, "Nitric oxide production and signaling in inflammation" 4 : 471-479, 2005

      12 Wirtz S, "Mouse models of inflammatory bowel disease" 59 : 1073-1083, 2007

      13 Mylonas C, "Lipid peroxidation and tissue damage" 13 : 295-309, 1999

      14 Farombi EO, "Kolaviron, a natural antioxidant and anti-inflammatory phytochemical prevents dextran sulphate sodium-induced colitis in rats" 113 : 49-55, 2013

      15 Ren JL, "Inflammatory signaling and cellular senescence" 21 : 378-383, 2009

      16 Fiocchi C, "Inflammatory bowel disease: Etiology and pathogenesis" 115 : 182-205, 1998

      17 Kaser A, "Inflammatory bowel disease" 28 : 573-621, 2010

      18 Son K, "In vivo cisplatin-exposed macrophages increase immunostimulant-induced nitric oxide synthesis for tumor cell killing" 55 : 5524-5527, 1995

      19 정창호, "In vitro Antioxidative Activities and Phenolic Composition of Hot Water Extract from Different Parts of Cudrania tricuspidata" 한국식품영양과학회 14 (14): 283-289, 2009

      20 Vilela EG, "Evaluation of inflammatory activity in Crohn’s disease and ulcerative colitis" 18 : 872-881, 2012

      21 Tsan MF, "Endogenous ligands of toll-like receptors" 76 : 514-519, 2004

      22 Guo Q, "ESR study on the structure-antioxidant activity relationship of tea catechins and their epimers" 1427 : 13-23, 1999

      23 Silano M, "Diversity of oat varieties in eliciting the early inflammatory events in celiac disease" 53 : 1177-1186, 2013

      24 Perše M, "Dextran sodium sulphate colitis mouse model:Traps and tricks" 2012 : 71867-, 2012

      25 Rogler G, "Cytokines in inflammatory bowel disease" 22 : 382-389, 1998

      26 Khansari N, "Chronic inflammation and oxidative stress as a major causeof age-related diseases and cancer" 3 : 73-80, 2009

      27 Othman RA, "Cholestreol-lowering effects of oat β-glucan" 69 : 299-309, 2011

      28 Singh R, "Avena sativa (oat), a potential neutraceutical and therapeutic agent: An overview" 53 : 126-144, 2013

      29 Materska M, "Antioxidant activity of the main phenolic compounds isolated form hot pepper fruit (Capsicum annuum L.)" 53 : 1750-1756, 2005

      30 Chang LW, "Antioxidant activity of sesame coat" 78 : 347-354, 2002

      31 Gray DA, "Antioxidant activity of oat extracts added to human LDL particles and in free radical trapping assays" 36 : 209-218, 2002

      32 Calixto JB, "Anti-inflammatory compounds of plant origin. Part II. Modulation of pro-inflammatory cytokines, chemokines, and adhesion molecules" 70 : 93-103, 2004

      33 son LN, "Alternative medicine products as a novel treatment strategy for inflammatory bowel disease" 36 : 953-965, 2008

      34 Travis S, "Advances in therapeutic approaches to ulcerative colitis and Crohn’s disease" 7 : 475-484, 2005

      35 Hasnat MA, "Acetylcholinesterase inhibition and in vitro and in vivo antioxidant activities of Ganoderma lucidum grown on germinated brown rice" 18 : 6663-6678, 2013

      36 Yamada K, "A comparison of the immunostimulatory effects of the medicinal herbs Echinacea, Ashwagandha, and Brahmi" 137 : 231-235, 2011

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      학술지 이력

      학술지 이력
      연월일 이력구분 이력상세 등재구분
      2023 평가예정 해외DB학술지평가 신청대상 (해외등재 학술지 평가)
      2020-01-01 평가 등재학술지 유지 (해외등재 학술지 평가) KCI등재
      2010-11-23 학회명변경 영문명 : Korean Society Of Food Science And Biotechnology -> Korean Society of Food Science and Technology KCI등재
      2010-01-01 평가 등재학술지 유지 (등재유지) KCI등재
      2008-01-01 평가 등재학술지 유지 (등재유지) KCI등재
      2006-01-01 평가 등재학술지 유지 (등재유지) KCI등재
      2004-01-01 평가 등재학술지 유지 (등재유지) KCI등재
      2001-07-01 평가 등재학술지 선정 (등재후보2차) KCI등재
      1999-01-01 평가 등재후보학술지 선정 (신규평가) KCI등재후보
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      학술지 인용정보

      학술지 인용정보
      기준연도 WOS-KCI 통합IF(2년) KCIF(2년) KCIF(3년)
      2016 0.75 0.17 0.56
      KCIF(4년) KCIF(5년) 중심성지수(3년) 즉시성지수
      0.49 0.43 0.364 0.06
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