소비자 식품안전 체감도에 따른 식생활만족도에 관한 연구 = 식품안전정보 신뢰의 조절효과 중심으로

목차 (Table of Contents)

• Abstract
• Ⅰ. 서론
• Ⅱ. 이론적 배경
• Ⅲ. 연구방법
• Ⅳ. 연구결과
• Ⅴ. 결론 및 제언
• REFERENCES

참고문헌 (Reference)

1 이영희, "식품업체 및 국가식품안전정책에 대한 소비자신뢰모형 분석" 한국소비자학회 25 (25): 1-20, 2014

2 송유진, "식품구매시 소비자의 지각된 위험이 안전의식과 안전추구행동에 미치는 영향력의 구조모형분석 - 서울과 상해소비자를 중심으로 -" 한국소비자학회 19 (19): 215-244, 2008

3 허경옥, "소비자의 제품안전의식과 관련 행동, 제품안전사고 현황 파악 및 경제주체들의 제품안전추구행동 방향 모색: 제품 관련 안전정보, 안전교육, 안전정책을 중심으로" 한국소비자정책교육학회 7 (7): 101-121, 2011

4 유현정, "소비자의 식품안전 체감 및 역량척도 개발 연구" 한국소비자학회 23 (23): 79-104, 2012

5 김효정, "소비자의 식품 위해요인에 대한 인식도 및 식품 안전에 대한 정보탐색 행동" 동아시아식생활학회 19 (19): 116-129, 2009

6 유현정, "소비자 식품안전 체감지수와 역량지수 산정에 관한 연구" 한국조사연구학회 15 (15): 23-70, 2014

7 최아영, "멀티채널 환경에서 소비자는 어떻게 정보를 탐색하는가?: 선호하는 정보원천에 따른 소비자 유형화와 관련 요인" 한국소비자학회 23 (23): 135-164, 2012

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