외부공기 유입방식에 따른 느타리버섯 생육실의 온도변화 및 자실체의 생육특성

다국어 초록 (Multilingual Abstract)

This study was carried out to find out suitable input method for air exchange about bottle cultivation of oyster mushroom. There was no difference of average temperature in cultivation room, but T1(direct introduction of outside air) was higher than T2(heat exchanger) and T3(air buffer) in the standard deviation. The ratio of cooling operating was the highest in August and in the descending order, T1 54%, T3 43%, T2 33%. At ratio of energy reduction, T2 and T3 were higher than T1. The operating ratio of heater was highest in January and in the descending order, T1 53%, T3 37%, T2 30%. At ratio of energy reduction(%), T2 and T3 were higher than T1 similar to result of cooling operating. Therefore there were largest in August about Cooling Degree-Hour and in January about Heating Degree-Hour. And fruitbody yields quality was excellent in T2 and T3 than T1. The suitable effective type of air exchange in oyster mushroom cultivation are heat exchange and air buffer system.

목차 (Table of Contents)

• ABSTRACT
• 서론
• 재료 및 방법
• 공기 유입방식 설치
• 입상밀도
• 생육특성 및 수량
• 결과 및 고찰
• 월별 생육실 온도변화 조사
• 냉·난방 가동기 이용효율
• 월별 냉난방 정도
• 생육특성 및 수량
• 적요
• 참고문헌

참고문헌 (Reference)

1 윤용철, "영구형 큰느타리버섯 재배사의 환경요인 분석" 한국생물환경조절학회 15 (15): 125-137, 2006

2 장명준, "신품종 느타리버섯의 생육온도에 따른 호흡특성 비교" 한국버섯학회 5 : 65-70, 2007

3 유영복, "버섯재배학원론" 재배사 134-163, 2002

4 장명준, "느타리버섯의 품종별 환기횟수에 따른 생육특성" 한국생물환경조절학회 18 (18): 208-214, 2009

5 장명준, "느타리버섯의 생육에적합한 풍속 구명" 경기도농업기술원 856-865, 2007

6 전창성, "느타리버섯 생육온도와 자실체의 발생과 생장" 한국버섯학회 4 : 33-38, 2006

7 하태문, "느타리버섯 병재배 안정생산기술확립" 경기도농업기술원 733-776, 2002

8 최홍림, "농업시설물의 환기" 대광문화사 41-, 1999