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      SCIE SCOPUS KCI등재

      Effects of Supplementary Threonine, Canola Oil or Enzyme on Nutrient Digestibility, Performance and Carcass Traits of Growing-finishing Pigs Fed Diets Containing Wheat Distillers Grains with Solubles

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      https://www.riss.kr/link?id=A102045228

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      다국어 초록 (Multilingual Abstract)

      This trial was conducted to determine the effects of various feed additives on nutrient digestibility, performance and carcass traits of growing-finishing pigs fed diets containing wheat distiller' grains with solubles (WDGS). Seventy-two, individuall...

      This trial was conducted to determine the effects of various feed additives on nutrient digestibility, performance and carcass traits of growing-finishing pigs fed diets containing wheat distiller' grains with solubles (WDGS). Seventy-two, individually fed pigs (19.7${\pm}$2.6 kg), were assigned to one of six dietary treatments in a 6${\times}$2 (treatment${\times}$sex) factorial design (N = 12). The control diet was based on wheat and soybean meal while the five experimental diets contained 20% WDGS during the growing period and 12% WDGS during the finishing period. One 20% WDGS diet was unsupplemented while the remaining diets were supplemented with either 0.1% threonine, 5% canola oil, 0.2% enzyme (0.1% Endofeed W containing 1,250 units/g of xylanase and 385 units/g of $\beta$-glucanase and 0.1% Vegpro containing 7,700 HUT/g protease and 75 CMC/g cellulase), or a combination of the three additives at the same levels as those fed separately. The digestibility of dry matter, crude protein and energy were all significantly higher in the control diet than the unsupplemented diet containing 20% WDGS. None of the feed additives improved nutrient digestibility. In addition, none of the additives had any significant effect on gain or feed intake during the growing (19.7 to 43.6) or finishing (43.6 to 114.3 kg) periods or overall (19.7 to 114.3 kg). During the growing period, feed conversion was significantly improved for pigs fed the combination of additives compared with the unsupplemented WDGS diet. During the finishing period and overall, feed conversion was significantly improved for pigs fed 5% canola oil alone or in combination with the other additives. None of the supplements had any effect on carcass traits. These results indicate that WDGS can be successfully used as a partial replacement for soybean meal in diets fed to growingfinishing pigs. However, due to its low energy content, there may be some merit in including high energy ingredients such as canola oil when diets containing WDGS are fed.

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      참고문헌 (Reference)

      1 Ingledew, W. M., "Yeasts for production of fuel alcohol. In: The yeasts. 2nd Edition Vol 5. Yeast Technology" Academic Press 245-291, 1993

      2 Ham, G. A., "Wet corn distillers byproducts compared with dried corn distillers grains with solubles as a source of protein and energy for ruminants" 77 : 3246-3257, 1994

      3 Cole, D. J. A., "Voluntary food intake of growing pigs. In: The voluntary food intake of pigs"

      4 Stahly, T. S., "Use of fats in growing pigs. In: Fats in animal nutrition" Butterworths 313-331, 1984

      5 Lan, Y., "True ileal protein and amino acid digestibilities in wheat dried distillers’s grains with solubles fed to finishing pigs" 140 : 155-163, 2008

      6 Shurson, G., "The use of maize distiller’s dried grains with solubles in pig diets" 25 : 75-83, 2004

      7 Stein, H. H., "The use and application of distillers dried grains with solubles in swine diets" 87 : 1292-1303, 2009

      8 Just, A., "The net energy value of crude fat for growth in pigs" 9 : 501-509, 1982

      9 Sauer, W. C., "The influence of diet composition on the apparent digestibility of crude protein and amino acids at the terminal ileum and overall in pigs" 30 : 448-459, 1980

      10 Schneider, B. H., "The evaluation of feeds through digestibility experiments" University of Georgia Press 423-, 1975

      1 Ingledew, W. M., "Yeasts for production of fuel alcohol. In: The yeasts. 2nd Edition Vol 5. Yeast Technology" Academic Press 245-291, 1993

      2 Ham, G. A., "Wet corn distillers byproducts compared with dried corn distillers grains with solubles as a source of protein and energy for ruminants" 77 : 3246-3257, 1994

      3 Cole, D. J. A., "Voluntary food intake of growing pigs. In: The voluntary food intake of pigs"

      4 Stahly, T. S., "Use of fats in growing pigs. In: Fats in animal nutrition" Butterworths 313-331, 1984

      5 Lan, Y., "True ileal protein and amino acid digestibilities in wheat dried distillers’s grains with solubles fed to finishing pigs" 140 : 155-163, 2008

      6 Shurson, G., "The use of maize distiller’s dried grains with solubles in pig diets" 25 : 75-83, 2004

      7 Stein, H. H., "The use and application of distillers dried grains with solubles in swine diets" 87 : 1292-1303, 2009

      8 Just, A., "The net energy value of crude fat for growth in pigs" 9 : 501-509, 1982

      9 Sauer, W. C., "The influence of diet composition on the apparent digestibility of crude protein and amino acids at the terminal ileum and overall in pigs" 30 : 448-459, 1980

      10 Schneider, B. H., "The evaluation of feeds through digestibility experiments" University of Georgia Press 423-, 1975

      11 Kennelly, J. J., "The effect of fibre in diets formulated to contain different levels of energy and protein on digestibility coefficients in swine" 60 : 717-726, 1980

      12 Li, S, "The effect of dietary fat content on amino acid digestibility in young pigs" 72 : 1737-1743, 1994

      13 Statistical Analysis System Institute, Inc, "SAS/STAT users guide, version 6, 4th Edition"

      14 Thacker, P. A., "Recent advances in the use of enzymes with special reference to β-glucanases and pentosanases in swine rations" 13 : 376-385, 2000

      15 Cromwell, G. L., "Physical, chemical and nutritional characteristics of distillers dried grains with solubles for chicks and pigs" 71 : 679-686, 1993

      16 Thacker, P. A., "Performance and carcass traits of growingfinishing pigs fed diets containing graded levels of wheat distillers grains with solubles" 86 : 527-529, 2006

      17 Association of Official Analytical Chemists, "Official Methods of Analysis, 15th edn"

      18 Widyaratne, G. P., "Nutritional value of wheat and corn distillers dried grain with solubles: Digestibility and digestible contents of energy, amino acids and phosphorus, nutrient excretion and growth performance of grower-finisher pigs" 87 : 103-114, 2007

      19 National Research Council, "Nutrient requirements of swine. 10th ed"

      20 Spiehs, M. J., "Nutrient database for distiller’s dried grains with solubles produced from new ethanol plants in Minnesota and South Dakota" 80 : 2639-2645, 2002

      21 Saskatchewan Pork International, "Mitchell’s Gourmet Foods, Inc., Hog Settlement Grid"

      22 Van Soest, P. J., "Methods for dietary fiber, neutral detergent fiber, and non-starch polysaccharides in relation to animal nutrition" 74 : 3583-3597, 1991

      23 Pluske, J. R., "Maximizing the response in pig and poultry diets containing vegetable proteins by enzyme supplementation" 375-392, 1998

      24 Barrera, M., "Ileal amino acid digestibility and performance of growing pigs fed wheat-based diets supplemented with xylanase" 82 : 1997-2003, 2004

      25 Canadian Council on Animal Care, "Guide to the care and use of experimental animals. Vol. 1. 2nd ed"

      26 Myer, R. O., "Fat supplementation of diets containing a high level of oats for growing-finishing swine" 69 : 4665-4669, 1991

      27 Azain, M. J., "Fat in swine nutrition. In: Swine nutrition" CRC Press 95-105, 2001

      28 Lodge, S. L., "Evaluation of corn and sorghum distillers byproducts" 75 : 37-43, 1997

      29 Varel, V. H., "Enumeration and activity of cellulolytic bacteria from gestating swine fed various levels of dietary fibre" 49 : 858-862, 1985

      30 Nyachoti, C. M., "Energy and nutrient digestibilities in wheat dried distillers’ grains with solubles fed to growing pigs" 85 : 2581-2586, 2005

      31 Widyartne, G. P., "Effect of xylanase supplementation of diets containing wheat distiller’s dried grains with solubles on energy, amino acid and phosphorus digestibility and growth performance of growerfinisher pigs" 89 : 91-95, 2009

      32 Bell, J. M., "Effect of hull and protein contents of barley on protein and energy digestibility and feeding value for pigs" 63 : 201-211, 1983

      33 Thacker, P. A., "Effect of enzyme supplementation on the performance of growing-finishing pigs fed barley-based diets supplemented with soybean meal or canola meal" 14 : 1008-1013, 2001

      34 Burkitt, D. P., "Effect of dietary fibre on stools and transit times and its role in the causation of disease" 2 : 1408-1412, 1972

      35 Lowrey, R. S., "Effect of dietary fat level on apparent nutrient digestibility by growing swine" 21 : 746-750, 1962

      36 Lindeman, M. D., "Determination of the contribution of an enzyme combination (Vegpro) to performance in growerfinisher pigs. In: Manipulating pig production VI"

      37 Wahlstrom, R. C., "Corn distillers dried grains with solubles in growing-finishing rations" 30 : 532-535, 1970

      38 Gabert, V. M., "Bioavailability of amino acids in feedstuffs for swine. In: Swine nutrition" CRC Press 151-186, 2001

      39 Fenton, T. W., "An improved procedure for the determination of chromic oxide in feed and faeces" 59 : 631-634, 1979

      40 den Hartog, L. A., "Amino acid digestibility in pigs as affected by diet composition. In: Absorption and utilization of amino acids" CRC Press 201-216, 1989

      41 Zasoski, R. J., "A rapid nitric-perchloric acid digestion method for multi-element tissue analysis" 8 : 425-436, 1977

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      학술지 이력

      학술지 이력
      연월일 이력구분 이력상세 등재구분
      2023 평가예정 해외DB학술지평가 신청대상 (해외등재 학술지 평가)
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      학술지 인용정보

      학술지 인용정보
      기준연도 WOS-KCI 통합IF(2년) KCIF(2년) KCIF(3년)
      2016 1.03 0.23 0.76
      KCIF(4년) KCIF(5년) 중심성지수(3년) 즉시성지수
      0.6 0.5 0.367 0.04
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