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Effects of Fruit Maturity at Harvest on Disease Development in Lychee During Storage
Sittigul, C. AUSTRALIAN CENTRE FOR INTERNATIONAL AGRICULTURAL RESEARCH 1994 p.9
Postharvest Physiology and Storage of Rambutan
O'Hare, T. J. AUSTRALIAN CENTRE FOR INTERNATIONAL AGRICULTURAL RESEARCH 1994 p.15
O'Hare, T. J. AUSTRALIAN CENTRE FOR INTERNATIONAL AGRICULTURAL RESEARCH 1994 p.21
Storage and Ripening Temperature for Kensington Mangoes
McLauchlan, R. L. AUSTRALIAN CENTRE FOR INTERNATIONAL AGRICULTURAL RESEARCH 1994 p.25
Underhill, S. J. R. AUSTRALIAN CENTRE FOR INTERNATIONAL AGRICULTURAL RESEARCH 1994 p.30
An Overview of Lychee Postharvest Technology
Underhill, S. J. R. AUSTRALIAN CENTRE FOR INTERNATIONAL AGRICULTURAL RESEARCH 1994 p.36
Controlled Atmospheres for Kensington Mango Storage: Classical Atmospheres
McLauchlan, R. L. AUSTRALIAN CENTRE FOR INTERNATIONAL AGRICULTURAL RESEARCH 1994 p.41
Farungsang, U. AUSTRALIAN CENTRE FOR INTERNATIONAL AGRICULTURAL RESEARCH 1994 p.45
Rambutan Postharvest Diseases in Thailand
Farungsang, U. AUSTRALIAN CENTRE FOR INTERNATIONAL AGRICULTURAL RESEARCH 1994 p.51
Effects of Plant Extracts on the In Vitro and In Vivo Development of Fruit Pathogens
Sardsud, U. AUSTRALIAN CENTRE FOR INTERNATIONAL AGRICULTURAL RESEARCH 1994 p.60