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1 안달래, "강황 지하부 부산물의 플라보노이드 성분" 한국생약학회 44 (44): 253-256, 2013
2 Lithgow GJ, "Thermo tolerance and extended life-span conferred by single-gene mutations and induced by thermal stress" 92 : 7540-7544, 1995
3 Bokov A, "The role of oxidative damage and stress in aging" 125 : 811-826, 2004
4 Gruber J, "The mitochondrial free radical theory of aging-where do we stand?" 13 : 6554-6579, 2008
5 Kenyon CJ, "The genetics of ageing" 464 : 504-512, 2010
6 Ginnopolitis CN, "Superoxide dismutase. I. Occurrence in higher plants" 59 : 309-314, 1977
7 Yoshida T, "Studies on inhibition mechanism of autooxidation by tannins and flavonoids. V. Radical scavenging effects of tannins and related polyphenols on 1,1-diphenyl-2-picrylhydrazyl radical" 37 : 1919-1921, 1989
8 Grünz G, "Structural features and bioavailability of four flavonoids and their implications for lifespan-extending and antioxidant actions in C. elegans" 133 : 1-10, 2012
9 Herndon LA, "Stochastic and genetic factors influence tissue-specific decline in ageing C. elegans" 419 : 808-814, 2002
10 Kitabatake T, "Preraration of monodisperse curcumin-imprinted polymer by precipitation polymerzation and its application for the extraction of curcuminoids from Curcuma longa L" 405 : 6555-6561, 2013
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