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1 Shishehbor F, "The effect of low and moderate fat intakes on the postprandial lipaemic and hormonal responses in healthy volunteers" 81 (81): 25-30, 1999
2 Kreijkamp-Kaspers S, "Randomized controlled trial of the effects of soy protein containing isoflavones on vascular function in postmenopausal women" 81 (81): 189-195, 2005
3 Tabara Y, "Polymorphism of the monocyte chemoattractant protein (MCP-1) gene is associated with the plasma level of MCP-1 but not with carotid intima-media thickness" 26 (26): 677-683, 2003
4 Okopień B, "Plasma cytokines as predictors of coronary heart disease" 112 (112): 5-15, 2002
5 The Korean Nutrition Society, Korean Nutrition Information Center, "Nutritional assessment program, ‘CAN pro 3.0’ [CDROM]"
6 Jiang R, "Nut and seed consumption and inflammatory markers in the multi-ethnic study of atherosclerosis" 163 (163): 222-231, 2006
7 Melgarejo E, "Monocyte chemoattractant protein-1: a key mediator in inflammatory processes" 41 (41): 998-1001, 2009
8 Zhong C, "Monocyte chemoattractant protein-1-2518 G/A polymorphism, plasma levels, and premature stable coronary artery disease" 37 (37): 7-12, 2010
9 Pae CU, "Monocyte chemoattractant protein-1 promoter -2518 polymorphism may have an influence on clinical heterogeneity of bipolar I disorder in the Korean population" 49 (49): 111-114, 2004
10 Nelken NA, "Monocyte chemoattractant protein-1 in human atheromatous plaques" 88 (88): 1121-1127, 1991
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