1 Knowlden JM, "Use of reverse transcription-polymerase chain reaction methodology to detect estrogen-regulated gene expression in small breast cancer specimens" 3 : 2165-2172, 1997
2 Villalobos M., "The E-screen assay: a comparison of different MCF7 cell stocks" 103 : 844-850, 1995
3 Sacks FM, "Soy protein, isoflavones, and cardiovascular health: an American Heart Association Science Advisory for professionals from the Nutrition Committee" 113 : 1034-1044, 2006
4 Tham DM, "Potential health benefits of dietary phytoestrogens: a review of the clinical, epidemiological, and mechanistic evidence" 83 : 2223-2235, 1998
5 Darvill AG, "Phytoalexins and their elicitors: a defense against microbial infection in plants" 35 : 243-275, 1984
6 Payton-Stewart F., "Molecular effects of soy phytoalexin glyceollins in human prostate cancer cells LNCaP" 48 : 862-871, 2009
7 Burow ME, "McLachlan JA: Phytochemical glyceollins, isolated from soy, mediate antihormonal effects through estrogen receptor alpha and beta" 86 : 1750-1758, 2001
8 Setchell KDR, "Mammalian lignans and phytooestrogens: recent studies on their formation, metabolism and biological role in health and disease, In: The Role of Gut Microflora in Toxicity and Cancer" Academic Press 315-345, 1988
9 Murphy PA, "Isoflavones in soybased infant formulas" 45 : 4635-4638, 1997
10 Feng S., "Fungal-stressed germination of black soybeans leads to generation of oxooctadecadienoic acids in addition to glyceollins" 55 : 8589-8595, 2007
1 Knowlden JM, "Use of reverse transcription-polymerase chain reaction methodology to detect estrogen-regulated gene expression in small breast cancer specimens" 3 : 2165-2172, 1997
2 Villalobos M., "The E-screen assay: a comparison of different MCF7 cell stocks" 103 : 844-850, 1995
3 Sacks FM, "Soy protein, isoflavones, and cardiovascular health: an American Heart Association Science Advisory for professionals from the Nutrition Committee" 113 : 1034-1044, 2006
4 Tham DM, "Potential health benefits of dietary phytoestrogens: a review of the clinical, epidemiological, and mechanistic evidence" 83 : 2223-2235, 1998
5 Darvill AG, "Phytoalexins and their elicitors: a defense against microbial infection in plants" 35 : 243-275, 1984
6 Payton-Stewart F., "Molecular effects of soy phytoalexin glyceollins in human prostate cancer cells LNCaP" 48 : 862-871, 2009
7 Burow ME, "McLachlan JA: Phytochemical glyceollins, isolated from soy, mediate antihormonal effects through estrogen receptor alpha and beta" 86 : 1750-1758, 2001
8 Setchell KDR, "Mammalian lignans and phytooestrogens: recent studies on their formation, metabolism and biological role in health and disease, In: The Role of Gut Microflora in Toxicity and Cancer" Academic Press 315-345, 1988
9 Murphy PA, "Isoflavones in soybased infant formulas" 45 : 4635-4638, 1997
10 Feng S., "Fungal-stressed germination of black soybeans leads to generation of oxooctadecadienoic acids in addition to glyceollins" 55 : 8589-8595, 2007
11 Boue´ SM, "Evaluation of the estrogenic effects of legume extracts containing phytoestrogens" 9 : 2193-2199, 2003
12 Gaido KW, "Evaluation of chemicals with endocrine modulating activity in a yeast-based steroid hormone receptor gene transcription assay" 143 : 205-212, 1997
13 Wood CE, "Effects of soybean glyceollins and estradiol in postmenopausal female monkeys" 56 : 74-81, 2006
14 Phommalth S., "Effects of light treatment on isoflavone content of germinated soybean seeds" 12 : 10123-10128, 2008
15 Paxton JD, "Biosynthesis and accumulation of legume phy toalexins, In: Mycotoxins and Phytoalexins" CRC Press 485-499, 2000
16 Park KY, "Antimutagenic effects of doenjang (Korean fermented soypaste) and its active compounds" 523 : 43-53, 2003
17 Salvo VA, "Antiestrogenic glyceollins suppress human breast and ovarian carcinoma tumorigenesis" 1 : 7159-7164, 2006