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      Comparing Photosynthesis, Growth, and Yield of Paprika (Capsicum annuum L. 'Cupra') under Supplemental Sulfur Plasma and High-Pressure Sodium Lamps in Growth Chambers and Greenhouses

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      https://www.riss.kr/link?id=A105940117

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      다국어 초록 (Multilingual Abstract)

      Supplemental lighting with artificial light sources is a practical method that enables normal growth and enhances the yield and quality of fruit vegetable in greenhouses. The objective of this study was to investigate the effect of sulfur plasma lamp ...

      Supplemental lighting with artificial light sources is a practical method that enables normal growth and enhances the yield and quality of fruit vegetable in greenhouses. The objective of this study was to investigate the effect of sulfur plasma lamp (SP) and high-pressure sodium lamp (HPS) as supplemental lighting sources on the growth and yield of paprika. For investigating the effectiveness of SP and HPS lamps on paprika, the effects of primary lighting on plant growth were compared in growth chambers and those of supplemental lighting were also compared in greenhouses. In the growth chamber, plant height, leaf area, stem diameter, number of leaves, fresh weight, and dry weight were measured weekly at SP and HPS from 2 weeks after transplanting. In the greenhouse, no supplemental lighting (only sunlight) was considered as the control. The supplemental lights were turned on when outside radiation became below 100 W·m-2 from 07:00 to 21:00. From 3 weeks after supplemental lighting, the growth was measured weekly, while the number and weight of paprika fruits measured every two weeks. In the growth chamber, the growth of paprika at SP was better than at HPS due to the higher photosynthetic rate. In the greenhouse, the yield was higher under sunlight with either HPS or SP than sunlight only (control). No significant differences were observed in plant height, number of node, leaf length, and fresh and dry weights between SP and HPS. However, at harvest, the number of fruits rather than the weight of fruits were higher at SP due to the enhancement of fruiting numbers and photosynthesis. SP showed a light spectrum similar to sunlight, but higher PAR and photon flux sum of red and far-red wavelengths than HPS, which increased the photosynthesis and yield of paprika.

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      참고문헌 (Reference)

      1 정원주, "한국과 네덜란드의 파프리카 재배온실의 시설 내·외부 기상환경 비교" (사) 한국생물환경조절학회 18 (18): 244-252, 2009

      2 정원주, "유리온실과 플리스틱온실 재배환경하에서의 파프리카의 생장, 건물분배율 및 수량" (사) 한국생물환경조절학회 18 (18): 258-265, 2009

      3 김용범, "동계시설내 보광이 수경재배 착색단고추( Capsicum annum L.)의 생육에 미치는 영향" 한국원예학회 29 (29): 317-325, 2011

      4 김은정, "고압나트륨등 조사가 파프리카의 동적 생장과 건물분배율에 미치는 영향" 한국원예학회 31 (31): 565-572, 2013

      5 이종원, "겨울철 약광기 파프리카의 생육 및 생산성에 대한 고압나트륨 및 Lighting Emitting Plasma 램프의 보광 효과" 한국원예학회 32 (32): 346-352, 2014

      6 Kinoshita, T., "phot1 and phot2 mediate blue light regulation of stomatal opening" 414 : 665-660, 2001

      7 Trouwborst, G., "The responses of light interception, photosynthesis and fruit yield of cucumber to LED-lighting within the canopy" 138 : 289-300, 2009

      8 Mcavoy, R. J., "The effect of total available photosynthetic photon flux on single truss tomato growth and production" 64 : 331-338, 1989

      9 Sage, R.F., "The effect of temperature on the occurrence of O2 and CO2 insensitive photosynthesis in field grown plants" 84 : 658-664, 1987

      10 von Caemmerer, S., "Some relationships between the biochemistry of photosynthesis and the gas exchange of leaves" 153 : 376-387, 1981

      1 정원주, "한국과 네덜란드의 파프리카 재배온실의 시설 내·외부 기상환경 비교" (사) 한국생물환경조절학회 18 (18): 244-252, 2009

      2 정원주, "유리온실과 플리스틱온실 재배환경하에서의 파프리카의 생장, 건물분배율 및 수량" (사) 한국생물환경조절학회 18 (18): 258-265, 2009

      3 김용범, "동계시설내 보광이 수경재배 착색단고추( Capsicum annum L.)의 생육에 미치는 영향" 한국원예학회 29 (29): 317-325, 2011

      4 김은정, "고압나트륨등 조사가 파프리카의 동적 생장과 건물분배율에 미치는 영향" 한국원예학회 31 (31): 565-572, 2013

      5 이종원, "겨울철 약광기 파프리카의 생육 및 생산성에 대한 고압나트륨 및 Lighting Emitting Plasma 램프의 보광 효과" 한국원예학회 32 (32): 346-352, 2014

      6 Kinoshita, T., "phot1 and phot2 mediate blue light regulation of stomatal opening" 414 : 665-660, 2001

      7 Trouwborst, G., "The responses of light interception, photosynthesis and fruit yield of cucumber to LED-lighting within the canopy" 138 : 289-300, 2009

      8 Mcavoy, R. J., "The effect of total available photosynthetic photon flux on single truss tomato growth and production" 64 : 331-338, 1989

      9 Sage, R.F., "The effect of temperature on the occurrence of O2 and CO2 insensitive photosynthesis in field grown plants" 84 : 658-664, 1987

      10 von Caemmerer, S., "Some relationships between the biochemistry of photosynthesis and the gas exchange of leaves" 153 : 376-387, 1981

      11 Guo, X., "Response of greenhouse mini-cucumber to different vertical spectra of LED lighting under overhead high-pressure sodium and plasma lighting" 1134 : 87-94, 2016

      12 Paul, F. D., "Plants wait for the lights to change to red" 113 : 7301-7303, 2016

      13 Heuvelink, E., "Parthenocarpic fruit growth reduces yield fluctuation and blossom-end rot in sweet pepper" 88 : 69-74, 2001

      14 de Visser, P.H.B., "Optimizing illumination in the greenhouse using a 3D model of tomato and a ray tracer" 5 : 48-, 2014

      15 Cocetta, G., "Light use efficiency for vegetables production in protected and indoor environments" 132 : 43-, 2017

      16 Smith, H., "Light quality, photoperception, and plant strategy" 33 : 481-518, 1982

      17 Hovi, T., "Interlighting improves production of year-round cucumber" 102 : 283-294, 2004

      18 Amoozgar, A., "Impact of light-emitting diode irradiation on photosynthesis, phytochemical composition and mineral element content of lettuce cv. Grizzly" 55 : 85-95, 2017

      19 Hernández, R., "Growth and morphological response of cucumber seedlings to supplemental red and blue photon flux ratios under varied solar daily light integrals" 173 : 92-99, 2014

      20 Sharkey, T. D., "Fitting photosynthetic carbon dioxide response curves for C3 leaves" 30 : 1035-1040, 2007

      21 Hogewoning, S.W., "Finding the optimal growth-light spectrum for greenhouse crops" 956 : 357-364, 2012

      22 Hao, X., "Far-red LEDs improve fruit production in greenhouse tomato grown under high-pressure sodium lighting" 1134 : 95-102, 2016

      23 Myers, J., "Enhancement studies in photosynthesis" 22 : 289-312, 1971

      24 Hao, X., "Effects of supplemental lighting and cover materials on growth, photosynthesis, biomass partitioning, early yield and quality of greenhouse cucumber" 80 : 1-18, 1999

      25 Li, Q., "Effects of supplemental light quality on growth and phytochemicals of baby leaf lettuce" 67 : 59-64, 2009

      26 Demers, D. A., "Effects of supplemental light duration on greenhouse tomato plants and fruit yields" 74 : 295-306, 1998

      27 Guo, X., "Effects of plasma vs. high-pressure sodium lamps on plant growth, fruit yield and quality in greenhouse cucumber production" 1134 : 79-86, 2016

      28 Yang, L. Y., "Effects of light quality on growth and development, photosynthetic characteristics and content of carbohydrates in tobacco (Nicotiana tabacum L.) plants" 55 : 467-477, 2017

      29 Hikosaka, S., "Effects of light intensity and amount of supplemental LED lighting on photosynthesis and fruit growth of tomato plants under artificial conditions" 69 : 93-100, 2013

      30 Pettersen, R.I., "Effects of intracanopy lighting on photosynthetic characteristics in cucumber" 125 : 77-81, 2010

      31 Aistė, B., "Cultivation of sweet pepper (Capsicum annuum L.) transplants under high pressure sodium lamps supplemented by light-emitting diodes of various wavelengths" 14 : 3-14, 2015

      32 Gomez, C., "Comparison of intracanopy light-emitting diode towers and overhead high-pressure sodium lamps for supplemental lighting of greenhouse-grown tomatoes" 23 : 93-98, 2013

      33 Hogewoning, S.W., "Blue light dose-responses of leaf photosynthesis, morphology, and chemical composition of Cucumis sativas grown under different combinations of red and blue light" 61 : 3107-3117, 2010

      34 Pepin, S., "Beneficial effects of using a 3-D LED interligting system for organic" 1041 : 239-246, 2014

      35 Dorais, M., "Annual greenhouse tomato production under a sequential intercropping system using supplemental light" 45 : 225-234, 1991

      36 Hogewoning, S.W., "An artificial solar spectrum substantially alters plant development compared with usual climate room irradiance spectra" 61 : 1267-1276, 2010

      37 Sage, R. F., "Acclimation of photosynthesis to elevated CO2 in five C3 species" 89 : 590-596, 1989

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