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      KCI등재 SCIE SCOPUS

      Development of an Oral Immunoadjuvant from Cheonggukjang that is Efficacious for Both Mucosal and Systemic Immunity

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      https://www.riss.kr/link?id=A104489017

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      다국어 초록 (Multilingual Abstract)

      Immunological properties of a 50% ethanol/aqueous extract of cheonggukjang (CGJ), a fermentedsoybean product, were investigated as a potent, orallyavailable,and cost-effective immunoadjuvant. Differentfrom cholera toxin, a widely used experimental ora...

      Immunological properties of a 50% ethanol/aqueous extract of cheonggukjang (CGJ), a fermentedsoybean product, were investigated as a potent, orallyavailable,and cost-effective immunoadjuvant. Differentfrom cholera toxin, a widely used experimental oral adjuvantwith effects limited to mucosal immunity in the gut, oraladministrationof the CGJ extract had positive effects onboth mucosal and systemic immunity. Administration ofkeyhole limpet hemocyanin (KLH) with the CGJ extractresulted in hyper-production of KLH-specific IgA in thegut and KLH-specific IgG in the serum. Oral-administrationof the CGJ extract resulted in promotion of both Th1 andTh2 immune responses, thus eliminating concerns over animbalanced Th1 and Th2 immune bias that is oftenobserved upon administration of other commonly usedimmunoadjuvants. Ethanol/aqueous extraction of CGJresulted in enrichment of polyphenolic compounds, includingflavonoids, providing a potential extra health benefit.

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      참고문헌 (Reference)

      1 Aguilar JC, "Vaccine adjuvants revisited" 25 : 3752-3762, 2007

      2 Spellberg B, "Type 1/Type 2 immunity in infectious diseases" 32 : 76-102, 2001

      3 Marrack P, "Towards an understanding of the adjuvant action of aluminium" 9 : 287-293, 2009

      4 Shih I, "The production of poly-(γ-glutamic acid) from microorganisms and its various applications" 79 : 207-225, 2011

      5 Uto T, "The induction of innate and adaptive immunity by biodegradable poly(gamma-glutamic acid) nanoparticles via a TLR4 and MyD88signaling pathway" 32 : 5206-5212, 2011

      6 Zhishen J, "The determination of flavonoid contents in mulberry and their scanvenging effects on superoxide radicals" 64 : 555-559, 1999

      7 Miossec P, "Th1/Th2 cytokine balance in arthritis" 40 : 2105-2115, 1997

      8 Geller SE, "Soy and red clover for mid-life and aging" 9 : 245-263, 2006

      9 Annane D, "Septic shock" 365 : 63-78, 2005

      10 Monk JM, "Recent advances in the field of nutritional immunology" 7 : 747-749, 2011

      1 Aguilar JC, "Vaccine adjuvants revisited" 25 : 3752-3762, 2007

      2 Spellberg B, "Type 1/Type 2 immunity in infectious diseases" 32 : 76-102, 2001

      3 Marrack P, "Towards an understanding of the adjuvant action of aluminium" 9 : 287-293, 2009

      4 Shih I, "The production of poly-(γ-glutamic acid) from microorganisms and its various applications" 79 : 207-225, 2011

      5 Uto T, "The induction of innate and adaptive immunity by biodegradable poly(gamma-glutamic acid) nanoparticles via a TLR4 and MyD88signaling pathway" 32 : 5206-5212, 2011

      6 Zhishen J, "The determination of flavonoid contents in mulberry and their scanvenging effects on superoxide radicals" 64 : 555-559, 1999

      7 Miossec P, "Th1/Th2 cytokine balance in arthritis" 40 : 2105-2115, 1997

      8 Geller SE, "Soy and red clover for mid-life and aging" 9 : 245-263, 2006

      9 Annane D, "Septic shock" 365 : 63-78, 2005

      10 Monk JM, "Recent advances in the field of nutritional immunology" 7 : 747-749, 2011

      11 George S, "Rapid determination of polyphenols and vitamin C in plant-derived products" 53 : 1370-1373, 2005

      12 Mosmann T., "Rapid colorimetric assay for cellular growth and survival: Application to proliferation and cytotoxicity assays" 65 : 55-63, 1983

      13 Moon HJ, "Mucosal immunization with recombinant influenza hemagglutinin protein and poly gammaglutamate/chitosan nanoparticles induces protection against highly pathogenic influenza A virus" 160 : 277-289, 2012

      14 Datta SK, "Mucosal adjuvant activity of cholera toxin requires Th17 cells and protects against inhalation anthrax" 107 : 10638-10643, 2010

      15 Cluff CW., "Monophosphoryl lipid A (MPL) as an adjuvant for anticancer vaccines: Clinical results" 667 : 111-123, 2009

      16 Xu Q, "Levan (beta-2, 6-fructan), a major fraction of fermented soybean mucilage, displays immunostimulating properties via Toll-like receptor 4signalling: induction of interleukin-12 production and suppression of T-helper type 2 response and immunoglobulin E production" 36 : 94-101, 2006

      17 "Korea Food and Drug Administration"

      18 Behboudi S, "In vitro activation of antigen-presenting cells (APC) by defined composition of Quillaja saponaria Molina triterpenoids" 105 : 26-30, 1996

      19 Buonaguro L, "Immunogenomics and systems biology of vaccines" 239 : 197-208, 2011

      20 Nguyen TH, "Immune modulation for treatment of allergic disease" 242 : 258-271, 2001

      21 Brenchley JM, "HIV infection and the gastrointestinal immune system" 1 : 23-30, 2008

      22 O'Garra A, "From IL-10 to IL-12: How pathogens and their products stimulate APCs to induce T(H)1 development" 10 : 929-932, 2009

      23 Lequin R., "Enzyme immunoassay (EIA)/enzyme-linked immunosorbance assay (ELISA)" 51 : 2415-2418, 2005

      24 Gardner EM, "Energy intake and response to infection with influenza" 31 : 353-367, 2011

      25 Singh A, "Dietary polyphenols in the prevention and treatment of allergic diseases" 41 : 1346-1359, 2011

      26 Veldhoen M, "Dietary influences on intestinal immunity" 12 : 696-708, 2012

      27 Birt DF, "Dietary agents in cancer prevention:Flavonoids and isoflavonoids" 90 : 157-177, 2001

      28 Williams CM, "Cytokine pathways in allergic disease" 40 : 205-215, 2012

      29 Masood MI, "Beneficial effects of lactic acid bacteria on human beings" 37 : 91-98, 2011

      30 Chiang SS, "Beneficial effects of Lactobacillus paracasei subsp. paracasei NTU 101 and its fermented products" 93 : 903-916, 2012

      31 Inkyu Hwang, "Beneficial Effects of the Mixed Adjuvant of CpG plus Monophosphoryl Lipid A in Immunization with a Recombinant Protein Vaccine for Hepatitis A" 한국응용생명화학회 56 (56): 95-98, 2013

      32 Kim S, "Bacillus subtilis-specific poly-gamma-glutamic acid regulates development pathways of naive CD4(+) T cells through antigen-presenting cell-dependent and -independent mechanisms" 21 : 977-990, 2009

      33 Baylor NW, "Aluminum salts in vaccines--US perspective" 20 : S18-S23, 2002

      34 Hoggart A, "A spoonful of sugar helps the medicine go down: a novel technique to improve oral gavage in mice" 49 : 329-334, 2010

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      학술지 이력

      학술지 이력
      연월일 이력구분 이력상세 등재구분
      2023 평가예정 해외DB학술지평가 신청대상 (해외등재 학술지 평가)
      2020-01-01 평가 등재학술지 유지 (해외등재 학술지 평가) KCI등재
      2010-11-23 학회명변경 영문명 : Korean Society Of Food Science And Biotechnology -> Korean Society of Food Science and Technology KCI등재
      2010-01-01 평가 등재학술지 유지 (등재유지) KCI등재
      2008-01-01 평가 등재학술지 유지 (등재유지) KCI등재
      2006-01-01 평가 등재학술지 유지 (등재유지) KCI등재
      2004-01-01 평가 등재학술지 유지 (등재유지) KCI등재
      2001-07-01 평가 등재학술지 선정 (등재후보2차) KCI등재
      1999-01-01 평가 등재후보학술지 선정 (신규평가) KCI등재후보
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      학술지 인용정보

      학술지 인용정보
      기준연도 WOS-KCI 통합IF(2년) KCIF(2년) KCIF(3년)
      2016 0.75 0.17 0.56
      KCIF(4년) KCIF(5년) 중심성지수(3년) 즉시성지수
      0.49 0.43 0.364 0.06
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