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      KCI등재 SCIE SCOPUS

      Biodegradation of C5-C8 Fatty Acids and Production of Aroma Volatiles by Myroides sp. ZB35 Isolated from Activated Sludge

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      https://www.riss.kr/link?id=A103766754

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      다국어 초록 (Multilingual Abstract)

      In the effluents of a biologically treated wastewater from aheavy oil-refining plant, C5-C8 fatty acids including pentanoicacid, hexanoic acid, heptanoic acid, octanoic acid, and2-methylbutanoic acid are often detected. As these residualfatty acids ca...

      In the effluents of a biologically treated wastewater from aheavy oil-refining plant, C5-C8 fatty acids including pentanoicacid, hexanoic acid, heptanoic acid, octanoic acid, and2-methylbutanoic acid are often detected. As these residualfatty acids can cause further air and water pollution, a newMyroides isolate ZB35 from activated sludge was explored todegrade these C5-C8 fatty acids in this study. It was foundthat the biodegradation process involved a lag phase thatbecame prolonged with increasing acyl chain length whenthe fatty acids were individually fed to this strain. However,when fed as a mixture, the ones with longer acyl chains werefound to become more quickly assimilated. The branched 2-methylbutanoic acid was always the last one to be depletedamong the five fatty acids under both conditions. Metaboliteanalysis revealed one possible origin of short chain fatty acidsin the biologically treated wastewater. Aroma volatiles including2-methylbutyl isovalerate, isoamyl 2-methylbutanoate,isoamyl isovalerate, and 2-methylbutyl 2-methylbutanoatewere subsequently identified from ZB35 extracts, linking thesource of the fruity odor to these esters excreted by Myroidesspecies. To our best knowledge, this is the first finding of thesearoma esters in bacteria. From a biotechnological viewpoint,this study has revealed the potential of Myroides species asa promising source of aroma esters attractive for food andfragrance industries.

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      참고문헌 (Reference)

      1 Van Bogaert, I. N. A., "The role of cytochrome P450 monooxygenases in microbial fatty acid metabolism" 278 : 206-221, 2011

      2 Lilly, M., "The effect of increased branched-chain amino acid transaminase activity in yeast on the production of higher alcohols and on the flavour profiles of wine and distillates" 6 : 726-743, 2006

      3 Benedetti, P., "Septic shock, pneumonia, and soft tissue infection due to Myroides odoratimimus: report of a case and review of Myroides infections" 39 : 161-165, 2011

      4 Ngo, H. L., "Selective microbial degradation of saturated methyl branched-chain fatty acid isomers" 89 : 1885-1893, 2012

      5 Fujita, Y., "Regulation of fatty acid metabolism in bacteria" 66 : 829-839, 2007

      6 Vancanneyt, M., "Reclassification of Flavobacterium odoratum (Stutzer 1929) strains to a new genus, Myroides, as Myroides odoratus comb. nov. and Myroides odoratimimus sp. nov" 46 : 926-932, 1996

      7 Kameda, K., "Purification and characterization of acyl coenzyme A synthetase from Escherichia coli" 256 : 5702-5707, 1981

      8 Samuel, D., "Partial purification and properties of acyl-CoA synthetase of Escherichia coli" 12 : 576-582, 1970

      9 Green, B. T., "Myroides odoratus cellulitis and bacteremia: case report and review" 33 : 932-934, 2001

      10 Kang, Y., "Multiple FadD acyl-CoA synthetases contribute to differential fatty acid degradation and virulence in Pseudomonas aeruginosa" 5 : e13557-, 2010

      1 Van Bogaert, I. N. A., "The role of cytochrome P450 monooxygenases in microbial fatty acid metabolism" 278 : 206-221, 2011

      2 Lilly, M., "The effect of increased branched-chain amino acid transaminase activity in yeast on the production of higher alcohols and on the flavour profiles of wine and distillates" 6 : 726-743, 2006

      3 Benedetti, P., "Septic shock, pneumonia, and soft tissue infection due to Myroides odoratimimus: report of a case and review of Myroides infections" 39 : 161-165, 2011

      4 Ngo, H. L., "Selective microbial degradation of saturated methyl branched-chain fatty acid isomers" 89 : 1885-1893, 2012

      5 Fujita, Y., "Regulation of fatty acid metabolism in bacteria" 66 : 829-839, 2007

      6 Vancanneyt, M., "Reclassification of Flavobacterium odoratum (Stutzer 1929) strains to a new genus, Myroides, as Myroides odoratus comb. nov. and Myroides odoratimimus sp. nov" 46 : 926-932, 1996

      7 Kameda, K., "Purification and characterization of acyl coenzyme A synthetase from Escherichia coli" 256 : 5702-5707, 1981

      8 Samuel, D., "Partial purification and properties of acyl-CoA synthetase of Escherichia coli" 12 : 576-582, 1970

      9 Green, B. T., "Myroides odoratus cellulitis and bacteremia: case report and review" 33 : 932-934, 2001

      10 Kang, Y., "Multiple FadD acyl-CoA synthetases contribute to differential fatty acid degradation and virulence in Pseudomonas aeruginosa" 5 : e13557-, 2010

      11 Kim, O. S., "Introducing EzTaxon-e:a prokaryotic 16S rRNA gene sequence database with phylotypes that represent uncultured species" 62 : 716-721, 2012

      12 Ganesan, B., "Identification of the leucine-to-2-methylbutyric acid catabolic pathway of Lactococcus lactis" 72 : 4264-4273, 2006

      13 Verstrepen, K. J., "Expression levels of the yeast alcohol acetyltransferase genes ATF1, Lg-ATF1, and ATF2 control the formation of a broad range of volatile esters" 69 : 5228-5237, 2003

      14 Norris, J.F., "Experimental Organic Chemistry" McGraw-Hill Book Company, Inc. 78-79, 1924

      15 Chowdary, G. V., "Enzymic synthesis of isoamyl isovalerate using immobilized lipase from Rhizomucor miehei: a multivariate analysis" 36 : 331-339, 2000

      16 Kazakov, A. E., "Comparative genomics of regulation of fatty acid and branched-chain amino acid utilization in proteobacteria" 191 : 52-64, 2009

      17 Beck, H. C., "Catabolism of leucine to branched-chain fatty acids in Staphylococcus xylosus" 96 : 1185-1193, 2004

      18 Rowan, D. D., "Biosynthesis of 2-methybutyl, 2-methyl-2-butenyl, and 2-methylbutanoate esters in Red Delicious and Granny Smith apples using deuterium-labelled substrates" 44 : 3276-3285, 1996

      19 Li, T., "Biodegradation of 3,4-dichloroaniline by a novel Myroides odoratimimus strain LWD09 with moderate salinity tolerance" 223 : 3271-3279, 2012

      20 Buzzini, P., "A study on volatile organic compounds (VOCs) produced by tropical ascomycetous yeasts" 84 : 301-311, 2003

      21 Maneerat, S., "A novel crude oil emulsifier excreted in the culture supernatant of a marine bacterium, Myroides sp. strain SM1" 70 : 254-259, 2006

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      2023 평가예정 해외DB학술지평가 신청대상 (해외등재 학술지 평가)
      2020-01-01 평가 등재학술지 유지 (해외등재 학술지 평가) KCI등재
      2013-12-02 학술지명변경 외국어명 : The Journal of Microbiology -> Journal of Microbiology KCI등재
      2010-01-01 평가 등재학술지 유지 (등재유지) KCI등재
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      2001-07-01 평가 등재학술지 선정 (등재후보2차) KCI등재
      1999-01-01 평가 등재후보학술지 선정 (신규평가) KCI등재후보
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      기준연도 WOS-KCI 통합IF(2년) KCIF(2년) KCIF(3년)
      2016 1.76 0.2 1.22
      KCIF(4년) KCIF(5년) 중심성지수(3년) 즉시성지수
      0.91 0.73 0.399 0.07
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