1 이응호, "수경재배에 의한 고랭지 시금치의 여름철 안정생산 기술 개발" (사) 한국생물환경조절학회 20 (20): 21-26, 2011
2 이재수, "상이한 피크파장의 적색광 및 청색광 발광다이오드 조사에 따른 상추의 생장 및 안토시아닌" 한국원예학회 32 (32): 330-339, 2014
3 김용현, "상이한 광질 및 광주기 하에서 UV-A LED 부가 조사가 상추의 생장, 안토시아닌 및 아스코르빈산 함량에 미치는 영향" 한국원예학회 34 (34): 596-606, 2016
4 김주성, "배추, 양상추 및 시금치의 생장별 시스테인, 글루타치온 및 비타민 C의 함량 변화" 한국원예학회 28 (28): 186-191, 2010
5 이명옥, "발광다이오드 광원에 따른 시금치 생육, 엽 형태형성 및 세포길이 변화" (사) 한국생물환경조절학회 27 (27): 222-230, 2018
6 Tsormpatsidis, E, "UV irradiance as a major influence on growth, development and secondary products of commercial importance in Lollo Rosso lettuce ‘Revolution’ grown under polyethylene films" 63 : 232-239, 2008
7 Kozai, T, "Propagation, grafting and transplant production in closed systems with artificial lighting for commercialization in Japan" 7 : 145-149, 2007
8 Carvalho, R.F, "Plant pigments : the many face of light perception" 33 : 241-248, 2011
9 Nishimura, T, "Medicinally important secondary metabolites and growth of Hypericum perforatum L. plants as affected by light quality and intensity" 45 : 113-120, 2007
10 Bula, R.J, "Light-emitting diodes as a radiation sources for plants" 26 : 203-205, 1991
1 이응호, "수경재배에 의한 고랭지 시금치의 여름철 안정생산 기술 개발" (사) 한국생물환경조절학회 20 (20): 21-26, 2011
2 이재수, "상이한 피크파장의 적색광 및 청색광 발광다이오드 조사에 따른 상추의 생장 및 안토시아닌" 한국원예학회 32 (32): 330-339, 2014
3 김용현, "상이한 광질 및 광주기 하에서 UV-A LED 부가 조사가 상추의 생장, 안토시아닌 및 아스코르빈산 함량에 미치는 영향" 한국원예학회 34 (34): 596-606, 2016
4 김주성, "배추, 양상추 및 시금치의 생장별 시스테인, 글루타치온 및 비타민 C의 함량 변화" 한국원예학회 28 (28): 186-191, 2010
5 이명옥, "발광다이오드 광원에 따른 시금치 생육, 엽 형태형성 및 세포길이 변화" (사) 한국생물환경조절학회 27 (27): 222-230, 2018
6 Tsormpatsidis, E, "UV irradiance as a major influence on growth, development and secondary products of commercial importance in Lollo Rosso lettuce ‘Revolution’ grown under polyethylene films" 63 : 232-239, 2008
7 Kozai, T, "Propagation, grafting and transplant production in closed systems with artificial lighting for commercialization in Japan" 7 : 145-149, 2007
8 Carvalho, R.F, "Plant pigments : the many face of light perception" 33 : 241-248, 2011
9 Nishimura, T, "Medicinally important secondary metabolites and growth of Hypericum perforatum L. plants as affected by light quality and intensity" 45 : 113-120, 2007
10 Bula, R.J, "Light-emitting diodes as a radiation sources for plants" 26 : 203-205, 1991
11 Nishioka, N, "Light quality affected growth and contents of essential oil components of Japanese mint plants" 797 : 431-436, 2008
12 Tennessen, D. J, "Light emitting diodes as a light source for photosynthesis research" 39 : 85-92, 1994
13 Morrow, R. C, "LED lighting in horticulture" 43 : 1947-1950, 2008
14 "KNHNES (Korea National Health and Nutrition Examination Survey)" Korea Centers for Disease Control and Prevention 2017
15 Heo, J. W, "Growth responses of marigold and salvia bedding plants as affected by monochromic or mixture radiation provided by a light-emitting diode(LED)" 38 : 225-230, 2002
16 Ohashi-Kaneko, K, "Growth of rice plants under red light with or without supplemental blue light" 52 : 444-452, 2006
17 Sullivan, J. A, "From seed to seed : The role of photoreceptors in arabidopsis development" 260 : 289-297, 2003
18 Korea Food and Drug Administration, "Food standard codex" Korean Food Industry Association 2008
19 Li, Q, "Effects of supplemental light quality on growth and phytochemicals of baby leaf lettuce" 67 : 59-64, 2009
20 Appelgren, M, "Effects of light quality on stem elongation of pelargonium in vitro" 45 : 345-351, 1991
21 Wang, H, "Effects of light quality on co2 assimilation, chlorophyll-fluorescence quenching, expression of Calvin cycle genes and carbohydrate accumulation in Cucumis sativus" 96 : 30-37, 2009
22 Basahi, J.M, "Effects of enhanced UV-B radiation and drought stress on photosynthetic performance of lettuce(Lactuca sativa L" 4 : 1739-1756, 2014
23 허정욱, "Effects of Supplementary LED Lighting on Growth and Biochemical Parameters in Dieffenbachia amoena ‘Camella’ and Ficus elastica ‘Melany’" 한국원예학회 28 (28): 51-58, 2010
24 Maeda N, "Effects of DNA polymerase inhibitory and antitumor activities of lipase-hydrolyzed glycolipid fractions form spinach" 16 : 121-128, 2005
25 Caldwell, C.R, "Effect of supplemental ultraviolet radiation on the carotenoid and chlorophyll composition of greenhouse-grown leaf lettuce (Latuca sativa L.) cultivars" 16 : 617-644, 2006
26 Bekhzod Khoshimkhujaev, "Effect of Monochromatic UV-A LED Irradiation on the Growth of Tomato Seedlings" 한국원예학회 55 (55): 287-292, 2014
27 Fukuda, N, "Directional blue light irradiation triggers epidermal cell elongation of abaxial side resulting in inhibition of leaf epinasty in geranium under red light condition" 115 : 176-182, 2008
28 Savvides, A, "Coordination of hydraulic and stomatal conductances across light qualities in cucumber leaves" 63 (63): 1135-1143, 2012
29 Nishimura, T, "Concentration of perillaldehyde, limonene, and anthocyanin of Perilla plants as affected by light quality under controlled environments" 122 : 134-137, 2009
30 Johkan, M, "Blue light-emitting diode light irradiation of seedlings improves seedling quality and growth after transplanting in red leaf lettuce" 45 : 1809-1814, 2010
31 Hogewoning, S.W, "Blue light doseresponses of leaf photosynthesis, morphology, and chemical composition of cucumis sativus grown under different combinations of red and blue light" 61 : 3107-3117, 2010
32 Zhao, X, "A study of gibberellin homeostasis and cryptochromemediated blue light inhibition of hypocotyl elongation" 145 : 106-118, 2007
33 Wu, M. C, "A novel approach of LED light radiation improves the antioxidant activity of pea seedlings" 101 : 1753-1758, 2007