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1 Schagger H, "Tricine-sodium dodecyl sulfate polyacrylamide gel electrophoresis for the separation of proteins in the range from 1-100 kD" 166 : 368-379, 1987
2 Stancius N, "Thermal treatment can modify the susceptibility of whey protein concentrate to enzymatic hydrolysis" 7 : 30-36, 2010
3 Crouch SP, "Regulation of cytokine release from mononuclear cells by the iron-binding protein lactoferrin" 80 : 235-240, 1992
4 정승희, "PMA로 자극되어진 세포에서 염증 Cytokine 발현에 미치는 Bovine Lactoferrin의 생물활성 영향" 한국축산식품학회 32 (32): 364-368, 2012
5 Sindayikengera S, "Nutrition evaluation of casein and whey proteins and their hydrolysates from Protamex" 7 : 90-98, 2006
6 Parhi P, "Nanotechnology-based combinational drug delivery: An emerging approach for cancer therapy" 17-18 : 1044-1052, 2012
7 Gonzalez-Chavez SA, "Lactoferrin: Structure, function and applications" 33 : 301.e1-301.e8, 2008
8 Legrand D, "Lactoferrin: A modulator of immune and inflammatory responses" 62 : 2549-2559, 2005
9 Yamaguchi M, "Lactoferrin protects against development of hepatitis caused by sensitization of kupffer cells by lipopolysaccharide" 8 : 1234-1239, 2001
10 Haversen L, "Lactoferrin down-regulates the LPS-induced cytokine production in monocytic cells via NF-${\kappa}$-b" 220 : 83-95, 2002
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