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4 Varadarajan S, "Review : Alzheimer’s amyloid b-peptide-associated free radical oxidative stress and neurotoxicity" 130 : 184-208, 2000
5 Behl C, "Reactive oxygen species in Alzheimer’s disease" 9 : 141-142, 1999
6 Multhaup G, "Reactive oxygen species and Alzheimer’s disease" 54 : 533-539, 1997
7 Jang J-H, "Protective effects of resveratrol on hydrogen peroxide-induced apoptosis in rat pheochromocytoma(PC12)cells" 496 : 181-190, 2001
8 Kim JK, "Protective effects of kaempferol (3,40,5,7-tetrahydroxyflavone) against amyloid beta peptide (Ab)-induced neurotoxicity in ICR mice" 74 : 397-401, 2010
9 Fu AL, "Protective effect of N-acetyl-lcysteine on amyloid b-peptide-induced learning and memory deficits in mice" 1109 : 201-206, 2006
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