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https://www.riss.kr/link?id=O39283381
1998년
eng
agri-food quality ; fruits ; vegetables ; MTT ; VTT
0260-6291
2042-0625
학술저널
SPECIAL PUBLICATION- ROYAL SOCIETY OF CHEMISTRY
328-331 [※수록면이 p5 이하이면, Review, Columns, Editor's Note, Abstract 등일 경우가 있습니다.]
0854047883
Agri-food quality: quality management of fruits and vegetables: from field to table
International conference; 2nd
Turku; Finland
1998; Apr
0
상세조회0
다운로드
Technological innovations in a changing environment
The nutritional enhancement of plant-derived foods in Europe ("NEODIET")
Effects of processing on the level and bioactivity of antioxidants in food products