본 연구는 만 65세 이상의 여자 노인 23명을 대상으로 이중표식수법을 이용하여 측정한 에너지소비량을 기준으로 에너지섭취량을 조사하는 24시간 회상법의 정확도를 평가하였으며, 그 결과...
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https://www.riss.kr/link?id=A107126175
박계월(Kye-Wol Park) ; 고나영(Na-Young Go) ; 전지혜(Ji-Hye Jeon) ; Didace Ndahimana (University of Rwanda) ; Kazuko Ishikawa-Takata ; 박종훈(Jonghoon Park) ; 김은경(Eun-Kyung Kim)
2020
Korean
590
KCI등재,SCOPUS
학술저널
476-487(12쪽)
0
0
상세조회0
다운로드국문 초록 (Abstract)
본 연구는 만 65세 이상의 여자 노인 23명을 대상으로 이중표식수법을 이용하여 측정한 에너지소비량을 기준으로 에너지섭취량을 조사하는 24시간 회상법의 정확도를 평가하였으며, 그 결과...
본 연구는 만 65세 이상의 여자 노인 23명을 대상으로 이중표식수법을 이용하여 측정한 에너지소비량을 기준으로 에너지섭취량을 조사하는 24시간 회상법의 정확도를 평가하였으며, 그 결과는 다음과 같다. 연구 대상자 평균 연령은 70.3 ±3.3세, 신장 및 체중은 각각 153.0 ± 5.9cm와 56.0 ± 8.0 kg, 체질량지수 (BMI)는 23.9 ± 2.8 kg/m²이었다. 24시간 회상법으로 산출된 총에너지섭취량 (TEI)과 이중표식수법으로 측정된 총에너지소비량 (TEEDLW) 간의 피어슨 상관계수는 r = 0.482로 두 값 간에 의미 있는 양의 상관성 (p < 0.05)을 보여주었다. 그러나 24시간 회상법으로 조사된 3일간의 평균 에너지섭취량 (1,489.6 ± 211.1 kcal/day)은 이중표식수법으로 측정된 총에너지소비량 (2,023.5 ± 234.9 kcal/day)보다 -533.9 ± 228.0 kcal/day만큼 과소보고 되었으며, 두 값 간에 유의한 차이가 있었다 (p < 0.001). 총에너지섭취량과 총에너지소비량간의 과소보고율은 -25.9% ± 10.5%로 나타났다. Bland-Altman 방법으로 총에너지섭취량과 총에너지소비량간의 일치도 평가 결과로 두 값 일치 한계의 범위가 -980.8 kcal/day에서 -86.9 kcal/day로 음의 값으로 치우쳐 나타났다. 본 연구 결과에 따르면 에너지섭취량을 조사하는 24시간 회상법을 여자노인에게 적용시, 과소보고율이 -25.9%로 높았고, 에너지섭취량을 정확하게 예측한 비율 (오차범위 ± 10% 이내)도 8.7%로 낮았다.
다국어 초록 (Multilingual Abstract)
Purpose: This study evaluated the accuracy of the 24-hour diet recall method for estimating energy intakes in elderly women using the doubly labeled water (DLW) method. Methods: The subjects were 23 elderly women with a mean age of 70.3 ± 3.3 years ...
Purpose: This study evaluated the accuracy of the 24-hour diet recall method for estimating energy intakes in elderly women using the doubly labeled water (DLW) method.
Methods: The subjects were 23 elderly women with a mean age of 70.3 ± 3.3 years and body mass index (BMI) of 23.9 ± 2.8 kg/m². The total energy expenditure (TEEDLW) was determined by using the DLW and used to validate the 24-hour diet recall method. The total energy intake (TEI) was calculated from the 24-hour diet recall method for three days.
Results: TEI (1,489.6 ± 211.1 kcal/day) was significantly lower than TEEDLW (2,023.5 ± 234.9kcal/day) and was largely under-reported by -533.9 ± 228.0 kcal/day (-25.9%). The accurate prediction rate of elderly women in this study was 8.7%. The Bland-Altman plot, which was used to evaluate the TEI and the TEEDLW, showed that the agreement between them was negatively skewed, ranging from -980.8 kcal/day to -86.9 kcal/day.
Conclusion: This study showed that the energy intake of elderly women was underreported. Strategies to increase the accuracy of the 24-hour diet recall methods in the elderly women should be studied through analysis of factors that affect underreporting rate. Further studies will be needed to assess the validity of the 24-hour diet recall method in other population groups.
참고문헌 (Reference)
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1 이미숙, "자기기록식 3 일간의 24 시간 회상법의 신뢰도 연구- 서울지역 중년 자원자를 대상으로 -" 대한지역사회영양학회 8 (8): 603-609, 2003
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3 Salvador Castell G, "What and how much do we eat? 24-hour dietary recall method" 31 (31): 46-48, 2015
4 Weijs PJ, "Validity of predictive equations for resting energy expenditure in US and Dutch overweight and obese class I and II adults aged 18-65 y" 88 (88): 959-970, 2008
5 Subar AF, "Using intake biomarkers to evaluate the extent of dietary misreporting in a large sample of adults : the OPEN study" 158 (158): 1-13, 2003
6 Lee SJ, "Total energy expenditure of professional soccer players measured by the doubly labeled water method" 7 (7): 214-246, 2003
7 Goran MI, "Total energy expenditure and energy requirements in healthy elderly persons" 41 (41): 744-753, 1992
8 Hill RJ, "The validity of self-reported energy intake as determined using the doubly labelled water technique" 85 (85): 415-430, 2001
9 Kipnis V, "Structure of dietary measurement error : results of the OPEN biomarker study" 158 (158): 14-21, 2003
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11 Biró G, "Selection of methodology to assess food intake" 56 (56): S25-S32, 2002
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36 조영은, "24시간회상법과 식품섭취빈도조사법을 이용한 농촌지역 노인의 영양소 섭취수준 비교" 한국식품영양과학회 35 (35): 698-707, 2006
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영양지수를 이용한 제조업 근로자의 영양상태 평가 및 관련 요인 연구
학술지 이력
연월일 | 이력구분 | 이력상세 | 등재구분 |
---|---|---|---|
2023 | 평가예정 | 해외DB학술지평가 신청대상 (해외등재 학술지 평가) | |
2020-01-01 | 평가 | 등재학술지 유지 (해외등재 학술지 평가) | |
2013-07-24 | 학술지명변경 | 한글명 : 한국영양학회지 -> Journal of Nutrition and Health외국어명 : The Korean Journal of Nutrition -> Journal of Nutrition and Health | |
2010-01-01 | 평가 | 등재학술지 유지 (등재유지) | |
2008-01-01 | 평가 | 등재학술지 유지 (등재유지) | |
2006-01-01 | 평가 | 등재학술지 유지 (등재유지) | |
2001-01-01 | 평가 | 등재학술지 선정 (등재후보2차) | |
1998-07-01 | 평가 | 등재후보학술지 선정 (신규평가) |
학술지 인용정보
기준연도 | WOS-KCI 통합IF(2년) | KCIF(2년) | KCIF(3년) |
---|---|---|---|
2016 | 0.86 | 0.86 | 1.03 |
KCIF(4년) | KCIF(5년) | 중심성지수(3년) | 즉시성지수 |
1.18 | 1.11 | 1.778 | 0.12 |