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Human Health Risks Due to Consumption of Chemically Contaminated Fishery Products
Farid E. Ahmed, Dale Hattis, Richard E. Wolke, Dav U.S. Dept. of Health, Education, and Welfare, Public Health Service, National Institutes of Health, National Institute of Environmental Health Sciences 1993 Environmental health perspectives Vol.101//SUP3 No.-
Human health risks due to consumption of chemically contaminated fishery products
Ahmed, Farid E. ,Hattis, Dale ,Wolke, Richard E. U.S.Dept.of Health and Human Services,Public Health Service,National Institutes of Health,National Institute of Environmental Health Sciences 1993 Environmental health perspectives Supplements Vol.101 No.3