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      • SCIESCOPUSKCI등재

        Effect of Live Yeast and Mannan-oligosaccharides on Performance of Early-lactation Holstein Dairy Cows

        Bagheri, M.,Ghorbani, G.R.,Rahmani, H.R.,Khorvash, M.,Nili, N.,Sudekum, K.-H. Asian Australasian Association of Animal Productio 2009 Animal Bioscience Vol.22 No.6

        This study evaluated the effects of live yeast and yeast cell-wall mannan-oligosaccharide supplementation onperformance and nutrient digestibility during early lactation in cows fed a diet based on a mixture of corn silage and alfalfa hay as forage sources. Eight multiparous Holstein dairy cows (average days in milk, 27${\pm}$6) were used in a replicated 4${\times}$4 Latin square design. Diets contained 45% forage and 55% concentrate on a dry matter (DM) basis and treatments were: i) basal diet without additive (Control), ii) basal diet with 32 g/d of mannan-oligosaccharides (MOS), iii) basal diet with $1.2{\times}10^{10}$ colony forming units per day (cfu/d) of live yeast (Saccharomyces cerevisiae CNCM 1-1077; SC), and iv) basal diet with a mixture of MOS (32 g/d) and SC ($1.2{\times}10^{10}$ cfu/d; MOS+SC). Treatments had no effect (p>0.05) on DM intake and yields of milk, 3.5% fat-(FCM) and energy-corrected milk (ECM), and on milk fat percentage, body condition score and blood metabolites. Compared with the Control, only supplementation of SC resulted in numerically higher yields of FCM (41.9 vs. 40.1 kg/d) and ECM (41.8 vs. 40.3 kg/d), and milk fat percentage (3.64 vs. 3.43%). While the MOS diet had no effects on performance compared to the Control, the combination treatment MOS+SC increased milk protein percentage (p<0.05). Also, the MOS supplementation, both alone or in combination with SC, numerically increased milk fat percentage. The SC supplementation increased apparent digestibility of DM and crude protein while the MOS supplementation did not affect digestibility. Concentrations of total volatile fatty acids (VFA) and ruminal pH were similar across treatments. Overall results indicated that supplementation of MOS produced variable and inconsistent effects on rumen metabolism and performance, whereas SC supplementation improved nutrient digestibility and numerically increased FCM and ECM yields, which could not be enhanced by the combined supplementation of MOS+SC. According to our experimental condition, there was no effect of MOS alone or in combination with SC on dairy cow performance.

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        Nonlinear vibration and instability of fluid-conveying DWBNNT embedded in a visco-Pasternak medium using modified couple stress theory

        A. Ghorbanpour Arani,M. R. Bagheri,R. Kolahchi,Z. Khoddami Maraghi 대한기계학회 2013 JOURNAL OF MECHANICAL SCIENCE AND TECHNOLOGY Vol.27 No.9

        Nonlinear free vibration and instability of fluid-conveying double-walled boron nitride nanotubes (DWBNNTs) embedded in viscoelastic medium are studied in this paper. The effects of the transverse shear deformation and rotary inertia are considered by utilizing the Timoshenko beam theory. The size effect is applied by the modified couple stress theory and considering a material length scale parameter for beam model. The nonlinear effect is considered by the Von Kármán type geometric nonlinearity. The electromechanical coupling and charge equation are employed to consider the piezoelectric effect. The surrounding viscoelastic medium is described as the linear visco-Pasternak foundation model characterized by the spring and damper. Hamilton’s principle is used to derive the governing equations and boundary conditions. The differential quadrature method (DQM) is employed to discretize the nonlinear higher-order governing equations, which are then solved by a direct iterative method to obtain the nonlinear vibration frequency and critical fluid velocity of fluid-conveying DWBNNTs with clamped-clamped (C-C) boundary conditions. A detailed parametric study is conducted to elucidate the influences of the small scale coefficient, spring and damping constants of surrounding viscoelastic medium and fluid velocity on the nonlinear free vibration, instability and electric potential distribution of DWBNNTs. This study might be useful for the design and smart control of nano devices.

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