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Hong, Sung Won,Kim, Da-Ran,Kwon, Youn Sang,Kwak, Youn-Sig Published by Elsevier/North Holland on behalf of t 2019 FEMS microbiology letters Vol.366 No.12
<P> <I>Streptomyces</I> is a widely studied bacterial genus, particularly with regard to secondary metabolites and antibiotics production. <I>Streptomyces griseus</I> S4-7 was isolated from a strawberry Fusarium wilt disease suppressive soil, and its biological control ability has been well established. However, the antifungal mechanism of strain S4-7 is not yet fully understood at the molecular and biochemical level. Therefore, in this study we created a random mutant library for strain S4-7 with the Tn5 transposon element to investigate antifungal traits on a genome-wide scale. In total 4646 individual mutant strains were created and 13 mutants were selected based on loss of antifungal activity. The knockout genes were identified as electron transfer oxidoreductase (eto),sigma factor-70(sig70) and nrps by Inverse PCR (I-PCR). eto regulates the <I>geranylgeranyl</I> reductase gene, which is involved in terpenoid-quinone biosynthesis, an important factor in cell fitness. In the <I>△eto</I> strain, expression of <I>wbl,</I> a master regulator of the production of secondary metabolites, was significantly reduced. sig70 is responsible for the cell differentiation sensing mechanism in genus <I>Streptomyces. △nrps</I> showed decreased production of hybrid peptide-polyketide siderophores. These results suggest that <I>S. griseus</I> S4-7 may have various antifungal mechanisms, and each mechanism is essential to maximal antifungal activity. <P>
콩의 개화기전후 공급과 수용부위의 무기영양성분함량 및 흡수량에 대한 질소의 효과
박재홍,송범헌,이철원,손석용,김홍식,박상일 忠北大學校 農業科學硏究所 2002 農業科學硏究 Vol.19 No.-
This study was conducted to examine the nitrogen effects on the uptaken amounts and utilization of mineral nutrients between source and sink tissues at major growth stages before and after the flowering stage with different nitrogen levels Hwangkeum cultivar(Glycine max L Mereill) was cultivated under five different mtrogen levels, 0, 2, 4, 6, 8 N kg/10a Comparing contents of total-N with different plant tissues at major growth stages before and after the flowering, total-N contents of leaves was gradually decreased from the flowering to the beginning maturity, while it of pod was continuously increased from the full seed to the beginning maturity Total-N content was higher in the treatment of 4 N Kg/10a that those of others The uptaken amount of N determined with different growth stage was rapidly increased maturity Higher proportion of uptaken N were into the leaves at the full seed stage, and they were transported from the leaves into pod at the beginning maturity stage Comparing major mineral elements of the leaves and the pod with different N leaves, in case of the leaves, the content of Fe, Mn, and Zn was decreased throughout the growth stages, whereas the content of Ca and Mg was decreased from the flowering to the full seed and then it was increased after the full seed stage In case of pod, the content of K, Fe, Mn, Zn, and Na was decreased from the flowering to the beginning maturity, while contest of Mg was increased.
콩의 개화기 전후 공급과 수용부위의 생장반응과 수량에 대한 질소의 효과
박재홍,송범헌,이철원,손석용,김홍식,박상일 忠北大學校 農業科學硏究所 2002 農業科學硏究 Vol.19 No.-
This study was conducted to examine the nitrogen effects on the growth responses, the nodulation, and the distribution of dry weight of plant tissues at major growth stages before and after the flowering stage, and to evaluate the yield components and yields with different nitrogen levels. Hwangkeum cultivar(Glycine max L mereill) was cultivated under five different nitrogen levels, 0, 2, 4, 6, 8, N Kg/10a. Stem length and branching number, which were investigated with different N levels at major growth stages, were rapidly increased for 14days for before and after the flowering stage compared to the other growth stages. They were clearly higher with treatment of 2 and 4 N kg/10a than those of other N treatments. Pod number was slightly increased from the flowering to beginning maturity. It was the highest in the treatment of 2 N Kg/10a. Comparing grain number per pod with different N levels, two grains per pod was much higher in all N treatments except for the treatment of 6 N Kg/10a. Dry weight of shoot(including leaf, stem, and pod) was rapidly increased from the flowering stage to the full seed stage and then gradually increased after the full seed stage, whereas the dry weight of root(including the nodule and root) was rapidly increased until to full pod stage and then linearly decreased from the full pod stage until the beginning maturity stage. Comparing dry weight with different N levels, the dry weight of shoot was the highest in the treatment of 4 N Kg/10a, while it of root was the highest in the treatment of 2N Kg/10a. The dry weight of nodule was the highest, 13.1 Kg/10a, at full pod stage. Comparing the dry weight of nodule with different N levels, it was increased to the application amount of 4 N Kg/10a and then clearly decreased with more application amount of N than 4 Kg/10a. The yield components which were mostly affected to the yield were pod number per plant and grain number per plant. They were 57.5 and 106.1, respectively, with treatment of 4 N Kg/10a, which showed the highest yield, about 266 Kg/10a. Comparing yield index with different N levels to the control, the yields with treatment of 2 and 4 Kg/10a were increased to 21% and 34%, respectively.
시토크롬 C의 전기화학반응에 있어서 프로모터와 전해질과의 영향
최광재,조홍식,이행자,장상목,김영한 동아대학교 환경문제연구소 1999 硏究報告 Vol.22 No.1
The electrochemical reaction of cytochrome C varied with promotors and electrolytes. Among electron transfer carriers, 4-4' bipyridine(PyPy) showed good redox response using 20 mM phosphate solution as electrolyte and the case of Bis(4 pyridyl) bisulphide(PySSPy) as promotor showed same result using 0.2M Sodium cacodylate as electrolyte tested cyclic voltammetry method. Between electrodes, Au electrode is better behaviour than ITO electrode. 0.21M Tris, 0.24M Cacodylate acid showed the most effective electrochemical characteristics as electrolyte.
Kim, Eun-Hye,Ro, Hee-Myong,Kim, Sun-Lim,Kim, Hong-Sig,Chung, Ill-Min American Chemical Society 2012 Journal of agricultural and food chemistry Vol.60 No.23
<P>This study investigated the functional compounds, including isoflavones, phenolics, soyasapogenols, and tocopherols, that were detected in 204 soybean [Glycine max (L.) Merrill] germplasms. The soybean samples were divided into three groups according to origin: America, China, and Korea. The soybean samples were also classified into three groups on the basis of 100-seed weight: small (<13 g), medium (13–24 g), and large (>24 g). Among the soybean germplasms, CSRV121 (Bosukkong) had the highest level of isoflavone content (4778.1 μg g<SUP>–1</SUP>), whereas CS01316 had the lowest isoflavone content (682.4 μg g<SUP>–1</SUP>). Of the soybeans from the three different countries of origin, those from Korea showed the highest average concentration of total isoflavones (2252.6 μg g<SUP>–1</SUP>). The small seeds had the highest average total isoflavone concentration (2520.0 μg g<SUP>–1</SUP>) of the three different seed sizes. Among the 204 soybean germplasms, CS01405 had the highest content of total phenolics (5219.6 μg g<SUP>–1</SUP>), and CSRV017 (Hwangkeumkong) had the lowest phenolic content (654.6 μg g<SUP>–1</SUP>). The mean concentrations of total phenolic compounds were 2729.1 μg g<SUP>–1</SUP> in American soybean seeds, 1680.4 μg g<SUP>–1</SUP> in Chinese soybean seeds, and 1977.6 μg g<SUP>–1</SUP> in Korean soybean seeds. Of the soybean seeds from the three different countries of origin, American soybean seeds had the highest average concentration of total phenolic compounds, and Korean varieties showed the second highest value. Small soybean seeds had the highest average content of total phenolic compounds (2241.7 μg g<SUP>–1</SUP>), whereas medium-sized (1926.8 μg g<SUP>–1</SUP>) and large (1949.9 μg g<SUP>–1</SUP>) soybeans had lower concentrations of phenolic compounds. In whole soybean germplasms, the level of total soyasapogenols was higher in CS01173 (1802.3 μg g<SUP>–1</SUP>) and CS01346 (1736.8 μg g<SUP>–1</SUP>) than in the other types of soybeans. The mean concentrations of total soyasapogenol were 1234.0 μg g<SUP>–1</SUP> in American, 1294.5 μg g<SUP>–1</SUP> in Chinese, and 1241.5 μg g<SUP>–1</SUP> in Korean soybean varieties. Chinese soybean varieties showed the highest mean concentration of total soyasapogenol, and Korean soybean seeds showed the second highest level. The medium-seed group had the highest soyasapogenol content (1269.3 μg g<SUP>–1</SUP>) of the seeds that were grouped by size. A larger amount of soyasapogenol B than soyasapogenol A was detected. In whole soybeans, CS01202 showed the highest level of total tocopherols (330.5 μg g<SUP>–1</SUP>), whereas CSRV056 (Pungsannamulkong) had the lowest content (153.3 μg g<SUP>–1</SUP>). Chinese soybeans had the highest average concentration of total tocopherols (255.1 μg g<SUP>–1</SUP>). By comparison, the medium-sized Chinese soybean group had the highest (256.1 μg g<SUP>–1</SUP>) average total tocopherol content.</P><P><B>Graphic Abstract</B> <IMG SRC='http://pubs.acs.org/appl/literatum/publisher/achs/journals/content/jafcau/2012/jafcau.2012.60.issue-23/jf300463f/production/images/medium/jf-2012-00463f_0007.gif'></P><P><A href='http://pubs.acs.org/doi/suppl/10.1021/jf300463f'>ACS Electronic Supporting Info</A></P>
Kim Min Ju,Hurh Joon,Kim Ha-Rim,Lee Sang-Wang,Sin Hong-Sig,Kim Sang-Jun,Noh Eun-mi,Oh Boung-Jun,Kim Seon-Young 한국미생물·생명공학회 2023 Journal of microbiology and biotechnology Vol.33 No.4
This study confirmed the change in functional composition and alcohol-induced acute liver injury in Aloe arborescens after fermentation. An acute liver injury was induced by administration of ethanol (3 g/kg/day) to C57BL/6J mice for 5 days. A fermented A. arborescens Miller leaf (FAAL) extract was orally administered 30 minutes before ethanol treatment. After fermentation, the emodin content was approximately 13 times higher than that of the raw material. FAAL extract significantly attenuated ethanol-induced aspartate aminotransferase, alanine aminotransferase, and triglyceride increases in serum and liver tissue. Histological analysis revealed that FAAL extract inhibits inflammatory cell infiltration and fat accumulation in liver tissues. The cytochrome P450 2E1, superoxide dismutase, and glutathione (GSH), which involved in alcohol-induced oxidative stress, were effectively regulated by FAAL extract in serum and liver tissues, except for GSH. FAAL also maintained the antioxidant defense system by upregulating heme oxygenase 1 and nuclear factor erythroid 2-related factor 2 protein expression. In addition, FAAL extract inhibited the decrease in alcohol dehydrogenase and aldehyde dehydrogenase activity, which promoted alcohol metabolism and prevented the activation of inflammatory response. Our results suggest that FAAL could be used as a potential therapeutic agent for ethanol-induced acute liver injury.