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      • Dietary and Lifestyle Factors and Risk of Non-Hodgkin's Lymphoma in Oman

        Ali, Amanat,Al-Belushi, Buthaina S.,Waly, Mostafa I.,Al-Moundhri, Mansour,Burney, Ikram A. Asian Pacific Journal of Cancer Prevention 2013 Asian Pacific journal of cancer prevention Vol.14 No.2

        Background: The incidence of various types of cancers including the non-Hodgkin's lymphoma (NHL) has increased during the recent years. Diet and lifestyle factors have been reported to play an important role in the etiology of NHL. However, no such data are available from the Middle Eastern countries, including Oman. Materials and Methods: Forty-three histologically confirmed cases of non-Hodgkin's lymphoma (NHL) diagnosed at the Sultan Qaboos University Hospital (SQUH) and the Royal Hospital (RH), Muscat, Oman and forty-three age and gender matched controls were the subjects of this study. Frequency matching was used to select the control population. Information on social and demographic data as well as the dietary intake was collected by personal interviews, using a 117-items semi-quantitative food frequency questionnaire. Results: A non-significant increased risk of NHL was observed with higher body mass index (BMI) (OR=1.20, 95%CI: 0.45, 2.93), whereas a significantly decreased risk of NHL was associated with a higher educational level (OR=0.12, 95%CI: 0.03, 0.53). A significantly increased risk was observed for higher intake of energy (OR=2.67, 95%CI: 0.94, 7.57), protein (OR=1.49, 95%CI: 0.54, 4.10) and carbohydrates (OR=5.32, 95%CI: 1.78, 15.86). Higher consumption of daily servings from cereals (OR=3.25, 95%CI: 0.87, 12.09) and meat groups (OR=1.55, 95%CI: 0.58, 4.15) were also found to be associated with risk of NHL, whereas a significantly reduced risk was associated with higher consumption of vegetables (OR=0.24, 95%CI: 0.07, 0.82). The consumption of fruits, milk and dairy products however showed no significant association with the risk of developing NHL. Conclusion: The results suggest that obesity, high caloric intake, higher consumption of carbohydrate and protein are associated with increased risk of NHL, whereas a significantly reduced risk was observed with higher intake of vegetables.

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        Wall to liquid mass transport and diffusion controlled corrosion in fixed bed reactors

        M.H. Abdel-Aziz,M. Bassyouni,I.A.S. Mansour,A. Nagi 한국공업화학회 2014 Journal of Industrial and Engineering Chemistry Vol.20 No.5

        The diffusion controlled corrosion at the inner wall of a fixed bed reactor was studied in terms of the wall to liquid mass transfer coefficient. Variables studied are solution flow rate, physical properties, and packing size and geometry. The effect of drag reducing polymers on the rate of mass transfer and on the rate of corrosion was studied. The presence of the drag reducing polymer decreased the rate of both mass transfer and corrosion by a factor ranging from 8.92% to 39.47%. All variables were correlated by dimensionless equations. Possible applications of these data in heat transfer were highlighted. 2013 The Korean Society of Industrial and Engineering Chemistry. Published by Elsevier B.V.

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