논문 : 한옥 생산성 향상을 위한 설계지원 방안에 관한 연구 실무 -부재가공 프로세스 분석을 중심으로-

이현우 ( Hyun Woo Lee ),정성원 ( Sung Won Jung ),전한종 ( Han Jong Jun ) 디자인융복합학회 2012 디자인융복합연구 Vol.11 No.5

기존 한옥의 계승을 위한 관련 연구가 진행되고 있으나, 한옥 보급에는 실용성을 띄지 못하고 있다. 이는 한옥 시공기술의 복잡성과 자재 생산기술 부족으로 인한 제한적 범위 내에서 공사가 진행됨에 따라 높은 공사비를 원인으로 꼽을 수 있다. 이에 따라 현재 전통 한옥이 가진 정체성을 살리고 현시대에 보급될 수 있는 신 한옥으로의 진화를 위해 부재간의 연관을 분석하고 조립하는 방식을 지식으로 구성하고 디지털 모델링을 함으로써 공사비 절감이 가능케 하는 방법 등이 연구되고 있다. 본 연구에서는 한옥 설계자를 고려한 효율적인 부재 가공 정보 지원을 목표로 한옥 부재 실무 가공 분석을 통해 경제성, 시공성을 파악하고 최적화 방안을 위한 한옥 부재 제작 CNC 시뮬레이션을 통해 효율적인 가공 프로세스의 발전 가능성을 예측하여 최적화된 부재가공 정보를 제안하고 이를 기반으로 한옥 수요자들을 위한 설계지원 방법에 대한 구체적인 방안을 제시함으로써 한옥의 생상성 향상에 기여하고자 한다. There have been a lot of studies about the Han-ok, the Korean-style house, in perspective of the inheritage of existing ones, but there are no practicality in the supply of Han-ok. The cause is considered to exist in the complexity of Han-ok and the techniques required to manufacture its components and in the relatively higher construction expenses in the process which is within restricted range. On the contrary, in order to preserve the identity of traditional Han-ok and encourage the evolution to create a new Han-ok that can be supplied to the present period, there has been studies that analyzes the connection between sub-components and assemble them into a digital model which can possibly decrease the expenses spent on construction. The research`s objective is to provide valuable information for Han-ok designers, which contains methods on manufacturing sub-components effectively. Furthermore, by analyzing the current manufacturing method`s workability and economic feasibility, the research can obtain an optimum alternative for improving Han-ok`s production. Also by using CNC simulation, the possibility of an effective production can be predicted, as well as the information that can lead to the optimum method for an efficient sub-component manufacturing and suggest a specific resolution which can also affect on the improvement of Han-ok productivity.

영지 (Ganoderma lucidum) 자실체 다당류의 분자량에 따른 생리활성

한만덕;김용현;이현수;권현정;전미애;한국일 순천향대학교 기초과학연구소 2010 순천향자연과학연구 논문집 Vol.16 No.2

The study was conducted to investigate the biological activities of an protein-bound polysaccharide (GLP) isolated from the fruit body of Ganoderma lucidum. GLP was extracted by hot water and then it was purified high (GLP-HM) and low (GLP-LM) molecular weight fraction by ethanol precipitation. Both of GLP-HM and GLP-LM at doses of 20 mg/kg in vivo had the ability to inhibit the tumor growth of Sarcoma 180 tumor-bearing mice. Inhibition rates of tumor (%) were inhibited 60.6% and 38.7% by GLP-HM and GLP-LM, respectively. In assay of anti-complementary activity in vitro, the GLP-HM were higher than that of the GLP-LM polysaccharide. And also, the GLP-HM enhanced nitric oxide production of mouse bone marrow cells. When the GLP-HM was injected intraperitoneally in tumor-bearing mouse at doses of 20 mg/kg, the concentration of TNF-α in vivo was 140.9 pg/ml in the serum, 269.6 pg/ml in sarcoma tumor mass and 879.4 pg/ml in liver. This study shows that the high molecular polysaccharide from mushroom can enhance more the bioactivities than that of the low molecular polysaccharide.

메를로 퐁티의 몸 현상학 관점을 통한 감각경험 연구: -한정미의 작품 <움큼>을 중심으로-

장서현 ( Seo Hyun Jang ),한정미 ( Jung Mi Han ) 대한무용학회 2024 대한무용학회논문집 Vol.82 No.2

Humans perceive the world through their embodied experience. The perceiving subject weaves subjective sensations and personal experiences to judge objects from a unique perspective. Rather than instant judgment, the human recognizes the object by directly engaging all senses. This study takes a phenomenological approach to the dance performance Handful(움 큼), analyzing the intrinsic meanings through the lived experiences of space, movement, and medium(clay). Merleau-Ponty's perspective reveals the body as the perceiving subject generates diverse meanings in the artwork. The work's space becomes a realm of total experience where sensations, knowledge, and language intersect. The relationships between dancers, clay, and audience demonstrate an intentionality that connects the internal and external. The clay is encouraged to form active exchanges, challenging traditional hierarchies. The dancers' movements innately seek play, imagination, and freedom, while also expressing textures of pain and loneliness. The body that pursues joy and liberation can be seen as an open embodiment with a positive worldview. Applying the phenomenological lens to dance creation and evaluation can help organize deeper layers of meaning and offer transformative experiences for the audience.

연령대별 선호 안경테와 안경원 인테리어에 대한 연구

한선희(Sun-Hee Han),김봉환(Bong-Hwan Kim),김소희(So-Hee Kim),주지윤(Ji-Yoon Joo),황슬아(Seul-Ah Hwang),박소연(So-Yeon Park),서현정(Hyun-Jung Seo),구수연(Soo-Yeon Koo) 한국안광학회 2019 한국안광학회지 Vol.24 No.2

Purpose: As the frequency of people wearing glasses has increased recently owing to the surge of different kinds of visual media, glasses are playing an important role not only in comforting the eye but also as a tool of fashion and personality. Therefore, we studied the age-wise preference pattern of the customers for the different types of glass frames and interior designs of optical shops. Methods: A questionnaire-based survey on preferred glass frames was conducted on 164 subjects (83 males and 81 females) visiting an optical shop in Ulsan. Another questionnaire-based survey on the interior designs of optical shops was conducted on 40 subjects (27 males and 13 females) by optometrists who work at 40 optical shops located at Jung-gu, Buk-gu, Nam-gu, and Dong-gu in Ulsan. Results: The survey showed that metal frames are preferred by individuals in their 10s, 20s, and 50s, whereas plastic frames are most preferred by individuals in their 30s and 40s. Among the different frame shapes, the round style is preferred by individuals in their 10s and 50s, the big frame style is preferred by individuals in their 20s and 30s, and the small frame style is preferred by individuals in their 40s. In addition, regarding the interior design of optical shops, subjects participating in the survey at Dong-gu preferred showcases, those participating at Nam-gu and Buk-gu preferred restrooms, and those participating at Jung-gu preferred refraction rooms. Conclusions: We anticipate that the sales can be augmented by improvising a better sales strategy in which the optometrists need to invest in altering the interior designs of the optical shops and pre-arranging the products according to the age-wise preference of the customers visiting the shops.

수종보익제가 면역세포의 조절 및 Apoptosis에 미치는 영향

한종현,강성용,정현우,오찬호,권진,은재순 대한본초학회 1997 大韓本草學會誌 Vol.12 No.1

The effects of several tonifying prescriptions on the apoptosis of transplanted L1210 cells and the regulation of immune cells in L1210-transplanted mice were studied. Sa-Mul-Tang(SMT), Sa-Kunja-Tang(SKT), Sipjeon-Daebo-Tang(SDT) accelerated the apoptosis of transplanted L1210 cells, and SMT and SKT reduced the mitochondrial transmembrane potential of transplanted L1210 cells. SMT promoted the proliferation of thymocytes and splenocytes in L1210-transplanted mice. Whereas SMT increased CD8+ T_c/T_S cell, Bojung-Ikki-Tang(BIT) decreased CD4+ T_H cell population in the thymocytes of L1210-transplanted mice. SMT and SKT increased the lucigenin chemiluminescence from peritoneal macrophage of L1210-transplanted mice. These results indicate that SMT and SKT have an inductive action of apoptosis of transplanted L1210 cells and peritoneal macrophage activation.

1-MCP처리가 '신고'배의 저장에 미치는 영향

한현희,강충길,이정명 경희대학교식량자원개발연구소 2005 硏究論文集 Vol.24 No.-

1-MCP 처리가 '신고' 배품종의 상온저장시의 품질에 미치는 영향을 알아보고자 실험을 실시하였다. 수확된 '신고' 배를 1-MCP 1 ppm의 농도로 수확당일, 수확후 1일, 수확후 2일에 각각 처리하고 이후에는 20±2℃의 실온에서 포장 저장하면서 품질관현 요인을 검정하였다. 초기 조사일의 과중에 대한 중간 조사일의 과중감소율에서는 5주차에 수확 1일후 1-MCP 처리구가 가장 감소율이 적었다. 당도에서는 처리간에 차이가 없었다. 경도와 부패과에서는 처리 5주차에서 1-MCP 처리구들이 무처리에 비해 뚜렷하게 경도와 부패과가 적게 발생하였다. 산도에서는 실험 5주차에 무처리가 다른 1-MCP 처리구보다 높았다. 결론적으로 수확직후의 1-MCP처리는 '신고' 배의 저장기간 연장에 효과적이었다. This study was carried out to find out the effects of 1-MCP treatment on the fruit quality of 'Niitaka' pear under room temperature storage conditions. With 1-MCP treatment one day after harvest, the lowest percentage of decrease in the fruit fresh weight was obtained at 5 weeks after the treatment. Soluble solids contents of MCP-treated fruit did not show significant differences among treatments. In comparison with the control, all of 1-MCP treatments showed a slow decrease in fruit firmness and low percentages in rotten fruit rate at 5 weeks after the treatment. At 5 weeks after the treatment, the fruit juice acidity of the control was higher than those from other 1-MCP treatments.

음향방출 센서를 이용한 세라믹 가공 상태 감시

한명철,김정관,허승현,김성렬,김찬봉 한국공작기계학회 2009 한국공작기계학회 춘계학술대회논문집 Vol.2009 No.-

The acoustic emission (AE) sensor has been widely used for monitoring the machining states or tool abrasion, etc. This paper presents the relation between machining time and states such as tool abrasion for ceramic machining processes, which can be applicable to develop the dentistry machining center. A commercial PZT-type of AE sensor was used for experiments, and the aquisition data was analyzed in the AE signal strength versus machining time. The results show that it is possible to estimate the tool life and the ceramic machining state. In the future, additional experiments for various machining conditions such as depth of cut and feed rate are strongly necessary so as to design an effective monitoring system for the ceramic machining processes through detecting the AE signal.

전통음식에 대한 경북지역 주부들의 의식 및 실태조사

한재숙,한경필,성선향,조연숙,박경숙,김현옥,정종기 동아시아식생활학회 2000 동아시아식생활학회지 Vol.10 No.6

The purpose of this study was to survey the awareness and use for traditional foods of housewives in Kyong-buk area. The results were as follows : Residental areas were city(43.9%) and the county(56.1%). Region were divided as the north resources circle(28.3%), the east coast circle (21.0%), the middle west circle (21.7%), and the south city circle (29.0%). The performance degree of times and seasons of the year customs was Seolnal, Chuseuk, Daeboreum and Dongji in order. Preparation foods of Seolnal were deukguk, vegetablejeon, fishjeon, namul and gangjeung in order. Preparation foods of Chaseuk were songpeon, vegetablejeon, namul, fishjeon and fruits in order. The country foods were sikhae, muk, pumpkin, golbangiguk, yakga and potato in order.

경악 반응 측정법

한정수,김현택 한국심리학회 2005 한국심리학회지 생물 및 생리 Vol.3 No.1

강한 소리자극이나 공기분사에 의해 피험동물에게서 유발된 경악반응을 기록하는 측정장치인 안정계를 소개한다. 이 장치는 동물의 움직임을 매우 민감하게 감지할 뿐만아니라 변환기로서 규격품의 스피커를 사용하므로 다수의 장치를 동시에 사용하여도 민감도에 있어서 장치간의 차이가 없다. 또한 경악반응을 유발시키기 위한 강한소리 발생장치와 경악반응의 기록 및 분석을 위한 컴퓨터 인터페이스 기술에 대해 설명한다. This report introduces the stabilimeter with a loudspeaker which measures startle reaction induced intense auditory stimulus or air puff. This apparatus provides high sensitivity, good reproductivity and a wide range of utilization(rat and mice). Also a device that elicits the statle reaction by auditory stimulus and a computer's interface that records and analyses the startle responses are introduced.

거지증의 치험례

한예식,김보현,이정윤,안희창 大韓成形外科學會 1993 Archives of Plastic Surgery Vol.20 No.1

Macrodactyly is one of the rare congenital anomalies of the upper extrimity. Fastt found 19 cases among 1476 patients with congenital anomalies of the upperextrimity, an incidence of 0.9 percent. The index finger is most commonly invlove. Multiple digits are involved two to and the index-long fingers. The authors recently experienced one case of macrodactyly involving the thumb and index finger in 20 year old female patient. The patient was treated with finger shortening using multiple corrective step ostectomies with the preservation of joints. We present this case with a review fo the literature.