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직업 발레단 무용수들의 여가활동 참여 유형별 여가만족도와 직무몰입과의 관계
김영연 ( Young Yeon Kim ),조수연 ( Su Yeon Cho ),김매이 ( May Kim ) 무용역사기록학회 2012 무용역사기록학 Vol.27 No.-
The purpose of this study was to explore the leisure types in which the professional dancers in ballet companies mostly participated and the relationships of those leisure types with leisure satisfaction and work flow. The data were collected from 200 dancers in 4 ballet companies including Korean National Ballet, Gwangjoo Municipal Ballet Company, Universal Ballet, and Seoul Ballet Theater. The collected data was processed with SPSS 18.0 for Windows. In order to examine the research questions, multivariate analysis of variance(MANOVA) and one-way analysis of variance(ANOVA) were utilized. The results are as follows. First, the most popularly participated leisure activity type of the professional dancers was the resting type and the activity type, the culture type, and the vacation type were followed. Second, the different leisure types had a significant multivariate effect for leisure satisfaction. Third, there is no significant difference in the effects of different leisure types on work flow.
몸의 언어, 신체 접촉(Touch)에 대한 유아교사의 인식과 실천
김영연 ( Young Yeon Kim ),송주연 ( Ju Yeon Song ) 한국아동교육학회 2014 아동교육 Vol.23 No.4
In educational discipline, however, it is needed to extend the range of study on the touch that is now explained in terms of special education or psychology, into the fields of early childhood education, considering it as a principle to make healthy mind and body of infants and early children in terms of therapy with new vision and recognition. For seeking this direction, this research intends to investigate teacher``s recognition and practical condition on touch and suggest the direction for the future research. As for the educational meaning of touch, the teachers viewed it as a display of affection through interaction with children rather than as a sort of teaching method. And they thought that it was of therapeutic significance as behavior of conveying energy and improving psychological stability, as a folk naturopathy. They got a mean of 4.07 in practice of physical touch, and the standard deviation for that was 0.67. They got a mean of 3.36 in practice of hand therapy, and the standard deviation for that was 0.96. The types of physical touch that they used the most were hugging(60 teachers, 56.6%) and stroking(29, 27.4%), and the second most common types were stroking(33, 31.1%) and hugging(32, 30.2%). The third most dominant types were kissing(28, 26.4%), stroking(23, 21.7%) and tapping children on the buttocks(18, 17.0%). There was a significant correlation of .49 between their awareness of the educational importance of physical touch and their scores in practice of physical touch(p<.01). Their awareness of the educational importance of physical touch had a significant correlation of 0.30 with their experience of rubbing children``s belly in times of their sickness(p<.01), and their experience of rubbing children``s belly in times of their sickness had a significant correlation of 0.29 with their scores in practice of physical touch(p<.01). Namely, the teachers used more physical touch when they were more aware of the educational importance of it, and these teachers had more experience of rubbing children``s belly when they had a stomachache. That is, it was shown that physical touch was regardless of the career or the age of teachers, and the individual difference should be considered.
김영연(Kim Young Yeon),오창섭(Oh Chang Sup) 한국디자인학회 2008 디자인학연구 Vol.21 No.4
Dietary life is inevitable to human life since there is not a single person who can live without food. Therefore dietary life changes in the same way human life changes as time goes by. Modernization results in changes in patterns of dietary life. In addition to this, the occurrence and acceptance of new dietary lifestyles can also lead to modernization.. This paper deals with the mutual effect on the relation between modernization and diet. At first it defines modernization by focusing on the characteristics of modernization such as 'trust in rationality', 'belief in progress,' and a 'mechanical world view of nature'. It also concentrates on the modernization of the sense of taste based on the definition of modernization. Among various aspects of dietary life it spotlights the process of acceptation of chemical seasoning introduced after the opening of the Chosun dynasty. The modernization of taste represented in advertisements of chemical seasoning is deduced based on the analysis of contents and form of advertisements published in The Chosun llbo. The modernized Korean diet and thought was especially shown in advertisements of 'Ajinomoto', introduced with the entering of Japanese products and culture, and of 'Mi-won', the Korean version of Ajinomoto, and of 'Mi-poong' following 'Mi-won'. The characteristics of modernized Korean dietary life were 'standardization of food taste', 'scientification of taste' and 'a common sense of taste'. Ultimately the study of advertisements of chemical seasoning implied the change of Korean culture and society accompanied by the altered Korean diet.
CBCT 촬영 시 조사야 조절에 따른 영상의 최적화 및 피폭선량에 관한 고찰
방승재,김영연,정일선,김정수,김영곤,Bang, Seung Jae,Kim, Young Yeon,Jeong, Il Seon,Kim, Jeong Soo,Kim, Young Gon 대한방사선치료학회 2013 대한방사선치료학회지 Vol.25 No.2
Purpose: Modern radiation therapy technique such as IGRT has become a routine clinical practice on LINAC for decrease patient's set-up error. CBCT can be used to adjust patient set-up error and treat patient more accurately. The Purpose of this study is to evaluate field size of CBCT for improving Image quality and suggest reference date of CBCT field size. Materials and Methods: Image date were acquired using KV CBCT and Catphan phantom (Half fan and full fan mode were scanned from 2 ~16 cm, at intervals of 2 cm). Field size were categorized by Small field size (2 cm, 4 cm), Medium field size (8 cm, 10 cm), Large field size (more than 14 cm) and evaluate. To estimated the CTDi using CTDi phantom and Ion chamber. Results: CT number linearity of Small and Large field size are greater than Medium field size. Spatial resolution are not significantly different without Small field size. But half fan mode is more different than full fan mode. In full fan, except Medium field size, all field size exceed recommendation for HU uniformity. But half pan has stability for all field except Small field size. CTDi makes radical sign function graph in Medium field size. Conclusion: The worst result was given by Small field size for Image quality and practically. Medium field size can be useful to prevent patient from radiation exposure and give better Image quality. So this study recommends that Medium field size (8~10 cm) is more suitable for CBCT.
논문 3 : 영아주도적 움직임교육에 대한 보육교사의 인식 및 실태
이소연 ( So Yeon Lee ),김영연 ( Young Youn Kim ) 한국무용교육학회 2016 한국무용교육학회지 Vol.27 No.1
The purpose of this study was to examine the infants teachers`` recognition and reality on the infants driven movement education. Survey was conducted with 190 teachers for infants in B city. They were asked about necessity of the infants driven movement education, utilized musical pieces and props, frequence and time length, and the ways of movement teaching activities. SPSS 21.0 program was utilized for the analysis of the collected data in order to calculate frequency and percentage. The finding are as follows: First, infants teachers strongly recognized the necessity of the infants driven movement education so as to increase creative expression ability and social/emotional ability as well. During the process of preparing their teaching class, it was found that mass media such as TV and/or internet were frequently used. Also musics from these sources were gladly used. No props were used but bare hands. However, it was found that children seemed to be highly excited and showed their actively participating attitude during the movement class. To be specific, girls were more active and interested in movement activities rather than boys were.
유아의 자아존중감, 자기효능감, 자기조절력이 놀이성에 미치는 영향 탐색
조준오 ( Jun Oh Jo ),김영연 ( Young Yeon Kim ),나정 ( Jung Na ) 한국아동교육학회 2016 아동교육 Vol.25 No.1
The purpose of this study was to examine self-related variables affecting the playfulness of preschoolers and the relationship of the influential variables. The subjects in this study were 172 selected preschoolers who were four and five year old. Observation by their class teachers and interviews were conducted to assess their playfulness, self-regulation, self-efficacy and self-esteem. The collected data were analyzed by a statistical package PASW 18.0, and descriptive statistics, correlation analysis and multiple regression analysis were utilized. The findings of the study were as follows: First, concerning the links between playfulness and the self-related variables, playfulness and its sub factors had a significant positive correlation with the self-related variables and their sub factors. Second, as a result of analyzing the influence of the total scores in the self-related variables on playfulness, exerted 58 percent on that. Third, among the subfactors of the self-related variables, physical self-efficacy, peer acceptance self-esteem, self-control had respectively a significant positive influence. In conclusion, the playfulness of the preschoolers was under the larger influence of self-esteem related to physical ability and of self-efficacy than of self-regulation.
보조적 프로바이오틱스 복용을 통한 치주 병원성 세균 및 전신질환 지표 변화: 증례보고
조무열 ( Mu-yeol Cho ),황인성 ( In-seong Hwang ),김영연 ( Young-yeon Kim ),김혜성 ( Hye-sung Kim ) 한국치위생학회 2024 한국치위생학회지 Vol.24 No.2
Objectives: This case study aimed to evaluate changes in periodontal pathogens and systemic disease indicators following the adjunctive use of probiotics for periodontal treatment. Methods: Two adults, a 64-year-old male and 71-year-old female, were selected with ethical approval and underwent comprehensive oral and systemic health assessments before and after probiotic intake with periodontal debridement. Results: There was a significant reduction in the periodontal pathogens, particularly Porphyromonas gingivalis and Treponema forsythia, and no adverse systemic indicators were observed. Moreover, a trend toward improved lipid profiles was noted, suggesting a potential positive impact on systemic health. Conclusions: This study shows the potential role of probiotics in enhancing oral health and preventing systemic diseases, thus highlighting the need for further research and clinical trials.