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        동양무도의 내재적 특성

        이선장(Sun Jang Lee),금산(Keum San Yang) 한국사회체육학회 2011 한국사회체육학회지 Vol.0 No.43

        This study was concerned with the inherent characteristics of Oriental martial arts, but considers first differences in Eastern and Western thought. After this, it looks into the influences that Oriental philosophy had on martial arts` thought and principles. Further, it analyzes how Oriental martial arts` thought and principles are applied during the training process, and it intends to draw a conclusion about Oriental martial arts` special characteristics. The results are as following: First, traditional Oriental thought is intuitive, holistic, and places importances on harmony. Second, traditional Oriental thought had direct influenced on the formation of Oriental martial arts` principals. Third, Oriental martial arts` principals are flexible applied according to training and ones human nature. In conclusion, Oriental martial arts` values are inherently different from Western competition sports in its characteristics regarding the constitution of basic principals, which are derived from Oriental philosophy. The training system and techniques are applied directly, and the training process for simple fighting technique instruction, of different levels, is applied to the Oriental life style. Wisdom is instructed in an holistic educational manner.

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        치자(梔子)의 부위별 Geniposide정량 및 항산화효능비교

        김승택 ( Seung Taik Kim ),이장천 ( Jang Cheon Lee ),이부균 ( Boo Kyun Lee ),이금산 ( Keum San Lee ),류지효 ( Ji Hyo Lyu ),이영철 ( Young Cheol Lee ) 대한본초학회 2013 大韓本草學會誌 Vol.28 No.4

        Objectives : The objective of the paper was to study cutting method of Gardeniae frutus, that tends to show symptom of separations in a packing, in accordance with the comparison experiment of quantification and antioxidant effect proceed with the intact Gardeniae fructus(Gf), seed of Gardeniae fructus (Gs) and the pericarp of Gardeniae fructus (Gp) separately. Methods : The Gf, Gs, and Gp were extracted using 80% MeOH, followed by quantizing geniposide contained in each group. A MTT assay was conducted and ROS generation and NO production were measured for comparing its antioxidant effect. Results : As a result of quantizing geniposide contained in the Gf, Gp, and Gs, respectively, the geniposide content was shown to be the highest in the Gs. MTT assay showed that no cytotoxicity was observed in the groups treated with Gf, Gp, and Gs, respectively, at a dose of 500 μg/ml. The ROS generation was shown to have more significantly decreased in the group pretreated with Gf 500 μg/ml than in the group treated with LPS. The NO level was shown to have more significantly decreased in the group pretreated with Gp 500 μg/ml than in the group treated with LPS. Conclusion : As the geniposide content and antioxidant effect of Gf varies according to its each part, it is recommended that Gf should be distributed as an intact form other than segregation in packing.

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