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RISS 인기검색어
- 검색키워드
- 저자 : 어혜진(Hye Jin Eo) (검색결과 4 건)
- 무료
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어혜진,이병하,Eo, Hye-Jin,Lee, Byung-Ha 한국재료학회 2013 한국재료학회지 Vol.23 No.7
The purpose of this study is to investigate the coloration characteristics by identifying the factor affecting red coloration of copper red glaze in traditional Korean ceramics. This study analyzed the characteristics of the reduction-fired copper red glaze by using XRD, Raman spectroscopy, EDX and UV-vis spectroscopy. As a result of XRD analysis, the glaze completely melted and amorphous glass appeared overall, and the characteristic peak of metal Cu was shown together. In addition, as a result of Raman analysis, the characteristic bands of CuO and $Cu_2O$ were shown together. The distribution of component elements was observed by EDX. As a result, copper(Cu) were distributed throughout the glaze. Thus, it was shown that copper red glaze appeared the best red coloration because metal Cu, CuO and $Cu_2O$ evenly existed throughout glaze in particle colloidal state. The chroma value of the copper red glaze was CIE $L^*$ 30.07, $a^*$ 13.65, $b^*$ 3.72. Wine-Red Solution was shown by Dark Graish Red coloration.
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Cr-doped Pyrochlore계 안료의 합성 및 유약에서의 발색
어혜진,이병하,Eo, Hye-Jin,Lee, Byung-Ha 한국세라믹학회 2011 한국세라믹학회지 Vol.48 No.4
This study developed a pigment by doping Cr to Pyrochlore-type stannate crystals and investigated the chromogenic relationship in a glaze. Crystal phases of the pigment according to firing temperatures were analyzed by XRD, and the doping relationship was analyzed by Raman Spectroscopy. Color and reflection rate of the pigment were measured by UV-vis Spectrophotometer. Consequently, stannate characteristic band appeared at 307, 408, 505 and $755cm^{-1}$ until 0.1 mole substitution of $Cr_2O_3$. However, as amount of $Cr_2O_3$ increased, the stannate characteristic peak was decreased and shift happened at the left hand side due to Cr-dope. In composition of 0.12~0.14 mole substituted, the unreacted $Cr_2O_3$ stannate characteristic peak, which was not engaged, was shown. This result shows the maximum limit of solid solution was 0.1 mole $Cr_2O_3$. The color of the glaze, which was produced by adding 6 wt% of $Y_2Sn_{1.94}Cr_{0.06}O_7$ pigment in a lime or a lime-magnesia glaze and fired the mixture at $1260^{\circ}C$, was grayish pink with $L^*$ 70.29, $a^*$ 5.68 and $b^*$ 6.27. It showed gray with $L^*$ 68.82, $a^*$ 3.07and $b^*$ 8.13 for $Y_2Sn_{1.9}Cr_{0.1}O_7$.
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Raman Microscope를 이용한 진사 유약 발색 특성 분석
어혜진,이병하,Eo, Hye-Jin,Lee, Byung-Ha 한국세라믹학회 2013 한국세라믹학회지 Vol.50 No.6
This study investigatesthe coloration mechanism by identifying the factor that affects thered coloration of copper red glazesin traditional Korean ceramics. The characteristics of the reduction-fired copper red glaze's sections are analyzed using an optical microscope, Raman spectroscopy, scanning electron microscopy (SEM) and energy dispersive x-ray spectroscopy (EDX). The sections observed using an optical microscope are divided into domains of surface, red-bubble, and red band. According to the Raman micro spectroscopy analysis results, the major characteristic peak is identified as silicate in all three domains, and the intensity of $Cu_2O$ increases toward the red band. In addition, it is confirmed that the most abundant CuO exists in the glaze bubbles. Moreover, CuO and $Cu_2O$ exist as fine particles in a dispersed state in the surface domain. Thus, Cu combined with oxygen is distributed evenly throughout the copper red glaze, and $Cu_2O$ is more concentrated toward the interface between body and glaze. It is also confirmed that CuO is concentrated around the bubbles. Therefore, it is concluded that the red coloration of the copper red glaze is revealed not only through metallic Cu but also through $Cu_2O$ and CuO.
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