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      • KCI우수등재

        커뮤니티 매핑의 초・중등교육 활용 사례 분석

        김형숙(Hyung-suk Kim),이종원(Jongwon Lee) 대한지리학회 2021 대한지리학회지 Vol.56 No.5

        본 연구의 목적은 초중등학교에 진행되고 있는 커뮤니티 매핑 활용 교육의 특징을 이해하고, 커뮤니티 매핑 활용 교육에 대한 교사들의 인식과 만족도를 조사하는 것이다. 이를 위해 커뮤니티 매핑 센터를 통해 진행된 28편의 사례를 수집하여 분석하였다. 초중등학교에서 진행된 커뮤니티 매핑은 안전/유해시설과 같은 일부 선호되는 주제들이 있지만 장애인 접근성, 관광자원, 흡연예방, 마을정보 등 지역사회의 이슈 및 학생들의 일상생활과 관련한 다양한 주제들과 연결되었다. 총 7개의 유형으로 분류될 만큼 커뮤니티 매핑을 구성하는 학생활동 요소와 단계도 다양하게 관찰되었다. 교사들의 커뮤니티 매핑 활용 교육에 대한 만족도는 상당히 높았으며, 커뮤니티 매핑의 참여가 학생들의 공간정보기술에 대한 이해, 지역과 사회문제에 대한 관심과 이해를 높여준다고 평가했다. 학교교육에서 커뮤니티 매핑이 지속적으로 활용되고 교육적 효과를 확대하기 위해서는 설계와 실천의 과정에 교사들의 적극적인 참여가 필요하며 학교 밖의 다양한 주체들과 협력이 필요하다. 본 연구는 하나의 흥미로운 이벤트로 여겨지던 커뮤니티 매핑을 교수・학습전략의 측면에서 해석하고 있으며, 초중등학교에서 진행되고 있는 커뮤니티 매핑 활동의 모습을 종합적으로 보여주고 있다는 측면에서 중요하다. The study aims to understand the characteristics of community mapping education being conducted in elementary and secondary schools, and to investigate teachers" perception and satisfaction with community mapping education. For this purpose, 28 cases implemented through the Community Mapping Center were collected and analyzed. There were some preferred topics such as safety issues, but community mapping were linked to various topics related to the daily life of students and community issues such as accessibility of the disabled, tourism resources, smoking prevention, and village information. The elements and stages of student activity constituting the community mapping were also diverse and classified into 7 types. Teachers" satisfaction with community mapping education was overall very high, and they evaluated that participation in community mapping increased students" understanding of GIS, and interest and understanding of local geography and social issues. The community mapping to be continuously used in school education and to expand the educational effect, not only teachers" active participation in the design and implementation process is required, but also cooperation with various agencies outside the school is required. This study is important in that it sees community mapping, which was considered an interesting event, in terms of teaching and learning strategies, and presents the comprehensive understanding of community mapping activities in elementary and secondary schools.

      • KCI등재

        근거이론을 이용한 ADHD 아동양육경험

        김형숙(Kim Hyung-Suk) 한국가족학회 2007 가족과 문화 Vol.19 No.4

          본 연구는 한국의 사회문학적 맥락에서 ADHD 아동을 둔 어머니의 양육경험을 확인하고 그에 대한 실체이론을 개발하고자한다. 이를 위하여 ADHD 아동을 둔 어머니 18명을 대상으로 심층면담과 관찰 등 삼각 검증법을 통해 자료를 수집하고, 근거이론방법에 적용하여 분석하였다. 연구결과 ADHD 아동을 둔 어머니의 양육경험은 ‘멍에를 안고 헤쳐 나아감’ 과정인 것으로 나타났으며, 시간의 흐름에 따른 양육과정은 부정, 시도, 폭발, 포기, 수용의 5단계로 나타났다.<BR>  ‘멍에를 안고 헤쳐 나아감’의 유형은 수용형, 소극적 수용형, 갈등 노력형, 방황형의 네 가지 유형으로 나타났다. 수용형의 참여자들은 종교지원과 사회적 지지망의 지원을 강하게 받으면서 자녀의 진단과 사회적 편견과 사회교육제도가 미비한 현실을 받아들인다. 소극적 수용형의 참여자들은 네 가지 유형 중 어머니의 수용력이 가장 큰 유형으로 자녀의 ADHD 진단을 수용하지만 어떤 변화를 시도하기보다 수용상태로만 머물러 있는 유형이다. 이는 사회적 지지망과 종교지원이 이루어지지 않는 것에 기인한다. 갈등 노력형은 자녀가 어려움이 있다는 것을 알지만 장애나 병으로 인정하는 것을 꺼리는 참여자이다. 이들은 남편의 지원을 받아 터트리기와 좌절하기의 전략은 약하고 드물게, 내려놓기의 전략은 강하게 사용하여 멍에를 헤쳐 나아가고 있었다. 방황형은 어머니의 수용력, 사회 지지망의 지원, 종교 지원 어느 것 하나 지원이 없는 참여자다. 이들은 진단을 받았지만 여전히 ADHD 자녀양육에 대하여 방황하면서 자녀양육을 멍에로 가장 힘들게 경힘하고 있었다.   The present study purposed to develop theories on child rearing experiences in mothers with ADHD children in the socia-cultural contexts of Korea. Data were collected through triangulation including in depth interview and observation. Participants consisted of 18 mothers of elementary school children with ADHD. Data were analyzed by applying the ground theory suggested by Strauss and Corbin (1998). According to the results of this study, rearing experience in ADHD children"s mothers was found to be a process of having the central phenomenon of bearing a yoke appearing.<BR>  "Breaking through with embracing the yoke" can be divided into four types receiving type, passive receiving type, conflicting and struggling type, and wandering type. Receiving type participants have strong religious support and the support. of social support network, and accept the diagnosis of ADHD, social prejudice and inadequate social education system Passive receiving type participants are most receptive among the four types but they just receive the diagnosis of ADHD but stay in the state of reception. This is because of the absence of social support network and religious support. Conflicting and struggling type participants know that their children have a problem but are reluctant to accept it as a disability or disease. They are weak in the strategies of bursting and frustrating with the husband"s cooperation, and endure the yoke using the strategy of putting down. Wandering type participants do not have any of mother"s receptiveness, support from social support network and religious support. They admit diagnosis but still do not know how to rear their ADHD children, experiencing the yoke of child rearing in the most difficult way.

      • KCI등재

        학교급식에 제공되는 김치에 대한 선호도에 관한 연구

        김형숙(Hyung Suk Kim),박계영(Kye Young Park),이연주(Yeon Ju Lee) 한국관광연구학회 2012 관광연구저널 Vol.26 No.5

        The purpose of this study was to examine the kimchi preference of elementary school students having school meals. The population of the study consisted of the fourth, fifth and sixth graders in the city of Gwangju. The collected data were analyzed by the statistical package SPSS 17.0, and frequency analysis was carried out. The findings of the study were as follows: Their kimchi preference was checked by demographic characteristics. By gender, the boys and the girls respectively numbered 195 and 175. By grade, the fourth, fifth and sixth graders respectively numbered 115, 149 and 106. By family form, 48 students lived with their grandparents under the same roof, which belonged to large families. 314 students lived with their parents only, which belonged to nuclear families. Eight students belonged to the other types of family. As for preference for kimchi as one of school menu items, 216 were most fond of cabbage kimchi. Concerning the characteristics of their favorite kimchi, the largest group that numbered 151 replied they liked the crispy feelings, and the second greatest group that numbered 125 liked the spicy taste. The third biggest group ate it at home often, and the fourth largest group liked the smell. The fifth biggest group that numbered 11 replied it digested well.

      • KCI등재후보
      • 예비유아교사의 창의·인성 증진을 위한 「창의·인성교육의 이론과 실제」강좌 개발

        김형재(Hyoung-Jai Kim),구성수(Sung-Soo Koo),김형숙(Hyung-Sook Kim),김경숙(Kyoung-Suk Kim),김정빈(Jeong-Bien Kim),허수윤(Su-Yun Heo) 한국산학기술학회 2014 한국산학기술학회 학술대회 Vol.2014 No.2

        본 연구에서는 예비유아교사들의 창의․인성을 증진시키고자 「창의․인성교육의 이론과 실제」강좌를 개발하고자 하였다. 본 「창의․인성교육의 이론과 실제」강좌를 개발한 절차는 창의·인성교육 강좌 개발의 필요성 진단, 창의·인성교육의 기본방향 설정, 팀티칭 교수학방법 적용, 「창의․인성교육의 이론과 실제」강좌 시안 구성 및 개발, 최종 「창의․인성교육의 이론과 실제」강좌 완성의 총 5단계를 거쳤다. 이에 「창의․인성교육의 이론과 실제」강좌의 교육과정은 총 3시간씩 10주로 구성되었으며, 각 전문가별 활동은 총 8개가 개발되었다.

      • KCI우수등재

        소비자의 제품평가에 대한 제품 향기의 효과에 관한 연구

        최낙환(Nak Hwan Choi),권민택(Min Taek Kwon),김형숙(Hyung Suk Kim) 한국경영학회 2005 經營學硏究 Vol.34 No.1

        The basic appeal of marketing is moving from customer satisfaction based on product function, benefit to customer delight led by satisfying customers’intrinsic value, aesthetic desire. For that reason, through not only material stimuli but emotional information faced to customer mind, emotion marketing meeting customers’emotional desire is required. Of emotion marketing methods, scent marketing stimulating the sense of smell is generally used. Even though the importance of scent marketing is getting increased, a research on scent effect in consumer evaluation and decision is not sufficient. In addition, one of the emotions, mood is an interesting research subject in consumer behavior area. In consumer evaluation and decision on evaluation alternatives, researches on mood effect have been conducted in several ways. Because this research tendency is mainly related to evaluation by memory emotion on a brand, by stimulating consumers’emotion with emotional appeal, their mood is improved, and a research on how the improvement affects product evaluation and purchasing behavior is needed.Thus this research examines how product scent affects consumers’product evaluation and tries to give right answers in the following questions: what kind of factor withdraws mood, whether scent is a factor affecting directly product evaluation, and if indirectly affecting through mood, whether mood affects product evaluation through positivity of attribute- related thought on a product or has a direct effect on evaluation. In result, as an information, product scent itself positively affects evaluation and forms positive mood having a direct influence on a product. Therefore what we know from the result is that without logical decision-making processing, consumers often tend to use heuristic, simple processing. Thus there is a high possibility that consumers having positive emotion by product scent evaluate the product and make a decision in accord with their emotion. In a good mood, to keep their hedonic emotion, related elaborateness is constructed within positive attribute category and this leads to positivity of attribute-related thought which results in positive effect on a product. This result shows that the more consumer’s current mood state is positive, the stronger attribute-related thought is forming. Also this reveals that the more the mood state is positive, the more consumers control positive attribute- related thought. This presents that information processing and evaluation result can be different in compliance with consumers’mood state, and when constructing marketing stimuli, consumers’mood state should be considered at purchasing point. Thus advertising media, program, or delivering condition of message which are capable of affecting consumers’mood should be considerably checked and in building POP advertisement strategy of a product possessing inferior attribute to its competitor, favorable evaluation on the product can be carried out by presenting events forming positive mood and using preferable advertisement media. Also when evaluation of proposed stimulus is in trouble, this research finds that the prior theory indicating that customers tend to do heuristic treatment to make their evaluation easy is expanded to a new area which as a heuristic cue, mood putting in information processing affects output processing of information for evaluation. This fact is expected to have application to other domains like organization management, operation processing, transaction, etc. Despite the above suggestions, there are some limitations, which at the same time, present the following researches hereafter. First, by limiting a research subject on mask product, the findings’generalization is somewhat restricted. Also to increase external validity of the result, other product and service had better be examined. Second, although positivity degree of attribute-related thought is used as an influencing factor on evaluation at purchasing point thr

      • KCI등재

        외식산업 일식레스토랑의 물리적 환경요인에 관한 연구

        안유성(Yu Seong Ahn),박계영(Kye Young Park),김형숙(Hyung Suk Kim) 한국관광연구학회 2011 관광연구저널 Vol.25 No.5

        The purpose of this study was to make a factor analysis of the physical environments of Japanese restaurants based on the awareness of customers who ever visited Japanese restaurants. It`s basically meant to investigate the current physical environments of Japanese restaurants in an effort to seek ways of improving the physical environments of Japanese restaurants in the city of Gwangju. Literature study and empirical study were implemented to address the purpose of the study. In literature study, domestic and foreign literature and academic journals were reviewed to analyze theories of the physical environments of cooking places. The concepts required for making an empirical study were established based on the literature, and the appropriateness of the inventory used in the study was described based on that as well. The survey method was employed to gather data to make an empirical analysis. The questionnaires that contained a five-point Likert scale were utilized, and the subjects were the customers who ever used Japanese restaurants in the city of Gwangju. The collected data were analyzed with the statistical package SPSS 12.0, and descriptives, validity analysis, reliability analysis, x2(Chi-square) test and regression analysis were utilized. The findings of the study were as follows: As for the results of the factor analysis and reliability analysis of the physical environments, the Cronbach alpha coefficients of aestheticity, cleanness, convenience, exteriority and employee service were respectively 0.889, 0.875, 0.861, 0.875 and 0.838. The Cronbach alpha coefficients of all the factors were above 0.8, which showed that the inventory was reliable. Regarding the correlation of the subfactors of Japanese restaurant physical environments, convenience had a little close correlation of 0.574 to cleanness, and there was a correlation coefficient of 0.569 between aestheticity and exteriority; 0.513 between convenience and exteriority; 0.517 between cleanness and employee service; 0.489 between convenience and aestheticity; 0.461 between aestheticity and employee service; 0.445 between cleanness and aestheticity; 0.403 between convenience and employee service; 0.397. between cleanness and exteriority. Given the results of the empirical analysis, the physical environments of Japanese restaurants should be differentiated from one another.

      • KCI등재

        우울증을 가진 중년 기독여성의 상담 경험

        김형숙 연세대학교 신과대학 2008 신학논단 Vol.54 No.-

        The purpose of the proposed study is to develop a central organizing construct about the counseling experience of middle-aged Christian woman with depression. Data were collected through triangulation including verbatim of 28 therapy sessions, in-depth interview, and document. The collected data were analyzed by applying the by Strauss and Corbin. Based on the results of counseling therapy, the central phenomenon of counseling experience of the middle-aged Christian woman with depression was found to be the feeling of "meaningless life" emerging from the causal condition of "short and rejection of significant object relationship" and the contextual conditions of "aggravated environment," "distorted thinking," "external condition posing an obstacle to counseling," and which was influenced by the interventional condition of "integrative counseling." The client was found to be using strategies such as "desperation," "experience of significant object relationship," "finding herself," "going through the world" while "accepting," "helping to express," and "empowering."

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