Chemial proerties of four commercial edible oils of Korea have been determined by this layer chromatography and spectrophotometer.
Results obtained have been cernpared, for four seed oils, wich those obtained by soxhlet.
Separation of unsaponifiable...
Chemial proerties of four commercial edible oils of Korea have been determined by this layer chromatography and spectrophotometer.
Results obtained have been cernpared, for four seed oils, wich those obtained by soxhlet.
Separation of unsaponifiable matters of those edible oils were stuied by reversed Phase Thin layer chromatgraphy employing of Silicagel G as the adsorbent.