1 한호석, "들깨잎의 품종에 따른 성분분석 및 생리활성 물질 탐색" 한국식생활문화학회 19 (19): 94-105, 2004
2 류재하, "들깨 잎 추출물의 Nitric Oxide Synthase 저해활성 및Peroxynitrite 소거활성" 한국생약학회 38 (38): 170-175, 2007
3 Cho, J., "Wogonin inhibits excitotoxic and oxidative neuronal damage in primary cultured rat cortical cells" 485 : 105-, 2004
4 Banno, N, "Triterpene acids from the leaves of Perilla frutescens and their anti-inflammatory and antitumorpromoting effects" 68 : 85-, 2004
5 Jung, Y.-S., "Synthesis and evaluation of 4-hydroxyphenylacetic acid amides and 4-hydroxycinnamamides as antioxidants" 12 : 2599-, 2002
6 Lee, J. I., "Study on the evaluation of oil quality and the differences of fatty acid composition between varieties in perilla (Perilla frutescens Britton var. japonica Hara)" 18 : 228-, 1986
7 Park, H.-S., "Studies on the functional properties of sesame and perilla protein isolate" 22 : 343-, 1990
8 Qiao, S., "Rosmarinic acid inhibits the formation of reactive oxygen and nitrogen species in RAW264.7 macrophages" 39 : 995-, 2005
9 Sanbongi, C., "Rosmarinic acid in perilla extract inhibits allergic inflammation induced by mite allergen, in a mouse model" 34 : 971-, 2004
10 Halliwell, B, "Reactive oxygen species and the central nervous system" 59 : 1609-, 1992
1 한호석, "들깨잎의 품종에 따른 성분분석 및 생리활성 물질 탐색" 한국식생활문화학회 19 (19): 94-105, 2004
2 류재하, "들깨 잎 추출물의 Nitric Oxide Synthase 저해활성 및Peroxynitrite 소거활성" 한국생약학회 38 (38): 170-175, 2007
3 Cho, J., "Wogonin inhibits excitotoxic and oxidative neuronal damage in primary cultured rat cortical cells" 485 : 105-, 2004
4 Banno, N, "Triterpene acids from the leaves of Perilla frutescens and their anti-inflammatory and antitumorpromoting effects" 68 : 85-, 2004
5 Jung, Y.-S., "Synthesis and evaluation of 4-hydroxyphenylacetic acid amides and 4-hydroxycinnamamides as antioxidants" 12 : 2599-, 2002
6 Lee, J. I., "Study on the evaluation of oil quality and the differences of fatty acid composition between varieties in perilla (Perilla frutescens Britton var. japonica Hara)" 18 : 228-, 1986
7 Park, H.-S., "Studies on the functional properties of sesame and perilla protein isolate" 22 : 343-, 1990
8 Qiao, S., "Rosmarinic acid inhibits the formation of reactive oxygen and nitrogen species in RAW264.7 macrophages" 39 : 995-, 2005
9 Sanbongi, C., "Rosmarinic acid in perilla extract inhibits allergic inflammation induced by mite allergen, in a mouse model" 34 : 971-, 2004
10 Halliwell, B, "Reactive oxygen species and the central nervous system" 59 : 1609-, 1992
11 Hansen, M. B., "Re-examination and further development of a precise and rapid dye method for measuring cell growth/cell kill" 119 : 203-, 1989
12 Wang, C. J., "Protective effects of Hibiscus anthocyanins against tert-butyl-hydroperoxide-induced hepatotoxicity in rats" 38 : 411-, 2000
13 Reiter, R. J., "Oxidative processes and antioxidative defense mechanism in the aging brain" 9 : 526-, 1995
14 Dok-Go, H., "Neuroprotective effects of antioxidative flavonoids, quercetin, (+)-dihydroquercetin and quercetin 3-methyl ether, isolated from Opuntia ficusindica var" 965 : 130-, 2003
15 Kim, T. J., "Natural Plant Resources in Korea" Seoul National University Press 1996
16 Cho, J., "NMDA receptor-mediated neuroprotection by essential oils from rhizomes of Acorus gramineus" 68 : 1567-, 2001
17 Kim, J. S., "Luteolin inhibits LPS-stimulated inducible nitric oxide synthase expression in BV-2 microglial cells" 72 : 65-, 2006
18 Ueda, H, "Luteolin as an antiinflammatory and anti-allergic constituent of Perilla frutescens" 25 : 1197-, 2002
19 Yamazaki, M, "Isolation and characterization of anthocyanin 5-O-glucosyltransferase in Perilla frutescens var. crispa by differential display" 317 : 255-, 2006
20 Shin, T. Y., "Inhibitory effect of mast cell mediated immediate-type allergic reactions in rats by Perilla frutescens" 22 : 489-, 2000
21 Ueda, H, "Inhibitory effect of Perilla leaf extract and luteolin on mouse skin tumor promotion" 26 : 560-, 2003
22 Tsuda, T, "Inhibition of lipid peroxidation and the active oxygen radical scavenging effect of anthocyanin pigments isolated from Phaseolus vulgaris L" 52 : 1033-, 1996
23 Cho, J., "Inhibition of excitotoxic neuronal death by methanol extract of Acori graminei rhizoma in cultured rat cortical neurons" 73 : 31-, 2000
24 Peng, Y, "Determination of phenolic compounds in Perilla frutescens L. by capillary electrophoresis with electrochemical detection" 53 : 8141-, 2005
25 Behl, C, "Antioxidant neuroprotection in Alzheimer's disease as preventive and therapeutic approach" 33 : 182-, 2002
26 Cho, J., "Antioxidant and memory enhancing effects of purple sweet potato anthocyanin and cordyceps mushroom extract" 26 : 821-, 2003
27 Zupko, I, "Antioxidant activity of leaves of Salvia species in enzyme-dependent and enzyme-independent systems of lipid peroxidation and their phenolic constituents" 67 : 366-, 2001
28 Lee, K.-I., "Antimutagenic and antioxidative effects of perilla leaf extracts" 22 : 175-, 1993
29 Makino, T., "Anti-allergic effect of Perilla frutescens and its active constituents" 17 : 240-, 2003