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박 광,서구종 大韓顎顔面成形再建外科學會 1996 Maxillofacial Plastic Reconstructive Surgery Vol.18 No.3
One of the most common cosmetic surgery, the blepharoplasty can be divided two method. there were incisional method and sutured method. Authors try to understand the anatomic difference between the oriental upper eyelids and apply the surgical techniques of constructing upper eyelid crease of oriental case effectively. And we discussed the postoperative complications of the blepharoplasty and proposed the solve of these problems. The sutured method of blepharoplasty was more simple technique than conventional incision method and had low occurrence of complications. Even though slight recurrence, suture, method was more esthetic due to no scar formation.
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박 광 大韓顎顔面成形再建外科學會 1996 Maxillofacial Plastic Reconstructive Surgery Vol.18 No.3
Prior to the advent of microvascular surgery, conventional prosthetic rehabilitation offered limited success to re-establish the physiological function in oromaxillofacial reconstruction. Microvascular surgery provided a new frontier and there are multitude of flaps. Each flap has the benefits and limitation for the application to various defects. Advantage of the scapular flaps over other reconstructive methods include the ability to design multiple cutaneous panels on a separate vascular pedicle allowing improvement in three-dimensional relationship ad osseointegrated implants can be palced to restore occlusal and masticatory function. Here I present the detailed description of the important surgical anatomy as well as graft dissection and clinical application of free vascularized scapular flap.
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F&B 브랜드의 패키지 디자인에 나타난 무설탕 컨셉의 시각적 상징 표현 연구 - 중국 무설탕 제품 중 과자, 젤리, 음료, 사탕을 중심으로 -
위 광,박 상 희 한국디자인트렌드학회 2023 한국디자인포럼 Vol.28 No.1
Background China has become the number one country in the number of diabetic patients.Influenced by health awareness, the wave of 'sugar reduction' prompted major companies to work to innovate, and the Food and Beverage (F&B) industry created a mortgage/sugar-free consumption boom. Currently, the development of the sugar-free F&B market is gradually increasing. Therefore, this study aims to examine the visualization characteristics of the sugar-free concept by analyzing the case of expressing sugar-free as a visual element in the package design of sugar-free F&B products. Methods First, it is to investigate the market status of sugar-free F&B and analyze the product characteristics of sugar-free F&B. Second, we establish a framework for visual expression analysis through theoretical background research on package design. Third, we analyze 20 product cases based on the analysis frame to analyze the role of visual elements in sugar-free F&B package design and the symbolic representations contained in the package design, and draw conclusions. Result Overall, visual symbols are used in all four types of sugar-free F&B packages, but product characteristics and product requirements vary depending on the type of sugar-free F&B, and the symbol method and object of symbols are also different. Conclusion First, raw material symbols allow consumers to accept sugar-free information.Symbols that show the raw materials of sugar-free food make you feel additive-free and healthy.Second, it visually symbolizes low calories so that consumers can accept sugar-free information. Third, consumers can accept information about sugar-free by creating a symbol of sugar-free. Fourth, it is necessary to clarify the order of sugar-free product information. 연구배경 오늘날 중국이 당뇨병 환자 수 1위 국가를 차지하면서 건강에 대한 인식이 높아졌다. 이에 많은 중국 기업들은 설탕을 줄이는데 중점을 두고 있는 가운데, F&B(Food and Beverage) 산업은 저당·무설탕 소비의 붐을 불러일으키면서 현재 무설탕 F&B 시장이 빠르게 발전하고 있다. 따라서 본 연구는 무설탕 F&B 제품의 패키지 디자인 중에서 무설탕을 시각적 요소로 표현한 사례를 분석하여 무설탕 컨셉의 시각화 특징을 살펴보고자 한다. 연구방법 첫째, 무설탕 F&B의 시장 현황을 파악하고 무설탕 F&B의 제품 특성을 분석한다. 둘째, 패키지 디자인에 대한 이론적 배경을 조사함으로써 시각적 표현 분석을 위한 이론적 틀을 마련한다. 셋째, 분석틀을 바탕으로 20개의 제품 사례를 분석하고 무설탕 F&B 패키지 디자인의 시각적 요소의 역할과 패키지 디자인에 나타난 상징적 표현을 분석한 후, 결론을 도출한다. 연구결과 전체적으로 4가지 유형의 무설탕 F&B의 패키지는 모두 시각적 상징을 사용하고 있지만, 무설탕 F&B의 종류에 따라 제품 특성과 제품 요구 사항이 다르며 상징 방법, 상징 대상도 다르다. 결론 첫째, 원자재 상징물을 통해 소비자가 무설탕 정보를 수용할 수 있도록 한다. 무설탕 음식의 원재료를 구현한 상징물은 무설탕과 건강함을 전달한다. 둘째, 저칼로리를 시각적으로 상징화하여 소비자가 무설탕 정보를 수용할 수 있도록 한다. 셋째, 무설탕을 시각적, 언어적으로 상징화하여 소비자가 무설탕의 정보를 수용할 수 있도록 한다. 넷째, 무설탕 제품 정보의 순서를 명확히 한다.
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외기조건변화에 따른 전열교환 환기시스템의 성능평가 및 운전방안에 관한 연구
이정재,김 광 현,박 미 지 東亞大學校 附設 環境問題硏究所 2007 硏究報告 Vol.29 No.1
Recently, it has been revising regulation of ventilator installation and detail regulation the secures comfortable & safety indoor air quality(IAQ) and obligated establishment of heat recovery ventilator in new apartment building. In this study, we offers operation and a plan of heat recovery ventilator to energy saving by measure efficiency the come out from outdoor conditions and comparing & analysis the energy saving effect. As a result of in this study was as follows : In case, we think that if it do not show that the upper than average of 30 percents absolute humidity in spring and autumn, it should profitably operation "by-pass mode". (2) Energy saving effect appears the heat recovery ventilator show widely rate ratio compared to constant air volume system.
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전기안전 IoT장치 적용을 위한 LoRa 자가망 시스템 구현 및 성능 측정
홍 성 준,정 용 욱,강 석 우,김 태 원,김 재 현,박 광 묵,박 진 영,이 상 익,방 선 배 대한전기학회 2019 전기학회논문지 P Vol.68 No.1
With the spread of embedded systems, there is a growing interest and demand for Internet of things. Technologies such as Wi-Fi, Zig-Bee, and Bluetooth can transmit relatively large amounts of data, but consume high power and have a narrow communication range. As a result, LPWAN technologies such as LoRa, Sigfox, NB-IoT, and Wi-SUN are emerging as attractive communication methods in the Internet of things. In this paper, we use LoRa, one of the low power long distance wireless communication technologies, to construct the self wireless network including gateways and measure the performance to transmit data of electric safety IoT devices. Instead of using the existing commercial network, we used the 900MHz frequency band to communicate with the gateway. In order to evaluate the performance of the implemented system, we verified the packet SNR and the RSSI value by changing the communication between the electric safety IoT device and the gateway inside and outside, inside and outside of the distribution panel, and distance.
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